She put several foil balls and chicken in a pan ... It turned out a delicious dish!

Anonim

Cook home chicken grill Maybe everyone! And nothing more deeper than such a domestic chicken, can not - there is an opportunity to choose your favorite spices and package a chicken to an optimal condition.

The grill is prepared in different ways: in the oven, on a spit, on a skewer from a kebab and even on a beer bottle. There is a variant of the preparation of the chicken in the microwave.

We suggest you try make a bird in a saucepan Using one tricky reception. It turns out extremely simple performed, but an insanely delicious dish!

How to cook grilled chicken

    1. To begin with picking up a whole chicken, using a suitable set of spices. Make cuts on a stew sharp knife to penetrate inside and flavored meat.

      Distributes several cloves of garlic, mix them with vegetable oil, red and black pepper, thyme, coriander, dry parsley and dill. Do not be shy and abundantly lubricate the chicken marinade, especially meat under the skin. Surplus spices will be removed when frying.

Whole chicken
Running 5-6 tight foil balls and placing them on the bottom of the pan. Foil balls will help chickery to spike evenly, creating the effect of the Teng Grill.

Foil in a saucepan.

Placing a chicken over aluminum balls. Prepare a dish on small fire. The grill's chicken will be ready after 3-4 hours, it all depends on its size. This is a long time, but but the poultry meat will do evenly and the taste will not give up a purchased chicken grill!

Chicken Grill photo

This method of cooking chicken is my favorite! Try to do so once, and you will disappear any desire to buy a grill chicken - homemade is much tastier.

Chicken Grill photo

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