Njengomthetho, izinkathazo zasekhaya - umsebenzi awumnandi, kodwa akukho noma kuphi okuvela kulokhu. Siqoqe izeluleko eziphumelelayo eziyi-17 ezivela kulezi zingcweti ezizonakekela kakhulu indlu.
1. Ama-Clamps
Iziqeshana zokupakishwa.
Ama-plugs ewayinini angasetshenziswa njenge-clamps yamaphakethe avulekile we-croup, ama-chip kanye nezinongo.
2. Iphunga endlini yangasese
Iphunga elimnandi endlini yangasese.
Thela okuqukethwe kwe-sachet eyodwa yesiphuzo esimnandi powder isiphuzo ukugcwalisa indlu yokugezela ngephunga elimnandi le-candy.
3. Wire Masking
I-Wire Masking nezintambo.
Izintambo nezintambo ezingeke zifihlwe, kungenzeka ukuthi uzibonise futhi uguqule imininingwane yesitayela yezangaphakathi ngentambo emibi.
4. Pet Cot
Indawo yokulala isilwane.
Itafula elidala lingaphendulwa ibe ngumbhede omnandi futhi onethezekile wesilwane. Vele uguqule phansi, bese ubeka umatilasi omncane ofanele kuhlaka.
5. Hangor
I-anti-slip lifehak.
Namathisela izinsini ezijwayelekile zezinwele noma ngemali kuma-hanger nhlangothi zombili. Ubuqili obunjalo buzovimbela ukwehla kwezingubo emahlombe.
6. Ukuhlanza umshini wokuwasha
Ukuhlanza umshini wokuwasha wesigubhu.
Ngokuhamba kwesikhathi, ukungcola kanye namagciwane kuqongelelwa emgqonyeni womshini wokuwasha, okuholela ekubonakaleni kwephunga elingathandeki. Ukuhlanzwa kwanyanga zonke kuzosiza le nkathazo. Ukuhlanza, kuyadingeka ukwethula imodi ejwayelekile yokugeza ngaphandle kwezinto, ukulala kwangaphambi kokulahla egumbini elingaphansi lempuphu enye i-soda noviniga.
7. Shining Sink
Igobolondo lokuhlanza elisebenzayo elisebenzayo.
Isabelomali kanye nendlela ephumelelayo yokuhlanza ukucwila ngosizo lwe-soda nejusi kalamula. Inqubo yokuhlanza ilula kakhulu: ukulala ingaphezulu kwe-soda ecwilayo, cwilisa ujusi we-lemon uhhafu kalamula, sishiya imizuzu emi-5, sihlanza ngokucophelela ucwila engxenyeni yesibili kalamula futhi sihlanze ngamanzi afudumele agijimayo .
8. Isobho kasawoti
Igcina isidlo esilingisa.
Isitsha esivikelwe ngoketshezi singasindiswa ngamazambane noma izingxabano eziningana zama-apula. Vele wehlise isithako esikhona epanini, ngokushaya imizuzu emi-5 ukuya kwengama-10, nangemva kokuvuka umsindo.
9. Vaza
Ama-vases avela emabhodleleni ezingane.
Ngosizo lwe-Aerosol Peac ye-Aerosol ye-Golden Shade, ungayenza kalula ngezindlela ezimnandi zezimbali ezizoba nemininingwane ekhethekile yezangaphakathi.
10. Isitsha sokupenda
Ukupenda kwesitsha ngesimo sebhulashi.
I-canista yepulasitiki kusuka obisini noma ujusi ingasetshenziswa ukudala isitsha sokupenda esintofontofo nge-Stand for Brashi. Vele usike i-canister njengoba kukhonjisiwe kwisibalo esingenhla nokusetshenziswa.
11. Ukulungiswa kwezipikili
Ukulungisa izipikili.
Khiya isikhonkwane nge-radge evamile ye-Ridge ukuze uphinde uphinde uphinde ukondliswe umunwe ngesando.
12. UFeline Tray
Ugqoko wekati ofihliwe.
Ukuze ikati lekati alichithinga ingaphakathi, likufihle ngenqubo elula yobukhulu obufanele. Vele ungakhohlwa ukwenza umgodi ukuze ungene odongeni lwasemuva lwe-eydijithali.
13. Ukuhlikihlwa kwe-router
Icashile router.
I-router engahambisani ngaphakathi kwekamelo ingafihlwa kwisembozo esiqinile sezincwadi ezindala.
14. Ukuhlanza i-hop yokhuni
Ukunakekela amahhashi lokhuni.
Hlanza amabhodi okusika okhuni ekungcoleni nasekuphuleni okungajabulisi kuzosiza usawoti nolamula. Vele ufafaze ingaphezulu lamabhodi wokusika ngosawoti wamatshe bese uchitha ngokuphelele ingxenye yelamula.
15. Ama-Footprints avela ku-ink
Hlanza umkhondo we-inki ngendwangu.
Susa uyinki ngamakhethini noma eminye imikhiqizo yezicubu izosiza i-lacquer yezinwele. Vele ufafaze ibala nganoma iyiphi i-varnish futhi uqonde njengenjwayelo.
16. Ukushefa Foam
Izindlela Ezihlukile Zokusebenzisa i-Foam ngokushefa.
Ukuze isibuko esisebhavuni asifungi, uSoda ungaphezulu kwegwebu elivuthayo, bese ususa izinsalela ngethawula lephepha. Futhi, i-Foam ingasetshenziswa ukususa amabala ayinkimbinkimbi ekhaphethi nefenisha.
17. Ukuhlanza ama-Cranes
Ukuhlanza Ama-Mixers.
Lahla i-limescale ku-mixers kuzosiza uviniga owejwayelekile wethebula. Thela kwiphakethe le-cellophane bese ubopha ku-mixer. Ukuqedela ukuhlanza kuzosiza uhhafu welamula, ongasulwa ngokufaka amapayipi ngemuva kokuhlanza.