Simple ways to save a vegetable from seeds and peel.
How to Clean Pepper from Seeds
Classic way
Do not cut off the knife around the fruit, then pull it out, slightly scrolling the core inside the pepper. Turn the vegetable down the cut down and energetically lead them several times about the table to fall out the remains of the seed.
Method of cooks
Put the pepper on the cutting board side and cut off the fruit and bottom.
Further actions depend on whether you want to get rings or slices of pepper. In the first case, put it on one of the cuts. Insert the knife into the hole between the flesh and seeds. Gently leaving the blade along the wall of the vegetable, cut all the membranes and remove the core. Then the peppers can be cut into rings.
If you are going to cut a vegetable with slices or cubes, there is a way that does not require such accuracy as the previous one. Cut pepper along two halves. Then the knife separated the pulp from the core.
Fast way
Take the pepper behind the fruit. Knife cut the plates of pulp from the sides of the vegetable. Then cut the bottom, and the core that remains in your hands, throw out.
Cleaning pepper with hands
Several times put on pepper around the fruit with your finger, so that the pulp cracked. Putting the fruit in a vegetable: so you destroy the membranes with which the core is attached to the pulp. It remains only to pull the tail and get seeds.
Cleaning pepper using a special device
There are special devices for cleaning pepper from seeds. These are cylinders of plastic or metal, which must be inserted into the vegetable so that the fruit is in the center of the device. Then the device is scrolled, the core remains inside it.
How to clean the pepper from the skin
Vegetable
Cut pepper on slices, and then remove the skin with a knife for cleaning vegetables.With hot water
With pepper, this method works not so effectively, as with tomatoes, but to get rid of the skin with it will still succeed. Lower vegetables in boiling water about a minute. Then, for 10 seconds, put peppers into ice water. Give them a little cool and get rid of the skins.
With the help of microwave
Prepare pepper in the microwave for about 2 minutes so that it becomes softer, but did not have time to bake. Slightly cool the vegetable, the skin will easily move away.With the help of firing
If it does not happen on nature and the fire at hand no, you can use the usual gas burner. Put pepper on it and burn fire. Turn the vegetable until the skin is charging.
Skin will easily move away, although the pepper itself will remain almost raw.
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