Do you like to cook? Do you love to pamper yourself and close to culinary desserts?
I made a selection of excellent lifehakam how to decorate pastries at home.
Agree, I want to eat a beautifully filed food! And even cute capriculus-kids or a spoiled husband will not refuse yummy, and even decorated. Go!
See what pictures on pie can be done by applying a little fantasy and vegetables.
And how do you like these cute animals from the dough?
With what joy your kids will eat these buns! To help you scissors, dough, toothpicks!
See how you can decorate the pies. Here we need curly moldes. Rolled the circle from the dough, cut holes, decorated the edge of the hearts and cheers!
Here layers are placing triangles, weave the head of the strips and get a flower.
The top of the cake decorate layers of leaves, strips, or a layer of dough with holes.
Brushwood. You need a knife for dough with gear edges, cuts in the dough, gluing by a boat and in the oil!
Pie with apples, top pigtails from the dough, make the grid and in the oven!
Cherry, curly moldes in the form of flowers and cake decorated!
But such buns? The twisted strips of the dough in the roll, chopped on the parts of the pipes, and these are rosettes and petals.
Brushwood with prunes. We glue the converter in the form of a star, cut the tips with scissors, put into the oil. In the finished twig, pour honey in the middle.
Chic meat pie. On the dough circle put mince, top of the cheese, twist the ears, put in the mold and in the oven.
Apple dessert. Cut into thin strips large apples, twist them in the form of rose petals, put on the dough in the mold and in the oven.
Or such roses from apples:
Masterpieces from leaves. Here you need molds or curly cuttings and any filling.
This cake can be done using black berries and strips of dough.
These are buns. The dough can be collapsed by ears and urail leaflets cut with moldes or just a knife.
Here such a cracker will definitely have to do your kids. Need a cover from a bottle, a tube from a cocktail and melted chocolate.
Such a cake can be made using a blouse "SKITLS"
If you want a romantic, then taking pure lace, put it on a snack and sprinkle with it chocolate or cocoa, you can get this beauty. But first sprinkle with powdered sugar:
These rolls are made using food parchment, on which the drawing is applied from the dough with a color filler, and on top of a liquid mass.
Or completely the cake is made color and decorated as fantasy enough.
I will also give a few examples how to make beautiful edges at baking without the use of some clean-in tools.
Kosher:
Web from the lanes of the dough is a non-Ukrainian braid, lay it on the edge of the cake. The edge of the cake must be moistened first with water or egg yolk.
Squares:
Cut the edge with scissors and flexing in a checker manner and inside. Do not do too long cuts, otherwise the shape of keeping the cake will not.
Leaves:
Cut out the shape of the leaves and put on the edges of the cake, lubricated with water or yolk.
Harmonic and wave:
This decor is done with fingers.
Mugs:
And patterns caused by cutlery:
The fork can be applied to the strips to the clums first, then in the other side, forming "crosses".
In order for the workboard to work out beautiful, it is necessary to follow several uncomplicated recommendations:
And the advice of hostess at a notes.
- Before putting the dough into a form for baking, it will have to be cooled, then it will become elastic and will not be saved.
- Do not hurry to throw out the trimming of the test mass. Almost always in the cooking process, it is necessary to end the edges, cutting superfluous. In addition, with the help of residues, it will be possible to describe a sweetly, a sweet outdoor cake from yeast dough.
- Forms for baking should be chosen with high sides. What they are lower, the greater the likelihood that problems will arise in the process. Sdob will not be able to normally climb in containers with low edges, it is simply not enough for this place. The same with stuffing. In small dishes do not put a lot.
- When working with a product, it must be constantly rotating. So it will be much more convenient to decorate it, and the patterns will turn out more symmetrical and neat, which is very important.
- Before sending a fully formed workpiece in the oven, it is worth putting it in the freezer for a short time. The lower the temperature of the knee in front of baking, the coaster will come to the rumor and does not even crack.
Of course, baking decoration options are a lot. I led the most common examples and which is easy to do with the help of healthy tools in your kitchen. There were no culinary masterpieces from famous confectioners. If you like these ideas, share them with friends in social networks.
Three days wrote this article, since looking at all this beauty, the appetite and saliva poured the keyboard. I had to postpone the laptop. Couples all sorts dreamed at night. :)
I wish you all big fantasy, golden handles and a great mood!
