Such different pies

Ingredients:

-Illo creamy - 120g

-Moloco - 40 ml

-Hyzo chicken - 3 pcs

-Shar - 165 g

- Developer test - 1.5 h.

Yabricos (or any other fruits, berries) - 15 pcs

- Wheat - 150 g

Cooking:

Softened butter stirring with sugar.

One add eggs, every time it is well stirring.

Pour milk. Add flour with a bundle. It turns out a little nasty dough. Shape lubricate with oil and lay out the dough. From above, put half an apricot.

Bake in a preheated oven to 180 degrees until readiness.

Pie with two fillings: with spryns and greens and meat minced meat

We prepare delicious pies with two fillings: with sheep spryns and dill and with minced meat. Pie with meat consists of minced lamb and beef. As a base of cake, we use ready-made stolen yeast dough. Delicious and fast dish.

INGREDIENTS

• lamb, 380 grams
• beef, 100 grams
• bulb, 2 pieces
• Brynza, 500 grams
• Dill, 1 PUP.
• egg, 2 pieces
• Puff pastry, 500 grams
• Starch, 40 grams
• Salt to taste
• Spices to taste

A source:

http: //prigotovimvkusno.com/952069639361006567/pirog-voshiti ...

A source

http: //prigotovimvkusno.com/954910326672853336/pirog-s-dvumy ...