Umsingathi ekhishini uluhlobo lososayensi we-Experimenter. Futhi inhlangano efanele yendawo yokusebenza ekhishini, lelitorethi elincane libaluleke kakhulu ukuthola umphumela omuhle. Uma ufuna inqubo yokupheka ukudla ukuze ube enjabulweni futhi awuzange uthathe amabutho angeziwe - faka uhlelo lwesitimela ekhishini lakho.
Igama elithi "ukumvula kabusha" lihunyushwa lisuka esiNgisini njenge-crossbar. Akusizi lutho ngaphandle kwepayipi elincanyana elincanyana elinabanikazi ahlukahlukene kanye namashalofu amancane ezinto zasekhishini. Ukucwilisa ekhishini Ukukunikeza ukonga okuthe xaxa kwesikhala nesikhathi sakho lapho upheka ukudla. Udedelwa ngokushesha ematafuleni asematafuleni futhi asikho isidingo somashalofu ahlukahlukene ancishwe kanye nokuxhaswa okuzwakala kakhulu.
Ukucwilisa ekhishini
Ukucwilisa ekhishini
Ukucwilisa ekhishini
Kulula kakhulu ukunakekela ujantshi - ishubhu ngokwalo kanye nezesekeli ezinamathiselwe kudinga ukusulwa ngezikhathi ezithile ngoketshezi olukhethekile olususa isehlukaniso, noma indwangu emanzi. Uma uthenga izesekeli ezidingekayo kujantshi, uzothatha izimbiza ezinhle nezisekuqaleni, ama-tacks kanye ne-trivia - ngaso sonke isikhathi lapho ungena ekhishini, uhlukanise nojantshi wekhishi
Rateighs kungaba umbala ohluke kakhulu. Imvamisa benziwa ngezinsimbi ezingezona ezi-Ferrous, imvamisa zivela kwinsimbi ye-Chrome. Ungathatha noma yimuphi umbala ngokuya ngomklamo kanye nokwakhiwa kombala kwekhishi lakho. Kwikhishi elikhanyayo ngesitayela sobuchwepheshe obuphakeme, umbala omuhle kakhulu wemibala yensimbi engenasici uzolingana. Ekhishini ngesitayela se-classic enamakhabethe enziwe ngokhuni kanye nezindawo eziphezulu ze- "ngaphansi kwemabula", zizoba yinhle ukubhekisela kumbala wegolide, ithusi nezethusi. Ojantshi abathakazelisa kakhulu futhi abanethezekile ekhishini eliphethe emuva. Kungokomnotho, nangesitayela, futhi esilungele kakhulu umninikhaya.
Ujantshi wasekhishini
Ujantshi wasekhishini
Ujantshi wasekhishini
Izesekeli zekhishi kajantshi
Ukufakwa kojantshi ekhishini
Uma unekhishi ngesiqhingi, khona-ke ukukhetha okuhle kakhulu kuzoba izitimela ezinamathele ophahleni. Ungalengisa izitsha zasekhishini, obhasikidi, u-anyanisi we-ligaments, ugalikhi nezinye izesekeli ezikhululekile ukuzigcina ziseduze. Kulokhu, hhayi ngisho nangokwesandla, kepha ngaphezu kwesandla sakho - uzokwanela ukuphakamisa isandla sakho futhi ususe into edingekayo ngedizayini yokumiswa.
Ujantshi omisiwe ekhishini
Ujantshi omisiwe ekhishini
Ujantshi wasekhishini - izinhlaka ezamisiwe kulesi siqhingi
Ungayibeka Kanjani Rails ekhishiniBeka okuvuthiwe endaweni lapho uvame khona kaningi lapho kulungiswa ukudla. Ungalengisa isitimela esisodwa esikhulu kumamitha ayi-1-2, futhi ungakwazi - okuncane, ubude ukusuka ku-20 kuye ku-50 cm. Isibonelo, omunye - endaweni yokugeza, lapho okhiye kanye khona I-Desktop itholakala. Konke kuncike ekuhlelweni kwekhishi. Ujantshi wasekhishini Ihlelwe kalula kunoma yimuphi udonga imizuzu engama-20.
Isithombe se-Kitchen Rails Photo
Izitimela zezithombe zasekhishini
Idizayini yesitimela yi-tube ngokwayo, amabakaki ama-2, afakwe kuwo, nama-plugs amabili emaphethelweni ama-aesthetics. Ezitimeleni ezihlaselayo zihlalwa ngezesekeli ezikhiqizwa ngokukhethekile amasistimu wesitimela. Izingwegwe eziyisisekelo zifakwa ejele ngaphambi kokuhlanganiswa. Zingahanjiswa, kepha hhayi ukudubula. Izijabha zekhishi zingafakwa ngokusebenzisa i-drill noma i-perforator. Ukuze wenze lokhu, kunezimbobo ezikhethekile odongeni lapho ama-fasteners afakiwe. Ukutshala kutshalwe kuwo, bese ama-plugs afakwa ezinhlangothini zombili. Ukufaka ikhishi elinzulu lonke likubanga ibanga elingama-8 cm kusuka phansi kwamakhabethe ekhishini, lapho itholakala khona.
Ngaphezu kokuvundlile, kukhona nezinhlelo ezimile. Ukukhala kwe-BAR kuyafakwa odongeni, kepha phakathi kophahla nephansi, noma onqenqemeni lwefenisha. Zonke izinhlobo zensimbi noma ezinokhuni zinamathele kalula kwa-barbell. Kulawa mashalofu, kulula kakhulu ukubeka izitsha, ukudla, amabhasikidi ezithelo noma uswidi, izibuko. Imvamisa, lo mklamo ungena kusethi ene-countertop ekhethekile efana nekhawuntari.
Noma yiziphi izinhlaka ezimisiwe ezinamathiselwe ophahleni kufanele zifakwe ngokuphephile ngangokunokwenzeka ukuze izinto ezinamandla zingahlali kanye nendawo yokudlela kumnikazi wekhishi.
Izakhiwo eziphumayo zibalwa
Imiklamo emibi emisiwe ekhishini
Izitimela zekhishi lakho: Khetha izesekeliIsethi yezesekeli enamathiselwe kujantshi inkulu kakhulu. Izesekeli ezithandwa kakhulu ekhishini zonke izinhlobo zamashalofu, imiyalezo kanye nabanikazi abamisiwe emizileni.
Izesekeli zekhishi kajantshi
Izesekeli zekhishi kajantshi
Izesekeli zekhishi kajantshi
Njengomthetho, amapharamitha wezitimela zefekthri azihlanganisiwe futhi ungahlala ungeze umklamo wakho ngezesekeli ezidingekayo. Isisekelo sohlelo lwesitimela - izingwegwe. Ungabopha umsindo, i-myLovki, isikhafu, ama-grates, opelayo, njll. Ingxenye yezesekeli ingafakwa etafuleni (ngokwesibonelo, abanikazi bamamimese), kanye nengxenye - ukuhlanganisa.
Ukucwilisa ekhishini
Ukucwilisa ekhishini
Ukucwilisa ekhishini
Umgomo wakho ukunciphisa ithelevishini eyengeziwe:
- Amabhodi wabasebenzi kanye nabaphathi bepuleti bagcinwe kangcono emashalofini amisiwe;
- Eduze kwesitofu ungabopha umnikazi wamompola noma okulula kagesi, eduze kokugeza - abaphethe izibuko noma amathawula wephepha;
- Izinhlobo ezahlukahlukene zokupheka, ama-halves kanye ne-pin egoqekayo ukuvikela ngaphezulu kokusebenza kwakho;
- Zonke izinhlobo zezinto nezinkezo nomsindo nazo zingafaka ingilazi enkulu ye-mesh, noma zilenga phezu kwezingwegwe. Nguwe kuphela okungafanele uzibambe ngenhla kwe-slab - ngaphandle kwalokho bazohlala bethola amaphakethe namafutha abelwe ngesikhathi sokupheka;
- Eduze kwesitofu kungakuhle ukufaka ishelufu enkulu namaseli wezinongo nosawoti;
- Izesekeli ozisebenzisayo njalo, kungcono ukususa kwezinye izingxenye zekhishi noma zilenga emaphethelweni ojantshi. Isibonelo, amabhodlela kanye nabafuyi bezithelo abancane;
- Uma usebenzisa amathawula amaphepha ngezandla noma ukugoqwa kokudla - Thenga umnikazi okhethekile onemiphetho yegiya ukuze uklebhule kahle ingxenye efanele;
- Ungathenga futhi ufake eduze kweshelufu ekhethekile ekhethiwe ekhethekile ye-Cookbook.
Uma uthanda ukupheka futhi ufuna ukwenza le nqubo ntofontofo ngangokunokwenzeka futhi elula - yenza ikhishi lakho linye futhi izindandatho zomgwaqo ezilula. Uzophawula ngokushesha ukuthi muhle kanjani uchitha isikhathi ekhishini.
Umthombo