Kugadzira imba yemhando yehove

Anonim

Kugadzira imba yemhando yehove

Kugadzirira kwedoro inonakidza uye inonakidza maitiro. Iyo ine zvikamu zvakati wandei, imwe neimwe inoda ruzivo uye hunyanzvi. Kudzidza kuita kuti kunwa izvi pamba hakuna kuoma, iwe uchigona kugara uchinje izvo zvinoshandiswa, nekudaro uchigadzira marudzi edu. Malt, hops uye mbiriso ndiyo ingano huru ye chero doro. Asi dzimwe nguva zvinokwanisika kuwedzera huchi, chingwa uye zvimwe zvigadzirwa kuti uwane kuravira kwakajeka.

Zvinongedzo:

  • Rye chingwa - 1.5 kg
  • Rye malt - 300 gr
  • Mbiriso - 50 gr
  • Munyu - 1/4 h. L
  • Shuwa - 1 kapu
  • Hop - 200 Gr
  • Mvura - 20 Liters

Nyore Homemade Beer Recipe kubva kuchingwa

Iyo yekufembera yekubheka yedoro kubva kuchingwa yakakwana kune yekutanga mabhureki. Rye chingwa kugadzirira kwedoro rima zvichafanira kuyamwa. Cheka chingwa chine zvidimbu zvitatu, pfeka pepa rekubheka uye yakaoma muvheni.

Kugadzira imba yemhando yehove

Mune imwe yakakura yakadzika machena, musanganiswa uye mabundu, wedzera munyu mudiki uye akarambana mumbiriso inodziya yemvura, sanganisa uye kudurura shuga.

Kugadzira imba yemhando yehove

Mune ndiro inoparadzanisa, dururira hops ine madiki emvura, isa pamoto wepakati uye uchibika kwemaminitsi makumi matatu.

Kugadzira imba yemhando yehove

Iko kusanganiswa kunowedzerwa kumusanganiswa weMalty, sanganisa uye kudurura nemvura inodziya kuitira kuti isangoita kuti ibuke munzvimbo inodziya yezuva jira.

Kugadzira imba yemhando yehove

Kana iyo wort yakanaka inodzungaira, dururira mariri malita emvura inodziya, sanganisa zvakanaka uye uiise munzvimbo inodziya kwemazuva maviri.

Uchishandisa gomba rakadzika-risina kudzika kubva pane chidimbu cheGauze, Strain Iko Kunyepedzera kwakawanikwa uye kuidhonza mune yakachena kune yakachena yenhoroondo pani. Muchihure chasara, dururira mvura yasara yakanangana nemadhigirii makumi mapfumbamwe nemashanu, sanganisa uye ipa kutonhorera. Kana musanganiswa uchitonhorera kusvika pamadhigiri makumi matatu, dhonza mvura iri mu saucepan kune vakapukunyuka. Uyai nemusanganiswa wemota, bvisai foam inokonzeresa uye zvakare zvakare. Mvura ine chisikwa chinofanira kungwarira kwazvo, zvekuti mbiriso yasara pasi.

Kugadzira imba yemhando yehove

Doro rekudurura mumabhodhoro kana mugirazi mbiya, vhara zvakasimba uye isa mufiriji kwemazuva gumi nemana. Homemade doro kubva kuchingwa inogona kuedzwa.

Homemade chingwa doro nezvinonhuwira

Bhairo racho rinogona kugadzirirwa pane rimwe recipe. Kuti uwane chinwiwa chinonaka chauchada:

  • Nhema Chingwa - 2 KG
  • Rye malt - 1 kg
  • Wheat Malt - 500 gr
  • Mbiriso - 50 gr
  • Cinnamon - 1-2 zvidimbu (sarudzo)
  • Shuwa Syrup - 500 GR
  • Nyuchi - 100 GR (Sarudzo)
  • Raisin - 100 Gr
  • Hop - 400 gr

Mune yakakura yakadzika masacepan kana inogona kusanganisa makumbo uye akagadzirira malt. Mune ndiro yakapatsanurwa kana mukombe, sanganisa mbiriso uye mvura inodziya, siya munzvimbo inodziya kwemaminetsi gumi nemashanu, wozowedzera musanganiswa weMalt nemazambiringa akaomeswa.

Chingwa chakaoma chakatemwa kuita zvidimbu zvidiki, kukwira mune oveni - unogona kutora yakagadzirwa-yakagadzirwa-yakagadzirwa maburi kubva kune rye kana dema chingwa. Hop Dururira mvura, uuye kune bota uye bika kwemaminetsi makumi maviri. Suffari Crush pane imwe grinder, sanganisa neuchi uye wedzera misoro yakabikwa. Musanganiswa wakasanganiswa zvakanaka, fukidza gauze uye isa munzvimbo inodziya yekufemerwa.

Zuva rinotevera, dururira mune saucepan ine akakuvadzwa marara emvura, sanganisa zvakanaka uye siya rimwe zuva. Mushure meizvozvo, sanganisa iyo malt misa uye wort, wedzera mamwe marita matanhatu emvura, isa mune ovheni inodziya kwemaawa maviri. Pakupera kwenguva ino, mvura yacho ichada kunyatsobviswa kubva kune sediment, strain kuburikidza ne garaze firita uye kudurura mumabhodhoro. Siya doro munzvimbo inotonhorera yerima yemazuva 4-5. Doro rinogona kunge riri kuravira, asi zvakanaka kumupa kuti abviswe mumugove kana imwe nzvimbo inotonhorera.

Kugadzira imba yemhando yehove

Doro racho nezvinonhuwira mushure mekuratidzwa kwevhiki nevhiki mufiriji kuchave kwakanyanya kunhuhwirira, uye kuve nekuravira kwakapfuma.

Tsime

Verenga zvimwe