Very beautiful and romantic decoration for cakes and desserts. It is done very simple.
Need to:
Rose flowers
1 pack of red jelly
Water - 1 / 3-1 / 4 from the volume indicated on the packaging jelly
Sugar or optional - sugar powder.
Process:
Cut red, pink fragrant roses. Solve in cold water, shake drops
Prepare jelly (water to use 1 / 3-1 / 4 from the volume offered on the packaging, because there will be long colors for a long time), give cool.
Immerse every rose in jelly, we gently shake, lay out on the plate and let me dry a little.
Sprinkle with sugar or powdered sugar
We put on the plate and let dry
You can still put "dew droplets" from jelly
Cakes, desserts can be decorated with these flowers.
And what is interesting, like men ...
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