Izinzuzo zemikhiqizo ezidingweni zezomnotho zomgcini wengadi. Kuvela ukuthi eMnyangweni wokudla wesitolo esijwayelekile noma esitolo esijwayelekile akukho mikhiqizo emincane ewusizo yokulwa nezinambuzane nezifo, ukulungiselela ithonya lokudla kanye nethonya le-bio. Abanye abalimi bake basebenzise isikhathi eside futhi basetshenziswe ngempumelelo ezinhlosweni zezolimo Kefir, ubisi, i-serum, usawoti, i-soda, imvubelo, isinaphi. Manje sazi ukuthi kungani ...
Hhayi ukudla kuphela ... Yimiphi imikhiqizo ekwazi ukuza kahle engadini? Usawoti engadini uma wake wazama ukuqeda uKhrenara, owakhulela endaweni engafanele, uyazi ukuthi kunzima kangakanani: Malini ungakugadli, futhi izimpande ziqhubeka nokuphila futhi zikhule.
Ukunqoba isihogo, udinga ukusika amaqabunga akhe bese ulala izingcezu zokusika. Izithelo zezithelo ukuncibilikisa izinso zifafaze ngesisombululo esiqinile se-hydrochloric ukuvikela izifo zokukhunta. Ingxenye kasawoti ichithwa ekhasini lamanzi futhi ngesizini eyodwa ngesizini yokuvimbela u-anyanisi wokuvimbela amazolo we-pulse kanye nokubhujiswa kwe-anyanisi izimpukane. Uthanda kakhulu ukondla ngesisombululo sikasawoti sama-beet.
Ukondliwa kabili: Esigabeni 4-5 samaqabunga akhona kanye nenyanga ngaphambi kokuvuna. Ukudla kulula kakhulu: ama-gramu ayi-100 kasawoti ancibilika kwamalitha ayi-10 amanzi. Ingadi engadini ngaphandle kokudla uSoda kuvame ukuba nzima ukucabanga ngensimu yesimanje. Kubukeka sengathi kuyasiza yonke indawo nakuyo yonke indawo.
Uma ukhula ekhishini lakho ehlobo, ungakhohlwa ukwenza ithambi elinesixazululo se-soda ngesisombululo se-soda nge-varnium nge-varnium nge-soda-75 amagremu. Inqubo enjalo ivikela amagilebhisi ekuboleni okumpunga, kanye nokwandisa okuqukethwe ushukela kumajikijolo. Esixazululweni esifanayo, ungafafaza zonke izihlahla zezithelo ukulwa namathrekhi okwenza amaqabunga. I-Soda ingenye yezindlela ezisebenzayo ze-Pulse Dew.
Isixazululo sesipuni sesipuni se-soda kulitha lamanzi sisetshenziselwa ukufafaza kwe-prophylactic kwamakhukhamba. I-Gooseberry kanye nama-currants baphathwa ngezindlela eziyinkimbinkimbi: 1 tbsp. Soda, 1 ithebhulethi aspirin, 1 tsp Amathuluzi okugeza izitsha noma insipho ewuketshezi, 1 tbsp. Amafutha emifino ngama-4,5 amalitha amanzi. Isixazululo seSoda (1 tbsp. Kwamalitha ayi-10 amanzi) ukukhulisa ukhukhamba ukuvimba ukuphuzi kwangaphambi kwesikhathi kwamaqabunga.
Ukuze afake amacimbi, abalimi abaningi bafafaza amaqabunga eklabishi kasoda. Ngaphezu kwalokho, i-soda iyingxenye yokufakwa okuhlanganisiwe kwembewu ewele ngaphambi kokufika. I-mustard engadini yesinaphi ayikhonondi iqoqo lezinambuzane zasengadini, ngakho-ke gcina i-mustard powder, izakhamizi zeDachas.
Ikakhulu uma uphikisana nezibulala-zinambuzane kanye nezandla ezimbili zemifino nezithelo. Okokuqala, isinaphi sisiza emzabalazweni onzima nama-slugs. I-powder isakazeke phakathi kwezitshalo ezimpawu zokuqala zalesi sinambuzane ezingavikelekile: kwiklabishi, upelepele, amahombisayo, njll. Okwesibili, i-mustard powder ingenye yezinto zokufakwa ngokumelene neklabishi thlegeget.
Okwesithathu, ukumnika kwesinaphi kusebenza ngokuphelele ngokumelene nomlilo, ama-peerer, izimbungulu, uhambo, ama-rill, ama-apula-racing namacimbi. Ukulungiselela amagremu ayi-100 we-mustard pouder othelwe ngamalitha ayi-10 amanzi bese ugcizelela izinsuku ezimbili. Ngemuva kwalokho ihleliwe, ihlanjululwe ngamanzi 50:50 nebhakede ngalinye lingezwa ngama-gramu angama-40 wensipho yokunamathela okungcono.
Izihlahla ze-Apple zincoma ukufafaza ngalolu daliselwa ezinsukwini eziyi-15- 20 ngemuva kokuqhakaza izimbali, nezihlahla ze-berry - ekuqaleni kwehlobo. I-Kefir noma i-serum engadini Kefir neminye imikhiqizo yobisi ebilisiwe yasetshenziswa, njengomthetho, ukuze uvikele futhi ulwe nokulwa nezifo zokukhunta ze-pathogenic.
Amagciwane endawo kanye nesikhunta ukucindezela izimbangi, futhi azilimaze azisetshenziswa ezitshalweni. Kefir fafaza amaqabunga amakhukhamba ukuze ayeke ophuzi. Kulokhu, amalitha amabili we-kefir afuywayo ebhakedeni lamanzi. Ngosizo lwe-kefir, ungasusa amazolo we-pulse ku-gooseberry.
I-Kefir nayo ibonwa phakathi kwezingxenye zeresiphi yokulungiselela okuzimele kwe-EM-DR). Ukuze uthole i-prophylactic, ama-postophoni angahlwanyelwa izithombo zamatamatisi anekhambi elilandelayo: uhhafu we-kefir, 1 ingilazi yePepy noma i-coca-cola ngamalitha ayi-10 amanzi. Futhi kusukela ezinsukwini zokuqala zikaJulayi, utamatisi wasendulo ufafaza ngesisombululo se-kefir ngamanzi ngamanzi.
Ilitha le-kefir, lihlukaniseke ebhakedeni lamanzi, libuye lidle kahle izithombo zamatamatisi nezitshalo zabantu abadala. Kuzo zonke izindlela zokupheka ezingenhla, i-kefir ingashintshwa nge-serum. Imvubelo engadini yemvubelo ingukukhuthaza okuhle kakhulu kwezitshalo.
Bona ngokwabo bacebile kwezakhi zomzimba, bathuthukisa inhlabathi microflora, bacindezela ukuthuthukiswa kwama-microgenic microoorganisms - ngokuvamile, okuhle. Ukusetshenziswa okuthandwa kakhulu kwemvubelo engadini kudla. Ukudla kwemvubelo kuzothanda wonke amasiko.
Iresiphi yayo injalo: I-Kilogram yemvubelo ecindezelwe ihlukaniswe ngamalitha amahlanu wamanzi afudumele, bese ngokushesha ngaphambi kokusebenzisa, ikhambi lihlanjululwe ngamanzi ngesilinganiso esingu-1: 10. Ungapheka ukondla imvubelo nemvubelo yomisiwe. Kulokhu, amagremu ayi-10 emvubelo kanye nezipuni ezinoshukela zichithwa ngamalitha ayi-10 amanzi.
Le "Opar" ibekezelela amahora ama-2, bese ihlanjululwe ngamanzi 1: 5. Kwabandlululo, kunconyelwe futhi ukulungiselela ukondla okukhethekile noshukela. Kumalitha amathathu amanzi athatha amagremu ayi-100 e-Yeast kanye nengxenye yengilazi yoshukela, wonke azulazula phakathi nesonto, bese exutshwa ngamanzi: 1 inkomishi ye- "Braza" ebhakedeni. Ukondla utamatisi, upelepele, ama-eggplants noma amazambane, uthele isixazululo kwilitha ngaphansi kwesihlahla ngasinye. Ukudla kwemvubelo kuyasiza kanye nezithombo.
Kuzokhula "Njengasemvubelo", ngeke kunwebe, kulula ukuzulazula ezweni elisha lapho dive. Uma phambi kwezimbali ukuthela ama-sitrobheli ahlanjululwe kwimvubelo yamanzi (amagremu ayi-100 ngamalitha ayi-10), i-berry ayiguli nge-grey boore. Esibonelweni esifanayo sifafaza utamatisi lapho kuvela izimpawu zokuqala zama-phytoelas noma ukuvimbela kwayo.
Imvubelo isetshenziswa lapho kulungiswa amalungiselelo e-UH-, i-brag enempilo nenye ithonya le-bio lengadi yemifino. Yini okufanele ihlale ikhunjulwa lapho usebenzisa imvubelo engadini? Okokuqala. Njengawo wonke ama-microorganisms (kanye nemvubelo kungamakhowe, njengoba safundiswa esikoleni) imvubelo ngeke isebenze ngenkuthalo ngesikhathi esibandayo. Ngakho-ke, wonke ama-feeders angcono ukukwenza entwasahlobo lapho inhlabathi isivele yafudumala.
Okwesibili. I-Yeasts amunca potassium ohlelweni lomsebenzi obalulekile, ngakho-ke ungakhohlwa ukunxephezela "ukulahleka" ngokwenza umlotha. Njengomthetho, izitshalo zemvubelo zondla amahlandla amathathu ngesizini. Akusadingeki. Ubisi ensimini alonakaliswa ngamanga ama-dew kumakhukhamba lungaba lime, afafaze amaqabunga ngesixazululo samalitha ayisishiyagalolunye amanzi, ilitha le-skimmed ubisi kanye ne-10-12 amaconsi e-iodine.
Inhlanganisela yamagremu angama-20 ensipho yasendlini, ubisi lwe-litre kanye namaconsi angama-30 e-iodine ngamalitha ayi-10 amanzi azosiza ukuvikela umbala ophuzi wangaphambi kokukhanya kwamaqabunga amaqabunga. Futhi ubisi lwe-biser noma i-prostrip luthathelwa indawo ngokuphelele yi-kefir noma i-serum ekuphekeni kwangaphambilini. ICoca-Cola noma i-Pepsi engadini
Njengoba kushiwo ngenhla, i-COCA-Cola noma i-Pepsi Ink e-Kefir isetshenziselwa ukufafaza izithombo zamatamatisi. KuCoca-Cola, othululelwe enyaweni eliseduze, wangena emhlabathini eduze kwezitshalo zesitsha, athuke ama-slugs, njengasesifungeni. Futhi abanye babalimi bathi ukufafazwa kwezigxobo ukusindisa izitshalo ekuhlaselweni kwe-tly.