IScratch zucchini yale fork yeresiphi - izoba yi-tastier

Indlela ethokozisayo kakhulu yokulungiselela ukuze iZucchiinius i-tastier.

Ingqubukwe

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1. 2 izingcezu zucchini

2. I-1 PC Luk.

3. 1 \ 2 ama-PC pepper amnandi (abomvu)

4. 1 upelepele obukhali

5. 3 Amazinyo Garlic

6. Green parsushki.

7. 1 st. Izinongo ezinjalo zenyama

8. Amagremu angama-300 agayiwe

9. 1.5 Izibuko ze-utamatisi ujusi

10. Ukunambitha sol.

Imitheyana

Engeza isithombe

Engeza isithombe

Engeza isithombe

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1. Okubaluleke kakhulu, udinga ukuthatha i-zucchini encane ngesikhumba esihle (akukho nyucchini enkulu ngale ndlela).

   

2. I-zucchini isemi kahle nemfoloko eklwebulele bonke ubude, kusuka kuzo zonke izinhlangothi. Manje wonke amajusi (isoso) adla i-zucchini ngesikhathi sokupheka. Sihlukanisa iZucchini ngesigamu, sikhetha isipuni enyameni ukuze sithole izikebhe. Ucezu lwepulp uthathe ikhiyubhu encane.

   

   

3. Kusele ukupheka ukugcwaliswa, kulokhu sihlanganisa yonke into endebeni. I-anyanisi ngihlikihla ku-grater enkulu, lapha uginindela we-zucchini, ama-mince, imifino eqoshiwe, usawoti kanye nezinongo. Ungakhohlwa ngegalikhi, ephuthelwe ngabezindaba.

   

4. Sihlanganisa kahle bese siqala izikebhe ezivela kwi-zucchchini. Ungapheka kuhhavini (uma kunenqwaba ye-zucchini), futhi njenge-Zucchini utamatisi ujusi bese upheka epanini elingaphansi kwesembozo.

5. Ngemuva kokubilisa, kunemizuzu engama-25-30 emlilweni ohamba kancane cishe ngo-25-30.Tube, ngizovele ngifaka i-zucchini futhi uncoma!

   

6. Ividiyo enazo zonke izinambiso bheka lapha