How to unload the space of the kitchen and make it more functional? This will ask almost every hostess, especially if the room is limited to square meters. It is only necessary to correctly organize storage of small kitchen utensils.
I collected the best ideas that will help you easily solve this issue.
1. Storage packages
Without one-time packages in the kitchen can not do, but they often only litter the space. To streamline their storage, you can use one simple advice: carefully folded the packages in several cardboard boxes (for example, from under oat flakes) and fasten the boxes using the stationery pin on the inside of the kitchen cabinet door.
2. Oils, spices, Sarannitsa
It happens that all sorts of small items completely fill the kitchen table. These are strains, peppers, sugar, bottles with oils, in general, everything that most often have to use. Save the place will turn out if you put all these items in one wicker basket or one tray.
3. Garbage packets
Where to hide the garbage bags so that they are at case of hand, but not in sight. They can be fixed right under the sink, where the garbage bin is. So, you will not have to look for them for a long time and the problem with the storage place will be solved.
4. Cereals, pasta and other bulk products
Many hostesses store cereals and other products in purchased packages and boxes, in packages. But such a container takes a lot of space, therefore it is more expedient to spend these kinds of products into transparent banks. They can be put right into the closet or make magnetic holders and secure banks right on the bottom of the kitchen cabinets.
5. Original solutions
For competent and convenient storage in the kitchen, you can use even organizers for the office, for example, paper compartments. They will excellent bottles and thermoses.
6. To lose anything
Banks from the mayonnaise and jam will be useful for storing all sorts of trifles, such as paper molds for cupcakes.
7. Baking forms
Baking forms occupy a lot of space in the closet, so they should also consider the storage system. The simplest is to fold the shapes in a vertical position in a cardboard, plastic or wicker box.
8. Cutting boards
Boards for cutting vegetables, bread and meat to store enough simply, but for this you need a metal basket, which can be purchased at any economic store.
9. Vegetables and fruits
Vegetables and fruits are better stored in well ventilated baskets and preferably in a dark cool place, for example, in the storeroom.
10. Always at hand
Flakes, flour and cereals are easiest to draw with a small bucket, a halter or a wide spoon. Not bad if there is an opportunity to attach such a drawak near the cans and boxes with bulk products.
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