Bukela isifundo sombhali kusuka ku-Asenok.
Sidinga:
1) Usawoti "Okwengeziwe" ugcwele endishini (cabanga ukuthi kuzongena kuhhavini, khona-ke isitsha kufanele kube yinto yensimbi noma engamelana nokushisa).
2) ithangi elincane lokuzalanisa kwe-gouuche.
3) isipuni esincane.
4) I-gouache yombala oyifunayo.
5) Fork.
Sithatha cishe isigamu sesipuni (isipuni sincane kakhulu ... kusuka kusethi ye-dessert) i-guaashi. Uma uhamba ne-gouache noma uthathe isinqumo sokuthatha imibala ebanzi kakhulu, akusabise, okuwukuphela kwento ezodinga umzamo owengeziwe ukuyidonsa ngesihlungo lapho iyoma.
Sigcwalisa ngamanzi sixube kahle esimweni esihle.
Thela usawoti.
Futhi qala imfoloko konke lokhu kuxutshwa ngokushesha.
Ngaphambi kwesimo esijabulisayo.
Sifaka kuhhavini amahora ama-2-3 kwamazinga okushisa angama-80 degrees. Ngemuva kwalokho bahlola ukuthi ngabe bomile ngaphakathi (fork) futhi bakuyeke kube kupholile.
Ngemuva kwalokho sithi i-fuck-tybedhok kanye nombala wopende ushintsha.
Ukudlala nje, kunjalo ... Okulandelayo kuzohluka, ngoba ngidwebe oluhlaza namuhla futhi manje selithosiwe kuhhavini, kodwa izolo ngidwebe kweminye imibala futhi vele ngisomile.
Manje sidinga:
1) Usawoti odwetshwe ngopende.
2) esinye isitsha esingenalutho.
3) ubunzima bensimbi.
4) Fork.
Imfoloko, icosha usawoti omisiwe. Futhi izingcezu zikuthwalela nge-citishko esitsheni esingenalutho.
Ngenxa yalokho, sithola usawoti omncane wombala. E-cortex kuhlala kuyizinhlayiya ezinkulu ezingezona ezingezinhle.
Futhi ngakho-ke kubukeka sengathi ibukeka njengemibala eminingana ngasikhathi sinye.
Yebo, yilokho kuphela ... Sawoti sapenda