I-Microwave ilungele ukudla okusheshayo, kepha kuneminye imibono engasetshenziswa kusetshenziswa leli thuluzi.
Nawa amanye amathiphu awusizo okukusiza ukuthi ukhiphe inzuzo ephezulu kusuka ku-microwave.
1. Ungayihlanza kanjani i-microwave
Kukhona indlela microwave ezohlanzwa ngayo ngokwayo.
Hlalela Uhhafu we-lemon kanye ne-lick kalamula egcwele ingxenye yenkomishi yamanzi . Yibeke ku-microwave bese uvula imizuzu emi-3. Bese ulinda imizuzu emi-5 ngaphambi kokuvula i-microwave. Okokuqala, kuzonikeza iphunga elimnandi, kanti okwesibili, ukungcola kanye nezinsalela zokudla kuzoba lula ukushiya izindonga. Sula i-microwave ngamaphepha ama-napkins futhi alungele!
Uma ufuna ukususa iphunga elingathandeki, engeza emanzini esikhundleni samanzi kalamula Wezipuni ezimbili zesoda.
2. Dikisa iziponji ku-microwave
Ezipanini zokugeza izitsha ziqongelela amagciwane amaningi. Manje usungazikhiphazi kalula kuhhavini we-microwave.
Umanzisa isiponji emanzini ngesitsha noma uviniga / ulamula bese usibeka ku-microwave, usijikeleze imizuzu embalwa, bese ulindela imizuzu embalwa ngaphambi kokuvula. Ngemuva kwenqubo, sula ngaphakathi.
3. Ungasusa kanjani isikhunta kumabhodwe ezimbali
Uma ungumlimi futhi ukhathele ukulwa nesikhunta, ngenxa yalokho izitshalo zakho zifa, mhlawumbe uzosiza izeluleko ezilandelayo. Beka inhlabathi ephaketheni lephepha nakwi-microwave ukuze ubuse ukhunta.
4. Hlanza amasokisi
Uma wake waba sesimweni lapho wakuqonda khona ngokungazelelwe ukuthi awunawo amasokisi ahlanzekile, ungasebenzisa i-microwave.
Vele, kuzwakala kungalinhlanzeki kakhulu, kepha microwave yakho izobhekana ngokuphelele nomsebenzi wokubhubhisa amagciwane. Ukuvuselela, ukubulala amagciwane futhi kuhlanze amasokisi angcolile, kwehlise endishini enamanzi anensipho bese uvula ama-microwave imizuzu eyi-10. Ngemuva kokuqeda inqubo, mabamenze.
5. Ungamisa kanjani imifino emizuzwini embalwa
Uma unemifino eningi engasetshenziswanga, njenge-parsley, i-basil noma i-oregano, ungayilahli, bese uyigcina ngokusetshenziswa okulandelayo. Faka imifino ephepheni le-napkin futhi ufudumele ku-microwave imizuzu embalwa.
Susa utshani bese ushiya ukomisa imizuzu embalwa bese ubeka ezitsheni zezinongo.
6. Ungakhali, Ukusika u-anyanisi
Sifaka u-anyanisi ezitsheni eziningi, kepha hhayi kumnandi njalo ukusika. Ukugwema izinyembezi lapho usika u-anyanisi, unqume phezulu naphansi kwe-bulb bese ufudumele ku-microwave ngamandla aphelele amasekhondi angama-30. Ngemuva kwalokho, ungasika u-anyanisi ngesizolile.
7. Ungahlanza kanjani ugarlic
I-Microwave ayisizi kuphela ukujaha u-anyanisi, kepha futhi ihlanze eminye imifino. Kuyadingeka ukufudumeza ugarliki ku-microwave imizuzwana eyi-15, futhi i-husk izoba lula kakhulu ukuhambisa. Ungahlanza futhi i-peach noma utamatisi noma utamatisi, fudumeza ama-oveno we-microwave imizuzwana engama-30.
8. Amaqanda we-pashota e-microwave
Ukwenza amaqanda e-paShote adinga isikhathi namakhono. Kepha uma une-microwave, ungalungisa lesi sidlo ngokushesha futhi ngaphandle kwenkinga engadingekile.
Bheka futhi: Ungawapheka kanjani amaqanda
Bilisa amanzi bese uthele esitsheni, engeza amaqanda kanye noviniga omncane. Beka ku-microwave ngamandla aphelele amasekhondi angama-30, ngemuva kwalokho, jikisa iqanda ngokucophelela bese ufudumala eminye imizuzwana engama-20. Susa i-egg-pashota kusuka ku-microwave ukuze ingaqhubeki ukulungiselela.
9. Ungashesha Kangakanani ubhontshisi, udali kanye nezinye izimvula
Ukupheka ubhontshisi, kuvame ukudinga ukugcotshwa isikhathi eside. Kepha uma ungenaso isikhathi, beka ama-legumes esitsheni ngamanzi, engeza ingcosana ye-soda yokudla kuyo, bese ufudumele kuhhavini we-microwave ngamandla aphelele imizuzu eyi-10. Manje usungapheka isidlo sakho osithandayo.
10. Yenza isinkwa esithambile
Ukuvuselela isinkwa esibhubhisiwe, bopha izingcezu zesinkwa ethawula lekhishini elimanzi noma i-napkin futhi ufudumele ku-microwave lokushisa okuphezulu kwemizuzwana eyi-10.
11. Ama-chip ama-microwave
Ukubuyisa ama-chip kuma-chip, bawabeke ethawula lephepha bese uvula i-microwave ngemizuzwana eyi-10-16.
Ungenza futhi amazambane amazambane ekhaya. Sika amazambane ancipha ngangokunokwenzeka futhi aphansi emanzini abandayo. Hlambulula izingcezu bese ususa umswakama owengeziwe. Faka izingcezu epuletini nge-paper napkin. Inkathi nendawo nendawo ku-microwave imizuzu emithathu ohlangothini ngalunye.
12. Cupcake endebeni ku-microwave
I-dessert esheshayo ye-chocolate ingaba kalula futhi ngokushesha yenziwe kuhhavini we-microwave. Uzodinga izithako ezimbalwa kuphela, futhi ikhekhe lizolunga endabeni yemizuzu.
Izithako:
- Ufulawa wenkomishi
- 2 wezipuni ze-cocoa powder
- Ikota yesipuni se-soda yokudla
- 2 wezipuni ushukela
- Ingcosana kasawoti
- Ikota inkomishi yobisi
- 2 wezipuni zamafutha zemifino
Hlanganisa zonke izithako ezomile, bese ufaka uwoyela nobisi, bese ulungiselela amazinga okushisa aphezulu emizuzwana engama-60-90.
13. Yenza ipulasitiki ekhaya
Izithako ezimbalwa ezilula ne-microwave zizokusiza wenze ikhaya lepulasitiki.
Hlanganisa ingilazi yamanzi, udayi wokudla kanye nesipuni samafutha zemifino esitsheni esifanele i-microwave. Vuka ngezipuni ezimbili zamatshe ewayini (athengiswa emnyangweni wezinongo), ingilazi yesithathu kasawoti kanye nengilazi yefulawa.
Mboza isitsha ngethawula lephepha bese ufudumele ku-microwave imizuzwana engama-30. Hlanganisa le ngxube futhi ufake i-microwave ku-microwave imizuzwana engama-30. Phinda izikhathi ezi-2. Uma amanzi amaningi ehlala engxenyeni, phinda inqubo futhi.
Pholisa futhi uthwebule izingane zakho.
14. Ungayiphonsa kanjani ubukhulu bejusi kalamula
Ungacwilisa ujusi ngaphezulu kusuka kulamula uma uwashayela ku-microwave imizuzwana engama-20-30.
15. Ukusheshisa ukukhuphuka kwenhlama yemvubelo
Kungathatha amahora ambalwa ukuthola inhlama ekushiseni kwegumbi, kepha le nqubo ingasheshiswa.
Mboza isitsha ngenhlama, futhi ubeke ingilazi enamanzi ku-microwave futhi ufudumele ngamandla aphansi imizuzu emithathu. Nikeza isivivinyo ukuze uphumule imizuzu emi-3 futhi uphinde ushiye imizuzu emi-3 bese uvumele ikhefu imizuzu engu-6.
16 Thatha ushukela onzima onsundu
Ukususa izigaxa ezilukhuni ushukela onsundu, zibeke ku-microwave kanye nethawula lephepha elimanzi bese uvula imizuzwana engama-20-30.
17. Ukwenza uju futhi uluketshezi
Uju ngokuhamba kwesikhathi luyakhala futhi luphinde luyenze luketshezi, ungasebenzisa i-microwave. Uma uju lugcinwe embizeni yengilazi, vele uvule isembozo bese ufudumeza uju ku-microwave imizuzwana engama-30 ukuya kwa-40. Qikelela ngembiza eshisayo.
Umthombo