Ini ndinoda mafuro anopenya zvakanyanya, asi kune mumwe ini idhiri rose remanheru zvakanyanya. Ndiudze, zvakanakira sei kuchengetedza hondo yekupenya waini? Ndakaedza kuisa supuni mumutsipa, sezvavanopa zano paInternet, asi hazvishande. Sei? Uye zvekuita?
Kutanga nzira iri nyore kubva kumagumo - nei uchifanira kushanda? Ini ndinonzwisisa kuti kune imwe mhando yemashiripiti mukupenya kwemashizha, asi iyi iwaini yakajairwa inoteerera mitemo yese yefizikiki uye kemikari! Nei uchitanga teaspoon ichinamatira mumutsipa inofanira kuisa waini iyoyo muhombodo yakavhurika icharasikirwa nemazwi uye exhale?
Vanhu vari muhuwandu hwehukuru hwavo, vachivimba uye, musimboti, havadi kufunga zvakanyanya. My My My My Lomd Leonid Kagananov muna1998 yakanyora zvinyorwa zvekunyepa zvekuti "muchokwadi iyo caviar inotengeswa yaive yakawanda, nekuda kwekuti haisi salmon caviar, asi iyo caviar yeChinese Toad, yakapendwa ne Dhayi tsvuku murudzi rwunodiwa ". Kubva ipapo, makore makumi maviri apfuura (funga nezve20 !!! makore), asi kupenga, kana bhomba, uye iyo yakabva yaburitsa ichi "kuratidzwa" Semumwe shamwari inoti, inosanganiswa nebhizinesi reOre, vamwe "vakapwanywa vo" bvunza, "Iwe une caviar here?". (Verengi Vechidiki Vakarasikirwa Ne "Zororo" rinogona kutsvaga muGoogle "rakakwenenzverwa Salmon Caviar
Mune waini kune gungwa remazwi. Uyezve, dzimwe nguva kusarudzika zvachose uye zvinoshamisa kupona, kunyangwe paine pachena zvinhu zvisina kujeka. Nhema ne "teaspoon" - mumwe wavo. Imwe yekutanga, asi kwete yekupedzisira.
Nguva pfupi yadarika, marudzi ese ehurongwa hwekuchengetedza tekinoroji emabhodhoro emasimba ane waini, nezvawo isu zvakare vanogona kutaura nezvemusika. Mazhinji emagadziriro aya, zvine musoro - ivo vanobatsira kuti vaite kuti waini iri mubhodhoro rakaringana re oxidation, chengetedza waini yekusatarisana nemhepo uye kukuvadza kuravira kwayo uye kunhuhwirira kwayo.
Asi, sezvazvinoitika, "muboka rakawanda mune gwayana rakawanda rekupedzisira" - uye tiri kutaura nezvematare ekuchengetedza waini inopenya. Hapamwe mazuva mashoma apfuura, "kugovera" kwehunhu hunotevera kuwira mubhokisi remabhokisi.
Iwe unofunga kuti ini ndakangoenda kunotenga? Ndizvozvo, hazvina kumhanya. Unoziva here kuti nei? Nekuti ichi chigadzirwa chemunhu akasvetuka fizikisi kuchikoro uye zvino hupenyu hwake hwese huzere nezvishamiso nemashiripiti.
Chinhu icho ndechekuti kune waini inopenya hapana chikonzero chekudzivirira kusangana nemhepo! Wakatsva waini nekuti inopenya, iyo yakazara necarbon dioxide, iyo mubhodhoro yakavhurika inogara ichimira muwaini uye inogadzira iyo "mashiples".
Asi kabhoni diokixide ine imwe yakakosha pfuma mune ino kesi - izhinji kurema kupfuura mweya. Mhepo density iri pasi pemamiriro ezvinhu akajairika ndeye 1.2 kilogiram pa cubic metres, kabhoni dioxide - zvinopfuura ma1,9 kilogy. Carbon Dioxide yakasununguka yakaburitswa kubva kumvura inoumba dense inorema "pilo", iyo yakasanganiswa pamwe neyese yemhepo, zvishoma zvishoma.
Naizvozvo, paunonwa hafu yehombodo inovhenekera, hapana nzira yekuchengetedza yewaini yasara iwe yaunotarisira - yakavakirwa muwaini yacho. Ingozvivhara bhodhoro rakasimba, risingatenderi gasi rakaburitswa kuti riende pachena mumhepo uye kuiisa mufiriji. Chinhu choga chaunonyatsoda inguruve yakachipa, ine chibereko chemutsipa webhodhoro, izvo zvisingatsamwi kumanikidzwa kubva mukati. Uye hapana chimwezve!
Uye tipuni - shandisa chinangwa chetii. Kana jamu kana iwe uri simbe.
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