Lokhu ubuhlalu kwasungulwa kwinqubo yokulahla amasoseji angaphumeleli. Kepha ngoba akuwona wonke umuntu onengcebo enjalo, manje ake siqale ngokubhala. Ukusebenza, sizokhetha izingcezu eziningana ze-polymer ubumba, ezihlanganiswe nomunye, amaChamp (hhayi empeleni), ummese ubukhali, inaliti yensimbi noma i-skewer (ukuqina kunezinyo elijwayelekile)
Okokuqala, senza umvimba olula. Ukuze senze lokhu, umbala okhanyayo ubilisiwe, senza imiphongolo, kusuka kombala ohlukile, ukugoqa umucu, uphenduke, bese ungqimba lwesithathu ngisebenzisa umbala omnyama kakhulu. Sucking sausage, uyinqume ezingxenyeni ezi-4. Uma une-sausage eqediwe kanye nephethini encane, le nto ingangezwa:
Thola uKane bese ugoqa umugqa ngesomsomisha elincane. Uma uvele uyigoqe eduze, i-Openctwork izolahleka, kuzoba njengewebhu. Roll ngaphezulu kwesitaki ngesendlalelo esincanyana (ngine-2 ubukhulu), uthathe izingxenye bese ugoqa ikholamu, ulenge ibhulokhi kusuka ezinhlangothini. Uma bekukhona isoseji eqediwe enephethini elincane, bese uvele ukhiphe:
Sigoqa zonke izingqimba nge-Spiral, sikhuphuka kancane. Usike umphetho wesoseji. Umugqa ophansi ukhombisa amasoseji atholwe kusuka kumasoseji akhula kanye namasoseji amadala. I-Green Kane enkabeni yenziwa kusetshenziswa ubuchwepheshe obusha lobumba):
Ngokulandelayo sebenzisa umvimba ngokubona kwakho. Nginqume ukwenza ubuhlalu ngama-chamoises. Ukuze wenze lokhu, oqoshiwe ubumba olulodwa-phon lube izingcezu zosayizi kusukela kumashi, i-spin of the hole yenzile, yayilanda, ifake izinaliti etafuleni ukuzolingisa ubumba:
Lapho-ke ukusikeka okuncanyana kunqunywe umvimba, kuzikhimule ku-tube, umdwebo onqunyiwe. Ama-chip anqunu /
Kuhlanganiswe kukhebula lobucwebe, ikhebula ngosizo lwe-KMPS olunamathiselwe ku-TogGlu clasp. Konke sekumi ngomumo:
Ngiyethemba ukuthi nonke zenzeke!
Umthombo