Izithako:
I-Korzh (Waffle, izingcezu ezi-6-7, cishe. I-100 g) - 1 pache.
I-Hering (usawoti, i-fillet, kulungile. 200 g) - 1 pc
I-HAMPINGONS - 300 g
Anyanisi (izingcezu ezimbili) - 200 g
I-Carrot - 300 g
Imayonnaise (mhlawumbe ekhaya) - 200 g
Ushizi oqinile (noma ngubani, kepha usengangeza u-30 g we-Parmesan) -100 g
Imifino (noma iyiphi intandokazi) - 1 pouche.
Nazi izithako zethu ezilula
Ifayela le-herring kanye nesiqhwaga esisodwa sokugaya ku-blender (noma i-thermomyx)
I-Fruzhed nama-anyanisi amakhowe, izaqathe ezibilisiwe noshizi ophendukayo kuyachotshozwa ku-blender. Ushizi kungaba yi-grate.
I-Carrot I "Pheka" ku-microwave esikhwameni imizuzu engu-7-8. Emandleni ama-watts angama-900.
ezine.
Manje siqoqa ikhekhe lethu. Ku-waffle yokuqala, ulingane ne-herring ngomnsalo, ngokulinganayo usabalalise isisindo kulo lonke ukubonakala. Phezulu embozwe ngemayonnaise bese umboza i-Korzh yesibili.
ezinhlanu.
Enqutsheni lesibili lehlile liphoqe amakhowe aqhekekile aqothulwe anyanisi futhi futhi angazisoli nge-mayonnaise (imayonnaise ngisebenzisa ekhaya kuphela, okwami, ngokulinganayo) bese ngimboza i-korzh yakho elandelayo
Esikhathini esingakhiqizi sesithathu kukhona izaqathe, njengendaba yemayonesi
Siphinda lezi zingqimba futhi. Usendlalelo we-carrot ongenhla, ogcotshwe yimayonnaise, ufafazwe ngomusa noshizi, bese uhlobisa imifino.
Ake silinganise okungenani ihora eli-1, futhi amahora ama-3 angcono, kungenzeka ubusuku, esiqandisini
Mina nendodakazi yami sasingaxoshwa kakhulu, sasingangilahli, saqala ukusika imizuzu engama-30 ...))))) kodwa ikhekhe lifana nesiqandisi - ngokwemikhawulo efanelekile, ngokweqiniso (ngokwesibonelo, ubusuku) , Kuzoba ngcono.
Ngikhumbula ukuthi umphemshe wagijimela kanjani enduneni yendawo ekilasini le-master (isigaba se-master ehotela) ngommese obukhali kakhulu, ngoba isikhathi sekhekhe sephukile, bekungekho abaningi kangaka ekilasini le-master)) )
I-Appetiting Piece) Ngisho esithombeni singabonakala ukuthi ikhekhe alinaso isikhathi sokuma esiqandisini) ...
Amaqebelengwane weWaffle lekhekhe angathathwa noma yiliphi uhlobo, ngisho nxazonke. Kepha ngokusika izingcezu ezihlanzekile, amakhekhe esikwele noma amanxeba azofaneleka
Futhi leli yikhekhe lethu le-herring (okusele kuye)) kakade ngakusasa ekuseni: wayecindezelekile esiqandisini, efakwe, izingqimba zibukwa kangcono)
Kepha leli khekhe lenziwa ngesinye isikhathi, wasindisa kwakuwumnsalo oluhlaza. Ukugcwaliswa kwesikhathi kwavela okuningi, futhi izingqimba zaphindwa kathathu)
12.
I-Selenisium ikhekhe ku-Wafer Ehehayo Kuzo Zonke Izinkazimulo Zayo)))
Sisikiwe kube yizicucu ezincane, leli khekhe le-herring lihlobisa noma yiliphi itafula, futhi lingase lithathe isikhundla se- "fur coat" ngokunambitheka kwayo okuthakazelisa futhi, futhi, ngesizotha ngithemba ukuthi nakanjani uzokuthanda!
Vele ungakhohlwa ukuyeka ikhekhe eliqediwe esiqandisini! ..
Kusuka ekuphawula:
1. Ukwenza le isaladi etafuleni loNyaka oMusha, ingeze ungqimba lwama-beet. Kwavela i-herring ethokozisayo ngaphansi kwejazi loboya - konke kuthambile kakhulu futhi kuncibilike emlonyeni
2. Ikhekhe lakho livumelaniswe namashubhu we-waffle ngokugcwaliswa manje seliphenduke isidlo sebhizinisi)) ngenza usuku lokugqekeza ngaphambi kokugcwaliswa. Ngaphambi kokusebenzela imayonnaise futhi ushaye amashubhu. Vula ukusika ukonga anyanisi oluhlaza oqoshiwe. Izivakashi zihlala zicelwa ukupheka amashubhu ama-snack
3. Ngempela ngiyithandile "inyama ye-mineced" ifana ne- "flasher" kwiBorodinsky isinkwa sokubhaka uqobo))) Soooooo okumnandi!
I-Carrot ngihlangane kanye no-anyanisi namakhowe)) Konke kuko konke kusendleleni yeresiphi
4. Ngikushintshe kancane kuthathwa umlutha wami wokunambitheka - amakhowe gazinga futhi angeze ukhilimu acishiwe kancane futhi ashayelwe phansi ku-blender, ngakho-ke akhishwe eMooSenez kule nyandla. Ngeshwa noma ngenhlanhla, angisiye umuntu othanda isanqante. Ukuphonsa ukunambitheka okugcwele kwe-herring namakhowe wenze ungqimba lwamaqanda abilisiwe, ushizi onobuthakathaka (wonke umuntu ushaya nge-blender), okuluhlaza okotshani futhi wengeze imayonnaise encane. Zonke izingqimba zaziphindwa kabili. Kwavela ikhekhe elihle kakhulu futhi elimnandi kakhulu.
5. Njengoba azibona, okuningi kuya ngekhwalithi yamaqebelengwane e-wafer (igolide futhi amaningi adinga isikhathi esithe xaxa sokucwiliswa, kanye nomhlophe nomoya - amahora ambalwa). Ungaphawula kanjani "Cook" - Into esemqoka akusona ukuwela ngokweqile ngenombolo ye-mayonnaise - konke kuhle ngokulinganisela! Iresiphi kakhulu "emphefumulweni" futhi sivame ukuphinda !!!!
Umthombo