This original brazier bracket combines a barbecue and a stove for pizza, while our brand is mobile and is designed rather for a large open terrace than for a garden site.
The brazier is built into the mobile table, and you can enjoy any dish with the heat heat in any weather.
1. On a flat surface of plastic (or any other, but covered with a conventional oilcloth), lay out the base of the mantal of refractory bricks and a concrete solution of donyshko. On the bottom of the mangala before the fill lay out the grid of a metal rod - so our foundation will be reliable.
2. Make a mobile platform with rollers from the bar. Because The brick brazier will be heavy, then on each leg we place two rollers.
3. Install the base of the manga to the mobile platform.
The base will be very heavy, so it is better to do with the assistants and the method of rolling.
4. Put the brick brazier, making the arch for the furnace.
5. In the side walls somewhere in the middle of the height of the mangala lay two metal rods for a flat stone for pizza.
6. In the upper part of the mantle (above the stone for pizza) lay the metal sheet for coal and two rods that will support grill grille.
7. Pour the mantal countertop cover from the concrete (it will stay on those rods that we laid for grill lattice.). To fill the lid, it is necessary to make a wooden formwork of the appropriate size, having laid a mesh on the bottom of metal rods. In order for the lid to be conveniently removed, when pouring the solution we provide a hole in the middle. Decorating the mantal lid with residues of ceramic tiles.
8. We make a wooden countertop for the manga.
9. Install the tabletop to the mobile platform. And our brand brick is ready!
On such a brand in the furnace we can cook hot cakes.
And pizza. If there is a special frying pan for a manga with a long handle, then it is not faster than the pizza on the stone and right on the coals. And you can eat here immediately behind the mangal.
Well, in fact, for which the brazier is built - kebabs on the grill grill.
There is another version of the mangaal with a tabletop.
This brand is made on a metal frame, which makes it much easier.
Perhaps our version of the mantal from the brick is far from the ideal. His mobility is not always justified. It is not clear what to do for such a mangal when the smoke is still on the face. It would be nice to put a protective lattice for the lower furnace, if we are going to sit behind his worktop, an open fire is dangerous.
But there are advantages - in the upper furnace under the grill grilled already burned coals (so smoke will be minimal) - and individually fry meat to the beloved degree of roasting. You can use a grill for cheese fondue by setting a saucepan with a cheese on the grille. Whoever is alarming the word "fondue" - we are foaming the vegetables strung on long sticks, bread in a container with hot heated cheese, which stands on an open fire. The main thing is not to forget to make the lattice for the lower furnace.
