Mayelana nokupenda amaqanda ama-anyanisi ama-husks ayaziwa cishe wonke umuntu. Kepha mayelana neqiniso lokuthi amaqanda e-Easter ngosizo lwamadayi emvelo anganikezwa oluhlaza, abomvu, aphuzi futhi aluhlaza okwesibhakabhaka, ukuqagela okuncane. Okwamanje, amadayi emvelo akhona.
Into esemqoka ukuthi ukuqina kombala ngqo kuya ngenani lezinto zokufaka imibala kanye nesikhathi sokubala imibala. Ngendlela, edwetshwe yiqanda le-eco-friendly, lingafakwa kalula ngephethini. Nakekela lokhu kuzofanele kube ngqo phambi kombala. Enye yezindlela ezilula zokufaka isicelo sokudweba ukusetshenziswa kwe-gum ngemali.
I-anyanisi husk, inika amaqanda abomvu-nsundu, ogogo bethu baqala ukuqoqa phambili, futhi bathole isithombe eqanda, bathande ababuzwayo noma ababuhlungu.
Ungathola futhi umdwebo wanoma yikuphi ubunzima bokusebenzisa i-waxy chalk noma ikhandlela - igobolondo elisendaweni yokuxhumana ne-wax ngemuva kokuthi umbala uzohlala ulula.
Ikofi eliphansi lizonikeza amaqanda amaqanda umthunzi onsundu.
Ama-beet azopenda iqanda libe obomvu nge-tint onsomi.
Ngokwehla kokuhlushwa, kulula ukuthola ipinki ecebile.
Ungenza amaqanda anemifino usebenzisa i-nettle noma isipinashi.
Ngenani elincane lento enemibala, igobolondo lizoba yisaladi.
Qaphela! Iklabishi elibomvu linobuqili, lapho lisebenzisa amaqanda, livela hhayi ku-pink noma libomvu, kodwa ngombala oluhlaza okwesibhakabhaka. Thola umbala ohlaza okwesibhakabhaka kalula nangosizo lwe-Royan emnyama, kepha amajikijolo kuzofanela aqine ekwindla.
I-Turmeric izokwenza igobolondo liphuzi.
Ukuthatha isinqumo sokuzama indlela yemvelo yokupenda amaqanda, ishidi lokukhohlisa elibonakalayo ukusiza!
