Izeluleko ezilula ezizosiza ukuletha izinto ukuze zidlule.
Ngakho-ke kwafika intwasahlobo, kanye nokungcola kwakhe, ama-puddles nokuthile okubi kakhulu. Konke lokhu kuyakwazi ukunikela ukuthi akuyona umphumela omuhle kakhulu ezicathulweni nezingubo zomunye wethu. Qalisa ukungcola ekhabethe ngeke kube kunoma yikuphi. Ngenhlanhla, uma amathiphu ahlukahlukene wokuthi ubuyisela ngokushesha kangakanani futhi ngempumelelo ngokuhleleka. Sibheka futhi siyakhumbula.
1. Fura Fur Ver vest
Buyisela ukukhanya ku-sweat fur.
Vuselela futhi ubuyise ubukhazikhazi boboya bokujuluka kuzosiza ama-walnuts. Izikhwebu zazo zidinga ukuqulwa ku-powder bese zisonga esikhwameni se-gauze esongelwe kathathu. Lesi sikhwama kumele sisulwe ngokuphelele umkhiqizo ekukhuleni kwedolobhana. Maduze nje, uwoyela we-walnut utholwe obofini, futhi uzozalwa futhi njengakuqala.
2. Ukuhlanza isikhwama sesikhumba
Ukuhlanza izikhwama zesikhumba sangempela.
Hlanza isikhwama sesikhumba eside esingagqokwanga kusuka othulini kanye nokungcola kungasetshenziswa ngamanzi afudumele wensipho ngokufakwa kwenani elincane lotshwala be-ammonic. Sula kahle ingaphezulu lesikhwama ngesisombululo esiphekiwe, vele wome ngokwemvelo, bese ucubungula indawo yesikhumba ngendwangu ethambile ethambekele uwoyela we-castor.
3. Iphunga elingathandeki lezicathulo
Susa iphunga elingathandeki lezicathulo.
Susa noma imaphi amaphunga angathandeki ezicathulweni azosiza i-hydrogen peroxide. Ukuze wenze lokhu, ingaphakathi lesicathulo nezicathulo kufanele liphathwe ngokucophelela nge-swab yekotoni ekhishwe ePeroxide. Ukwamukela okunjalo kuzokwenza ukuqeda hhayi kuphela emaphutheni angathandeki, kodwa futhi kusuka kumagciwane anonya okudala lokho.
4. Ukuhlanza imikhiqizo kusuka ku-suede
Ukuhlanza izicathulo ze-suede.
Kulula ukugeza izicathulo kuzosiza imibhangqwana. Vele ubambe umkhiqizo ngenhla kwepakhosi ngamanzi abilayo, bese uhlanza ibhulashi elikhethekile.
5. Ukuhlanza Ijacket Lesikhumba
Hlanza ijantshi lesikhumba.
Geza ijacket yesikhumba engcolisayo kungafudumala ngobisi olubilisiwe. Kuqubuka amafutha obisinimulwe futhi kuthambisa isikhumba. Ngemuva kwenqubo enjalo, ingaphezulu lejazi lingasulwa ngendwangu ye-flannel efakwe ku-glycerin noma i-vaseline.
6. Ukuhlanza ijazi lekhola
Ukuhlanza ijazi lekhola eweni.
I-collar ingenye yezindawo ezihlangene kakhulu zejazi. Hlanza ikholaji enosawoti kuzosiza ingxube kasawoti kanye notshwala base-ammonia ngezilinganiso 1: 4. Faka isisombululo esiphekiwe ku-swab yakho yekotoni futhi uphathe ngokucophelela izindawo ezingcolile.
7. Ukusha kwejazi elimnyama
Vuselela ijazi elimnyama loboya.
Ukuvuselela ijazi elimnyama loboya ngaphandle kokuhlanza owomile kuzosiza ukukhiqizwa kwetiye okuqinile. Vele usule ngendwangu yekotini eswakanyiswe etingeni letiye bese ushiya owomile.
8. Gcizelela i-jean
Vuselela i-jean ngaphandle kokugeza.
Uma isikhathi eside kungeyona i-jeans efanelekile ithenge, iphunga elibukhali, libeke iphakheji ngelokhi bese ubeka amahora amaningi efrijini. Icebo elinjalo lizokwenza kube nokwenzeka ukushesha ukuvuselela into ngaphandle kokususa.
9. Katovka kuma-sweatshi kanye namahembe
Lahla i-katkov ezingutsheni.
Ukuze kufakwe izingubo zonyaka, kuhlale kufana nokusha ngaphambi kokuyithumela egumbini lokulala, izinto zidinga ukumanzisa, zisonge ngokucophelela kwiphakheji, bese zishiya amanzi afudumele. Ubuqili obunjalo buzokwenza izindwangu zendwangu zithambile futhi zivikele ukubukeka kukaKatoshkov. Futhi emcimbini wokuthi lokho kwakusakhiwa, basuse ngetheyipu enamathelayo kakhulu.
10. Susa ngokushesha iphunga
Susa iphunga lezingubo.
I-vodka ejwayelekile izosiza ukonga izingubo ephunga lokungathembeki noma ubukhali. Thela i-pultizer bese ufafaza into efanele. Utshwala buphazamisa ama-bacteria nangemva kokumiswa bube busha futhi bufaneleke ngesokisi.
11. Thatha izicathulo zesikhumba
Welula futhi uthambisa izicathulo zesikhumba.
Uma izicathulo zesikhumba ziye zaba yi-coarse kakhulu nendwangu, zithulule kuyo i-cologne encane, uviniga wetafula noma utshwala. Inqubo enjalo izothambisa kakhulu isikhumba, futhi izothatha kalula ukwakheka komlenze.
12. Bopha inkinobho
Vikela inkinobho yokushaya.
Bopha ngokushesha inkinobho, okubonakala sengathi kukhishwe, kuzosiza i-varnish esobala. Vele ugcobe ngentambo ebuthakathaka ukukulungisa isikhashana.
13. Ubumsulwa bendawo esetshenzisiwe
Bheka izingubo ezise-surfed.
Izingubo ezimhlophe zibukeka zingamangala kakhulu futhi zikhange. Kodwa-ke, ngokuqhubeka kwesikhathi, izinto ezinjalo zingahlala noma zithumele futhi zilahlekelwe ngokuphelele ukubukeka kwazo. I-bleach yendawo yonke evela ezithathweni, ezawo wonke umuntu, zizosiza ukubuyisa ubumnene bezinto ezithandekayo. Vele uthele cishe amalitha ayi-12 amanzi ashisayo kubhavu, engeza ama-gramu angama-50 okugeza, izipuni ezi-8 zikasawoti, ama-millilia angama-20 e-amoni kanye nezipuni ze-peroxide. Ku-ketshezi oluvelayo, cwilisa izinto ezimhlophe amahora angama-4-5, uchithe kahle izandla zawo bese uhlanza ngamanzi apholile.
14. Ukuhlanza i-Dublenka
Ukuhlanza ijazi lasentwasahlobo.
Ukuhlanza ijazi, isixazululo esifanayo sensipho sifanelekile ngokungezwa kotshwala be-ammonic. Emva kwalokho, umkhiqizo udinga ukuphathwa ngesinye isixazululo sama-gramu angama-20 e-glycerol, amagremu angama-20 e-ammonia utshwala nama-5 amagremu ama-borants. Zonke izithako zidinga ukuxutshwa kuma-milliliyoni amanzi angama-500. Ukuhlanza okunjalo kuzovumela ukuqeda iphunga elingathandeki, susa ukungcoliswa okukhona bese ubuyisela umkhiqizo omusha futhi ukhanye.
15. Susa amabala okujuluka
Hlanza izingubo ezivela emakhaleni.
Ulamula noma u-soda wokudla uzosiza ukuqeda iminonjana enyanyekayo. Vele umanzisa indawo engcolisiwe bese uyisebenzisa kahle ulamula noma inani elincane le-soda ngemuva kwalokho, ukuqonda, njengenjwayelo.
Umthombo