Namuhla sifuna ukwethula wena 4 zokupheka zethebula lomkhosi kusuka ku-baguette ejwayelekile kakhulu. Ngakho-ke lesi sikhalazo sitholakala esingajwayelekile futhi sihle. Futhi qiniseka ukuthi zonke izitsha zimnandi kakhulu futhi zifanele itafula lamaholide. Okuqukethwe Ividiyo:
- UJulien eBaghthet
- I-Baguette enezinhlanzi ezibomvu
- Ukudla okuvela ku-baguette "thengisa ngaphansi kwejazi loboya"
- I-Baguette ngoshizi, imifino kanye negalikhi ● Ama-HAMPINGONS - 300 g ● Usawoti - 1/2 C.L. ● Pepper - 1/3 TSP. ● ufulawa - 1 tbsp. ● Cream - 300 ML ● Baguette - 1 PC. ● Ubisi - 50 ml ● Imifino 2. Ku-pan egcotshisiwe kawoyela, uthele u-anyanisi oqoshiwe bese uthopha kancane, engeza amakhowe kanye gazinga kuze kube yilapho ulungela. 3. Faka usawoti, upelepele, ufulawa, hlanganisa futhi uthele ukhilimu. Zibuke kuze kube yilapho ekhuphuka. 4. Manje engeza inkukhu, hlanganisa bese ususa emlilweni. 5. I-Baguette inqunywe izingcezu ngobukhulu obungu-4 cm. Khulula ucezu ngalunye ube ubisi bese ucindezela ingilazi yebhola ukuze iphakamise. 6. Qala isikhunta esiphumela esinkwa, gcoba kusuka kumayonnaise engenhla ngemifino bese ufafaza ushizi. 7. Bhake Zhullen udinga imizuzu eyi-10 ekushiseni kwama-200 ° C
Ama-✅Bag anenhlanzi ebomvu ● ulamula - ama-1/2 ama-PC. ● Salmon - 400 g ● Baguette - 1 PC. ● ukhilimu omuncu - 100 g ● imayonnaise - 100 g ● amakhambi omnqumo - ama-chip ama-chips ● 1 2. Okwamanje, lungiselela i-baguette. Ukuze wenze lokhu, usike kanye bese uthola wonke amabhola. Kuyo khona-ke ungenza ama-breadcrumb amahle kakhulu. 3. Hlanganisa nge imayonnaise bese ufake i-baguette ngaphakathi. 4. Izinhlanzi ezomile bese zibeka eBaguette. Fafaza amakhambi, usawoti kanye nopelepele. 5. I-Baguette igcobe ukhilimu omuncu kanye nemayonnaise ngaphandle bese ubhaka imizuzu engama-30 ekushiseni okungu-180 ° C. ✅zakska kusuka ku-baguette "● Iqanda - ama-PC - amaqanda ama-2. ● Ushizi onokhilimu - 200 g ● Amafutha - 50 g ● Swarrow Cower - 300 g ● dill - amahlumela ayi-10 ● ● Bopha - 1/2 PC. ● Ama-Fillingts ahlanzekile - 250 g ● Ukhukhamba lwemali - ama-10 ama-PC. Ukupheka kwesinyathelo ngesinyathelo: 1. Faka phakathi imaski. Ukuze wenze lokhu, hlanganisa amaqanda anciphile, ibhotela noshizi onokhilimu. Ingqondo yemfoloko esimweni esijabulisayo. 2. I-mass ephumela ekuhlukaniseni izingxenye ezi-2. Faka okupholile okubilisiwe okubilisiwe kube munye, nakwimifino yesibili esenziwe. Hlanganisa kahle. 3. I-Baguette Stroll, kepha ungasinqumi kuze kube sekupheleni. Ukuze kube lula, sinqume imiphetho yaso. Khetha i-SCECK. 4. I-Baguette bese ifaka i-smear Okokuqala nge-dad nappy, bese - mhlophe. Beka u-anyanisi, umphathi kanye namakhukhamba. 5. Vala i-2 a juluka baguette, bopha kwifilimu yokudla bese esiqandisini ihora eli-1. ✅Beget ngoshizi, imifino kanye negalikhi ● baguette - 1 pc. ● ibhotela lebhotela - 100 g ● Imifino - 1 inqwaba ● Ushizi - 100 g ● Garlic - Amazinyo ama-5
Ukupheka kwesinyathelo ngesinyathelo: 1. Hlanganisa uwoyela onama-greens, ushizi kanye negalikhi. 2. I-Baguette ethatha lonke ubude nge-2 cm ngayinye. 3. Gciphisa ukugxusha esitokisini ngasinye. I-Baguette ihlukaniswe kangcono izingxenye ezi-2. 4. Songa i-foam baguette bese ubhaka imizuzu eyi-15 ekushiseni kwama-200 ° C