1. Amazambane anemizuzu eyi-10 yokusebenzisa amanzi, ngemuva kwalokho amanzi akhishwe, athulule ubisi olubilayo futhi alethe ukulungela. Hambisa kumazambane abunjiwe.
2. Hambisa amazambane ngamazambane abunjiwe. I-SMETANE Hlanganisa ushizi we-grated nogalikhi oqoshiwe, gcwalisa amazambane nale ngxube. I-Puree idinga ukubamba okuncane kuhhavini ukuze ukhilimu omuncu ufudumale.
Khombisa ngokuphelele ..
3. Ukubhema amazambane nge-puree, uthele umhluzi wenkukhu obilayo (ngokufana kweresiphi ye-puree ngobisi), shaya kahle.
4. Gcwalisa ngegalikhi, engashayi iluhlaza, imbewu dill, ihlanjululwe ngamafutha ekhilimu ancibilikisiwe.
5. Shaya ama-yolks angama-1-2 amaqanda amaqanda anezikhonkwane eziningana ukhilimu omuncu, ugcwalise ngamazambane abunjiwe. Uma ungaqiniseki ngekhwalithi yamaqanda, khona-ke ungasebenzisi le ndlela yokudla. Ngaphandle kwalokho ubungozi bokuthatha izifo ezingathandeki, noma eziyingozi.
6. Shkvarka (ebilisiwe) enenani elincane le-DEDED FAT Engeza kumazambane athambisa bese ushaya.
7. Ushizi wezinhlobo eziqinile ugibele ungene ku-grater encane. Uhlatshwe kancane unciphise ngobisi olubilayo, engeza ushizi uhlanganise kahle. Ivolumu yoshizi kufanele ibe yingxenye ethile yevolumu ye-puree.
8. Ukubhema amazambane, engeza ucezu lwebhotela, hlanganisa nama-greens aqoshiwe (dill, anyanisi oluhlaza, iparsley) negalikhi.
9. Kumazambane amazambane acubuziwe, ahlanjululwe ngobisi, uthele amantongomane anzima.
Ukuze amazambane abunjiwe amnandi, udinga ukulandela imithetho eminingana. Amazambane kufanele abe walezo zinhlobo ezinyamalala ngesikhathi sokupheka, ezihlakazekile - "isitashi". Uma i-tuber ihlala ingaphandle ingashintshiwe, yize ishiswe, khona-ke i-potato enjalo ilungele ukuthosa, kepha i-puree emnene ngeke isebenze kuyo.
Vele, amazambane kufanele ahlanzwa ngokucophelela. Lokhu akusebenzi kuphela ku-peel, kodwa futhi "amehlo". I-pulp ebazungezile ayifakwanga kahle, ngakho-ke akufanele uchithe isidlo sakho sasemini noma isidlo sakusihlwa, kungcono ukususa lezi zindawo ngaso leso sikhathi. Ukupheka amazambane amazambane abunjiwe akunakwenzeka. Kufanelekile ukusika. Kulokhu, izingcezu kufanele zibe cishe isimo esifanayo nobukhulu. Lokhu kuzobavumela ukuthi bashiye ngasikhathi sinye. Akudingekile ukusika kahle, ngaphandle kwalokho ubeka engcupheni yokuthola i-puree engenamsebenzi. Konke okunempilo okunempilo kanye nezakhi zomzimba kuzohlala esiba nesibindi.
Ubisi kufanele lube khona nje. Kusuka ku-puree yobisi obandayo kwenziwa ngwempunga. UChashed uthanda ukushiswa isikhathi eside. Lapho enokungaguquguquki okunokhilimu okunokhilimu, kusho ukuthi ungasebenza etafuleni. Futhi uma kusekude nase-homogeneity kanye nokucabanga ngomqondo okhilimu, sisebenza ngokwengeziwe. Ukuthenga Puree kulandela okushisayo kuphela. Kube ngumseshile kulahlekelwa ukunambitheka kwakhe okuhle.
