The story of Ivan Yegorov about the onion husk. Believe me, he deserves your attention and spent time.
I want to draw your attention to a whole range of valuable properties of the onion husk, which we are so thoughtly throwing out. They would know that you throw away, never would do it!
My grandmother had wonderful hair, which was a thick hat with her head, and there was never any dandruff, because she washed her head braking onion husk. And you do not need to paint. The decoction is preparing very simple: the handful of the husks to pour the glass of water, boil 5-10 minutes and cool to a pleasant temperature.
Mom cooked soup using onions only in the husk. Not only is the soup acquire an appetizing tint, it becomes much more useful thanks to the onion husk. It is very helpful to add a pinch of onion or garlic husk to the kettle when brewing black or green tea.
Working at the Institute of Bioorganic Chemistry, I learned how much useful is contained in this "thrust" product.
For example, substances that tone cardiac activity increase immunity, not to mention expectorant, laxative, diuretic, choleretic, antispasmodic, antiseptic, anti-cancer and many other properties.
Hypertensive can every day drink tea from the onion husk to significantly improve their health. This is also checked on my friends who are so saved from hypertension.
There is another wonderful property of the onion husk: the decoction of it contributes to the excretion of excess sodium and chlorine from the body, and this is very important for cores. Mom, when she is told about different cleansing techniques, always laughs: why, they say, to suffer when you can drink a decoction of the onion husks that traditional medicine uses centuries.
For six years already, as I got rid of seizures in my leg. Furious, especially at night, scary. Save me the husk from the onions. That's what to do. In a glass of boiling water put a pinch of the onion husk and let it brew for 10 minutes. Then remove the husk and drink a golden drink overnight. When I woke up in the morning, I could not believe that I slept calmly, my leg was not disturbed. Since then, every evening I drink onion tea.
So what is the leek husks so helpful? What kind of healing substances are present there? Studies have shown, a garlic and onion husk contains 4% of antioxidant, biflavonoid - quercetinine.
The natural biologically active substance belongs to the group of vitamin R. The active ingredient - quercetin: 3,5,7,3'4'-pentoxiflava. He is an aglikon routine. Chemical formula C15H10O7 Molar weight 302,236 g / mol, yellow crystals Density 1.799 g / cm³
This wonderful and noisyly famous substance is also connected with apples. They, along with onions, garlic and green tea, are considered the main source of quercetin. And since the quercetin for one reason or another most of us is needed in high doses, then it is necessary to receive it from all these sources and if possible daily. The famous Dr. Atkins considered Quercetin with the best antihistamine and prescribed it to his patients suffering from different forms of allergies.
However, most doctors are known as a means of preventing cardiovascular diseases. People who consume many quercetin are significantly lower than the risk of heart attacks and strokes and the likelihood of blood clots.
If you take a piece of scales of garlic and look under the microscope, you can find cubic crystals of quercetin laid with rows.
At the onion scales, needle crystals, pale yellow, lined with rows along the Jeshui residents. It is very important. Since quercetin is an antioxidant, it is more effective in such a crystalline form. This role is based on the role of biological clock. While it is active and misses oxygen to the growth point of garlic or onions, they do not germinate. Are alone. Therefore, the decoction of the scales of the bow and garlic should not store for a long time. It is better to use immediately. I'm not talking about preparations that are offered in pharmacies.
1996 can be rightfully called the date of the second birth of Quercetin, especially the greatest interest is quercetin as an anti-cancer agent, not only preventive, but also therapeutic. According to some scientific research, it stops the development of leukemia and holds back the growth of breast tumors. It was in 1996 in the magazine CLIN. Cancer Res. (1996, 2, 659) Published article D.R. Ferry and co-authors "The first phase of clinical tests of the Quercetin flavonoid: pharmacokinetics and proof of in vivo tyrosine kinase inhibition", which showed that quercetin has a truly unique property of the reduction in cancer cells of the R53 gene. It is the mutations of the R53 gene, which normally causes cells, "rolling" to the cancer path, to end the life of suicide (apoptosis), responsible for the occurrence of 50 - 60% of cases of neoplasms. Rehabilitating R53 gene, quercetin helps in the treatment of breast cancer, prostate gland, large intestine, light, brain, lymphosarcoma, lymphoganululetosis.
The positive impact of antioxidants is proven by many studies and perennial clinical trials. Antioxidants have vasculating, antitumor, anti-inflammatory, bactericidal, immunostimulating and antiallergic effects.
Proved antiviral activity of quercetin, which allows it to be used for the prevention and integrated therapy of a number of viral infections. At certain levels of admission to blood, quercetin reduces the rate of release of histamine and other biologically active substances from fat cells, basophils, neutrophils and macrophages, thereby providing an anti-inflammatory effect.
Quercetin also slows down the formation of many products accompanying inflammation, through participation in fatty acid metabolism, forming certain enzymes. As a result, the formation of leukotrienes, which possess 1000 times a stronger inflammatory action than histamine, and can provoke the development of bronchial asthma, ulcerative colitis, a number of skin diseases, such as atopic dermatitis, psoriasis, etc.
The property effectively binding histamine and histamine-like substances allows to successfully apply antioxidant in complex therapy of various arthritis, rheumatism, systemic red lupus, ulcerative colitis, hay fever and other allergic diseases. Antioxidant prevents the formation of ulcers and hemorrhages on the walls of the stomach and intestines caused by external stimuli; normalizes the functioning of nervous, immune and endocrine systems.
pharmachologic effect
Quercetin lowers the permeability of capillaries and increases the resistance of the vascular wall, expands the vessels, lowers the tone of the smooth muscles, has a spasmolytic property.
Quercetin applies:
Increased permeability and fragility of capillaries with hypertension, atherosclerosis, rheumatism, hematological, infectious and other diseases; Damage to capillaries in the treatment of anticoagulants, arsenic, bismuth, thiocionates; As an auxiliary and prophylactic agent for vascular complications of atherosclerosis (myocardial infarction, stroke, retinopathy), with radiation therapy and the radiosurgical method of treating malignant neoplasms.
Quercetin - a tool with which you get rid of and from your diseases, and from the reasons that are causing them.
Basic action:
• Antioxidant - quercetin protects the cell membranes by blocking the effect of the enzyme of the aldoxoretase responsible for the development of the late stages of a number of diseases, and free radicals of exogenous and endogenous origin, slows down the process of aging skin cells, eye cornea, myocardium.
• an increase in the tone of vessels (vessels, arteries, capillaries) - quercetin, having an antioxidant and membrane-stabilizing effect on the connective tissue of vessels, stabilizes cell membranes, reduces the permeability of their wall.
• Antiallergic - quercetin prevents the production of histamine and serotonin (allergy mediators), reduces swelling of the swelling at a hay fever and other allergies.
• Antiaterosclerotic - quercetin more efficiently than vitamin E eliminates the potential threat to the heart emanating from cholesterol. It protects low-density lipoproteins from oxidation, reducing the likelihood of their accumulation in the walls of the arteries and the entire vascular system. Regular intake of quercetin will significantly reduce the risk of cardiovascular diseases.
• Cardioprotective - quercetin improves myocardial work, as it increases the energy supply of cardiomyocytes, due to antioxidant action and improved blood circulation, as it prevents blood thickening, reducing the likelihood of blood clots, inhibits thromboxane synthesis.
• Hypotensive - quercetin normalizes blood pressure with neurocirculatory dystonia, with ischemic heart disease, angina.
• Immunostimulating - quercetin increases the activity of phagocytes, T- and B-lymphocytes, increases the products of antibodies, which reduces the manifestation of secondary immunodeficiency, the incidence of sharp respiratory viral infections: facilitates adaptation to the hypoxia of children, often sick ORVI.
Anti-inflammatory - quercetin blocks the lipoxichenase path of the metabolism of arachidonic acid, prevents the production of leukotrienes, reducing the risk of developing inflammatory processes. Quercetin prevents the formation of inflammatory substances in the body, causing pain, with rheumatoid arthritis, colitis.
• Regenerative - quercetin contributes to the accelerated healing of wounds during periodontal disease, erosive-peptic diseases of the mucous membrane of the oral cavity and the upper digestive channels; purulent-inflammatory diseases of soft tissues caused by the method of non-steroidal anti-inflammatory agents; affects bone remodeling processes.
• Oncoprotective - quercetin, strengthening the immune system and accelerating the production of disinfecting enzymes that eliminate the body from potential carcinogens, counteracts malignant growth of cells with leukemia and breast tumors, colon cancer, ovaries and endometrial.
• Combined treatment of inflammatory diseases, including arthrosis and arthritis;
• burn disease and frostbite;
• cataract;
• Cosmetology programs for rejuvenation, reducing wrinkles.
• Strengthening immunity.
• phlebeurysm.
• To slow down the aging processes.
Conclusion: before throwing out onion or garlic husks - think! Should I ...
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