Itiye Mushroom lisiza ukupheka isiphuzo esimnandi futhi, ngaphezu kwalokho, unezakhiwo eziningi eziwusizo esizikhumbulayo kulokhu okuthunyelwe. Ungakhula kanjani amakhowe wetiye ngokwakho kusuka itiye emnyama noma i-rosehip ukuthi ungayigcina kanjani amakhowe wetiye namanye amaqhinga amaningi kuwe.
Ukukhula i-Mushroom Emnyama Yetiye
Uma i-tea Mushroom ikudinga kuphela isiphuzo esimnandi ngomphumela ofanele, ungakhula itiye lamakhowe kuphela kusuka itiye elimnyama. Uzodinga ibhange lamathathu-litre, indwangu ye-gauze, i-reawle yeletle, amanzi abilayo, ushukela kanye netiye elimnyama elimnyama. Ngaphezu kwalokho, i-welding kumele ibe khona, ngaphandle kwezithasiselo - eshibhile, engcono.
Into yokuqala okufanele yenziwe kufanele igeze ngokuphelele imbiza kathathu, ezoba yindawo yokuhlala yamakhowe akho. Lesi isidingo esiphoqelekile, njengoba i-tea mushroom ithanda ubumsulwa kakhulu. Futhi ngenye indlela, uzokufa, akakaze abe nesikhathi sokukhula. Futhi iphuzu elibaluleke kakhulu elibaluleke kakhulu: Akunakusetshenziswa kwamacala okugeza amathini okugeza - Impela ukudla okuvamile kokudla.
Ku-welding kettle ye-welding, beka izipuni ezinhlanu zetiye elimnyama bese ugcwalisa amalitha wazo amalitha amatshe abilayo, shiya kuze kube yilapho uphuculi lupholile ngokuphelele. Thela i-welding emnandi eqinile embizeni enamalitha amathathu, uyimboze ngaphezulu ngendwangu yokushada bese uyibeka endaweni efudumele cishe inyanga eyodwa nesigamu.
Kwenye indawo ngesonto nesigamu, kuzovela iphunga elinamandla le-acece acetic - lokhu kujwayelekile ngokuphelele, kuzofanele uhluphekele kancane. Ngemuva kwezinsuku ezingama-5-6, iphunga licishe linyamalale, futhi kwakhiwa ifilimu elincanyana ebusweni be-liquid - le yi-tea mushroom. Zonke izinsuku uzoba mkhulu futhi abe mkhulu - ukukhula kwe-mushroom akukuyeki impilo yakhe yonke.
Ukukhula kwamakhowe okwenziwe ngezithelo ze-rosehip
Uma umsebenzi we-hea yakho yetiye awugcini nje ngokususwa komile, kepha futhi unakekele impilo yakho, kungcono ukunikeza ukukhetha ekukhuleni kwezithelo ze-rose. I-tea mushroom enjalo ingukuthola kwangempela ngesikhathi esibandayo, enkathini yomkhuhlane namakhaza, kanye nasentwasahlobo, lapho kusebenza i-avitaminomis. Umgomo wokukhula okufanayo nakwi-welding elula, kepha kukhona ama-nuances abo esizokhuluma ngakho manje.
Okokuqala, udinga ukulungisa ukumnika kwe-rosehity. Ukuze wenze lokhu, ungasebenzisa izithelo ezintsha nezimisiwe ezithengiswa kunoma yiliphi ikhemisi. Beka izipuni ezine ze-pitchfish ku-thermos, uthele uhhafu wamalitha wamanzi abilayo bese umboza ngesembozo, shiya izinsuku ezinhlanu.
Ngemuva kokufakwa kwe-rosehip kuzolunga, ungaqhubeka ngqo ekutshalweni kwesikhunta. Geza imbiza ebili-litre, wephule ukumnika kwe-rosehip kanye ne-welding yangaphambi kokuphekwe - ngesilinganiso sesipuni setiye elimnyama elimiswe yingilazi yamanzi abilayo. Faka izipuni ezi-5 zoshukela bese uhlangana kahle, shiya usuku.
Ngemuva kokucindezela izicubu ze-gauze, hlamba imbiza ubuye futhi ngokumnika embizeni. Mboza ibhange ngendwangu ye-marlevary, i-pre-igondolozwa ngezingqimba eziningana bese ibeka endaweni emnyama efudumele. Okulandelayo, inqubo izokhula ngokuya ngohlelo olujwayelekile - cishe amasonto amabili iphunga elinamandla le-acece acelwa, elizonyamalala ngokushesha. Futhi i-mushroom ngokwayo yakhiwa ngengxenye eyodwa nesigamu noma izinyanga ezimbili.
Ukunakekelwa kwamakhowe kwetiye
Ukukhulisa i-tea mushroom ekhaya kusuka ekuqaleni kusesigabeni secala. Okwesibili akunasigamu esibaluleke kakhulu - ukunakekelwa okuyilo ekhaya. Ngaphandle kwalokho, ubeka engcupheni yokungatholi isiphuzo esimnandi, kepha okuthile okufana noviniga. Futhi okubi kakhulu - amakhowe wetiye akhule ngokunakekelwa okunjalo azophela nje.
Ngendlela, kukhona inkomba yezempilo ye-Tea Mushroom enhle kakhulu - kufanele ihlale ebusweni bamanzi. Uma amakhowe akho awela phansi, noma ngemuva kokushiswa kwe-welding akwehla ngokushesha ukuvela - kungenzeka kakhulu ukuthi wagula. Uma amakhowe wetiye egula, wenza isilo esikhulu ekunakekelweni. Ngakho-ke, kufanele iphathwe, futhi kuzo zonke izimo ngaphandle kokukhetha, munye ubumsulwa kanye nokunakekelwa okulungile.
Ivolumu ewuketshezi
Njengoba ukhumbula, ekuqaleni inani elincane le-fluid lisebhange - cishe amalitha ayi-0,5. Kepha lapho amakhowe esevele esekhulile, uketshezi kufanele lube ngaphezulu kakhulu - cishe amalitha amathathu. Kuhamba ngaphandle kokusho ukuthi amakhowe wetiye awunabo into yendawo enhle futhi uzoyiphuza. Ngakho-ke, ungakhohlwa ukufaka njalo uketshezi.
Ukuze wenze lokhu, ungasebenzisa i-welding entsha - uthele ngamanzi abilayo, upholile phansi bese ungeze ushukela, bese ululama embizeni. Ushukela akufanele ube lukhulu kakhulu - azikho ngaphezu kwezipuni ezimbili ilitha elilodwa loketshezi. Uma kunesidingo, kungcono ukufaka ushukela endebeni ngesiphuzo.
Abantu abaningi kakhulu abayenzi i-fem Brew - Yengeze nje lokho. Akukho ukulimala kwesikhunta kulokhu, njengoba nje uzobe ungakhululeke kakhulu ukuphuza isiphuzo. Kepha ukulimala ngeke kube kuphela uma ushukela uchithwa ngokuphelele - amathangi kashukela akufanele axhumane nobuso be-mushroom.
USuku lokugeza
Kanye njalo emavikini amabili noma amathathu qiniseka ukumangalela amakhowe wetiye usuku lokugeza. I-Mushroom ngokwakhe isuse ngokucophelela kusuka ku-can, faka ipuleti ebanzi, izama kanzima ukuthi ingasebenzi. Uketshezi lapho amakhowe atholakala khona, ngokuphelele, ngosizo lwezicubu zeMarlevic bese ungena embizeni eluhlaza okwesithathu.
Beka ipuleti nge-mushroom echibini futhi uhlanze kahle amanzi afudumele (kodwa awashisi), shiya emoyeni imizuzu embalwa. Ngemuva kwalokho futhi uguqule ngokucophelela i-swar yetiye embizeni bese umboza indwangu emangalisayo. Konke, "inkunzi" ye-hea mushroom kuyo idlulile. Kubukeka sengathi inqubo elula ngokuphelele, elula kakhulu, okungukuthi, ngiyabonga kuye, amakhowe etiye lakho azoba nempilo.
Ngaphandle kwalokho, ukhunta luzoqala ukulimaza - okokuqala luzothola umthunzi onsundu, bese siqala ukuhlala phansi. Gcina i-mushroom enjalo inzima kakhulu, futhi ezimweni eziningi kulula ukukhulisa okusha. Isiphuzo esivela esitokisini esinjalo setiye asinconywa ukuphuza isiphuzo, ngoba akupheleli nje ukuzuzisa kwaso, kodwa ngaphezu kwalokho, kuba yingozi empilweni. Khumbula ukuthi ukumiliselwa kwe-tea mushroom kufanele kuhlale kusobala.
Ukugcinwa Kwetiye Mushroom
Esinye isimo esidingekayo sempilo ye-Tea Mushroom yisitoreji esifanele. Okokuqala, izinga lokushisa liphezulu impela, kufanele kube kuphela lapho kukhula amakhowe wetiye. Lapho-ke izinga lokushisa elifanele akufanele lidlule ama-degree ayi-18. Okwesibili - ukukhanyisa. Ngempilo ejwayelekile ye-Tea Mushroom, ukukhanya kumane kudingekile, futhi usuku lokukhanya kufanele okungenani lube amahora angama-8. Kepha ukukhanya kwelanga okuqondile kufanele kugwenywe, ngakho-ke ungaphindi iphutha elijwayelekile - ungafaki imali nge-tea mushroom ku-sill yewindows.
Ukusetshenziswa kwetiye lamakhowe
Awukwazi okungenani kafushane kafushane ungazisholo izakhiwo ezizuzisayo ze-tea mushroom yetiye - akunjalo, hhayi ize, ekugcineni, uyayithatha naye?
Metabolism kanye amasosha omzimba
Into yokuqala efanele ukusho ngamavithamini. Kunezinto eziwusizo kakhulu esiphuzweni esivela kwi-tea mushroom kunevithamini ebiza kakhulu kanye namaminerali. Amavithamini, amaminerali, amalahle, ubisi namanye ama-acid, amaminerali, ama-enzyme akude nohlu oluphelele. Ngakho-ke, akukho lutho olumangazayo ukuthi isiphuzo esivela etiyeni mushroom yindlela enhle kunazo zonke ethinta umsebenzi wamasosha omzimba futhi ajwayelekile isimo se-metabolism.
Ipheshana lokugaya
Uhlushwa i-gastritis, i-colitis, isifo se-ulcerative yesisu ne-duodenum, dysbacteriosis? Ingilazi eyodwa kuphela yesiphuzo esivela ebhokweni letiye, yaphuza esiswini esingenalutho ingasithuthukisa isimo ngesonto nje. Futhi ukusetshenziswa kwayo okujwayelekile kunomthelela ekuphumeni okuphelele. Ngendlela, isiphuzo siqeda kahle ngisho nokuqubuka kwenhliziyo okunzima kakhulu.
Njengoba ukwazi ukubona, akukho lutho oluyinkimbinkimbi ekutshalweni nasekunakekeleni amakhowe wetiye. Ngakho-ke, uma ubeka umgomo wokukhulisa lesi simangaliso sesimangaliso - unesimangaliso, ngoba izinzuzo zisobala!
Umthombo