Ukhathele ukuchitha isikhathi esiningi sokuhlanza? Sebenzisa la mathiphu wokubhekana nalo malini ngokushesha nangendlela efanele! Elula futhi elikhazimulayo - indlu izokhanya ukuhlanzeka!
Chofoza u- "Yabelana" - futhi uzothuthuka phambili:
Ungakwazi kalula futhi ngokushesha ungene ekhaya, unamathisele isikhathi esincane nomzamo, usebenzisa okwenziwe lula okwenziwe. Kwanele ukukhumbula amaqhinga ambalwa!
Ukuze ama-cranes ahlale ehlanzekile
Ukuze ama-chrome surfadi ahlala ehlanzekile isikhathi eside ehlanzekile, asule ngephepha le-wax (iphepha lokubhaka). Futhi uzobona ukuthi baqala ukuchitha isikhathi sokuhlanza igumbi lokugezela isikhathi esincane.Rag for mops
Kwenzeka, unokuhlanza, futhi i-rag ye-mop ayilungile noma kuphi. Ukuze ungachithi isikhathi esitolo esitolo, ungasebenzisa amasokisi kaTerry.
Amafomu okubhaka ahlanzekile
I-Sattail Isimo sokubhaka sikasawoti wokupheka, bese sisula ngethawula lephepha - inhlama izohamba kalula.
Ukuze isitofu sabukeka sisha
Ukungasenakuphazamisa amabala, imichilo, ukuhlukanisa kanye neminwe ngensimbi engagqwali, kwanele nje ukusula indawo ngendwangu efakwe emafutheni omnqumo, futhi ususe ngokweqile ngendwangu ehlanzekile.
Lahla amabala kusofa
Hlanganisa 1 tbsp. L. Asod, 1/3 inkomishi kaviniga, amanzi ashisayo (hhayi amanzi abilayo), 1 tbsp. l. Ukuwasha i-powder, bese ususa le nto yengxube. I-Soda izosiza ukuvuselela - fafaza ngesipuni somile osomile bese ushiya amahora amaningi, bese uchitha.
Geza ipani yokuthosa yokushiswa
Gcwalisa phansi epanini ngamanzi, engeza 1 inkomishi kaviniga, ulethe kumathumba. Susa emlilweni bese wengeza isoda lapho ingxube izoyeka ukuhlukunyezwa, chitha amanzi. Uma ukungcola kuhlale, sula ngokucophelela ingaphezulu le-soda.
Kuya ezitsheni ze-Glass Glitter
Izibuko zewayini nezibuko zizobe zisobala ngokuphelele uma ziziqhenya ngamanzi ane-acid noma zisule usawoti, bese ugeza futhi, ngaphandle kokusula amanzi.
Sula umenzi wekhofi
Ukukhangisa
Thela umenzi wekhofi ezingxenyeni ezilinganayo zeviniga namanzi. Vula umjikelezo wokupheka, ngesigamu sokulungela, vala bese uphinda futhi. Ngemuva kwalokho, gijimani imijikelezo emi-2 ngamanzi ahlanzekile.
Othulini kungadilikile emashalofini
Moisten i-rag yokusula isimo somoya somoya welineni. Uthuli luzobopha khona amashalofu, futhi uphindwe kabili lapho usulile.
Landa futhi
Ezingxenyeni ezilinganayo, hlanganisa iviniga ngamanzi bese uthele le ngxube yenkomishi. Banikeze ukuma kangaka isikhathi esingangehora. Beka etiye futhi ikhofi lithuka kalula ngesiponji esijwayelekile.
Hlanza insimbi
Thatha ibhodi lokusika okhuni, ubeke iphepha lesikhumba kulo bese ufafaza ngosawoti ngesihle. Vula insimbi, vumela ukufudumala, bese kushukumiseka ngokunyakaza okunamandla, kuthathe insimbi usawoti umzuzu.
Ithuluzi elilula elivela ekhunta egumbini lokugezela
Ukuze i-prophylaxis - kumalitha ama-5 amanzi, engeza 1 iphilisi lokufuya futhi lihlanze izindonga. Uma isikhunta sesivele sikhona, sakaza ithebhulethi engu-1 kulitha lamanzi. Ungakhohlwa ukufaka umoya ukuze ugweme amacala anjalo.
Hlanza ipayipi
Hlanganisa i-soda nosawoti ezingxenyeni ezilinganayo, uthele le ngxube. Bese uthele uviniga. Ngemuva kwemizuzu engu-15, hlambulula ngamanzi abilayo.
Ukugeza okugeza
Hlanganisa 2 tbsp. l. Enziwe futhi 2 tbsp. l. Ukuphuza isoda ku-homogeneous isisindo kanye no-soda emanzi okugeza nale ngxube. Ngemuva kwemizuzu eyi-10, hlanganisa u-50 g weviniga no-50 g we-bleach bese ufaka isicelo ngaphezulu kwesendlalelo sokuqala. Ngemuva kwesigamu sehora, hlamba okugeza ngamanzi amaningi.
Lahla amanoni nezingcezu zokushiswa zokudla
Usawoti oMpumalanga uzosiza ukuqeda izingcezu ezinamathela namafutha aqandisiwe. Imboza kancane phansi kwe-pan yokuthosa usawoti, engeza amanzi athile. Shiya imizuzu eyi-10.
Geza isiponji kumafutha nokungcola
Thela esitsheni sepulasitiki 2 amanzi ashisayo kanye ne-2 tbsp. l. Usawoti, uvuse, ubeke isiponji kuwo bese ushiya ubusuku.
Lahla izindawo zensipho ezindongeni zomphefumulo
Ukususa izindawo zesokisi ezinodonga lomphefumlo osobala, thatha i-napkin emanzi, uyiyeke ngengilazi, bese uyisula ngesiponji esihlanzekile bese ihlanza ngamanzi.
Susa iqanda ephukile
Indlela elula yokususa iqanda eliphukile ukufafaza usawoti obukhulu bese ushiya imizuzu engu-15, bese uqoqa izinsalela ngethawula lephepha.
Ukucwila sparkle
Kwanele ukuqonda indawo kasawoti nelamula yegobolondo. Ngemuva kokuhlanza, vula ulamula ekugayeleni imfucumfucu. Isinki sizokhanya, bese ekhishini linolaka.
Susa iphunga futhi uvuselele isofa
Ukususa iphunga lezilwane noma umane livuselela ifenisha, engeza amaconsi ayi-10 e-lavender noma i-lite uwoyela obalulekile ku-sprayer 10, 1 tbsp. l. I-Soda, izingilazi ezi-2 zamanzi afudumele, zinyakaze bese ufafaza ngendwangu.
Umthombo