Amabhodlela epulasitiki angokwangempela. Ukubonisa indlela yokudala, amabhodlela ajwayelekile angaphendulwa abe yizinto eziwusizo nezinhle zendlu. Isibonelo, iphalishi elihle lezimbali eziselenzeni lingenziwa ngamabhodlela amahlanu-litre namagatsha aminyene.
Ukulungiselela imilenze, hlanza igatsha lisuka egxolo lalibona libe izingxenye: i-kashpo, izothatha imilenze emithathu enobude obungu-12 cm. Ngakolunye uhlangothi ukwenza i-bevel encane. Ngenxa ye-bock, imilenze izobheka izinkomba ezihlukile, bese iphalishi lizoqina.
Sika phezulu kwebhodlela lamasentimitha ambalwa ngaphezulu phakathi kwalo.
Izikulufa zizodinga ukunamathisela imilenze. Ukusondeza bekuthembeke kakhulu, ungabopha izintambo zokhuni ohlangothini lwebhodlela.
Ingxenye emnandi kakhulu yomsebenzi yi-CashPO. Ukuze umhlobiso ungasebenzisa i-twine, amagxolo izinkuni, amagatsha omvini, umvini. Ngokuqinisa izinto zokuhlobisa, sebenzisa i-glue eshisayo.
Ku-kashwapho enjalo, ungabeka imbiza ejwayelekile kunazo zonke ngembali futhi uyisebenzise ukuhlobisa indlu
Inqubo eningiliziwe yokwenza amapayipi amabhodlela ama-litre amahlanu angabukwa kuvidiyo: