Qikelela i-riddddle: Ndithenge kwiminyaka eli-10 eyadlulayo, kodwa ayiphelelanga. Sithetha ngesoda! I-sodium Bicarbonate, ipoder enekristali encinci, inokuma ngeshalosi kangangesithuba kwaye ayisetyenziswanga kwaphela. Kwaye ngelize lilize!
Siqokelele ngeendlela ezili-15 ezingaqhelekanga eziza kukwenza ekugqibeleni zifumane iSoda yokutya eshelufu kwaye isebenzise.
1. I-Deodorant yendalo
Ukuba nasiphi na isizathu, awungekhe usebenzise ivenkile evenkileni, xuba amanzi ngesoda kwisitya esahlukileyo okanye thatha ipinki yesoda kwaye ufake phantsi kwemouse. Ngokufanayo, unokuphelisa ivumba lemilenze.
2. Ukususa i-itching
Emva kokuluma kwe-insusct okanye ukutsha, izityalo ezinetyhefu zinokusetyenziswa kwi-Cayisis kwisoda namanzi kwiindawo ezichaphazelekayo, eziya kuthi zincede ekususeni imvakalelo engathandekiyo.
3. Ukupheliswa kwentliziyo
Ukuphelisa ukubetheka kwentliziyo, unokusela umxube wesiqingatha seglasi yamanzi kunye ne-1 TPP. Isoda okanye ubisi oluncinci ngepinki yesoda. Unokusebenzisa le ndlela yokupheka elandelayo: 100 ml yamanzi, 1/4 h. L. Isoda, 1/4 h. l. I-cicric acid (okanye ijusi yelamuni), 1/2 h. l. l. USahara.
4. Isikram sendalo
Inombolo yeresiphi 1. Ulusu lukhanyisela. I-1 tbsp. l. Isoda, i-1 tsp. Ijusi yelamuni, i-4-5 yehla i-oyile yomthi weti. Yabelani, faka isicelo ebusweni kunye nokufaka isicelo ngokusebenzisa ibrashi ye-massage ekhethekileyo.
Inombolo ye-Recipe 2. Ukusuka kumachaphaza amnyama. 1h. l. Isoda, i-0.5 h. Sithandwa, unokongeza ioyile yemifuno. Hlanganisa, faka isicelo sendawo ezinengxaki kangangemizuzu emi-5, emva koko ukuthathwa kunye nokuhlanjwa.
Inombolo yeresiphi 3. Ukusuka kwimibimbi. Xuba 2 h. Isoda kunye ne-1 tsp. Ioyile ye-coconut. I-Massion eNgcwele ubuso ngemizuzu emi-5-7, hlamba ngamanzi ashushu. Phinda izihlandlo ezi-1-2 ngeveki.
5. Ukukhula kweenwele
Hlanganisa i-9 TBSP. l. Amanzi kunye ne-3 tbsp. l. Isoda, sebenzisa umxube ngebhotile enesicelo se-Applical kwingcambu kunye neenwele, massage. Emva koko faka umxube wamanzi kunye ne-apple iviniga, i-massage kunye ne-smash. Umxube onjalo wenza ukuba iinwele zikhanya kwaye zisempilweni.
6. Ukusuka kwinqaku lolusu kulusu
Ukuthambisa rhoqo okunentsingiselo kuya kunceda ngokukhawuleza kunye nezicubu. Hlanganisa i-3 tbsp. l. Isoda yokutya, i-lemon i-lemon ijusi, chitha i-massage eqhelekileyo yeendawo ezinengxaki.7. Ukususa ivumba lomlomo kunye namazinyo
Xuba 2 h. Isoda yokutya, ijusi ye-lyme, yongeza itafile enesiqingatha samanzi kwaye icoce umlomo wakho ukuba uziva unuka engathandekiyo. Unokusebenzisa isisombululo samanzi kunye ne-3-4 i-TBSP. l. Isoda yokutya.
8. Ukusuka kwiifowuni kunye ne-odor engathandekiyo
Iibhate ezifudumeleyo ngeSoda izihlandlo ezimbalwa ngeveki ziya kukususa kwiindawo ezinamafutha ezikhumba kwiingalo kunye nemilenze. Kwaye ukuba uphulukana ne-soda ngesandla kunye nebhodi yokusika, ungasusa ivumba elingathandekiyo legalikhi okanye intlanzi emva kokupheka.
9. Ukusuka kwi-fungus kwi-tile
Hlanganisa enye inxenye yamanzi kunye neviniga, kwi-conteyidi eyahlukileyo ikwadibanisa iziqwenga ezi-3 zesoda yokutya kunye ne-1 ye-hydrogen peroxide. Emva koko tshiza kwi-thungs phakathi kweethayile zokuqala kolwelo olunokubakho, kwaye emva koko usule umfazi we-cicpic. Qiniseka ukuba ujonge ngaphambi kokusebenzisa impendulo yale mixube kwenye indawo kwindawo engabonakaliyo.
10. Ukusuka kwi-odor engathandekiyo kwifriji
Beka nje ishelufu kwifriji kangangeentsuku ezimbalwa zendebe yeglasi ngesoda.
11. Ukuze ufumane ubukhali bobucwebe
Hlanganisa i-3 h. L. Isoda yokutya nge-1 tp. Amanzi kwaye ucoce iibhulethi zakho ngebrashi yamazinyo, emva koko uhlambe ngamanzi abandayo.
12. Ukususa inaliti
I-parry kabini ngemini kangangemizuzu eli-15 ukuya kwengama-20 yomzimba ochaphazelekayo kwisisombululo sesoda, ityuwa kunye namanzi afudumeleyo kwi-TBREALS: kwi-1 TBSPP. Amanzi yi-1 TPSP. Isoda netyuwa.
13. Ukutshisa ukuphilisa
Inyibilikiswe kwindawo yokuhlamba kunye namanzi apholileyo 1/2 ART. Isoda yokutya, iya kunceda ukuthambisa ilanga. Kuyenzeka ukuba ususe iintlungu zendawo usebenzisa i-applique kwityuwa kunye namanzi ashushu.
14. Ukupheka ngokukhawuleza i-peas, iimbotyi
Yongeza nje ipinki yesoda yokutya kwi-pan, kwaye iimbotyi zibize ngokukhawuleza, ngakumbi oku kufanelekile ukuba iimbotyi zindala.
15. Ukucoca amazinyo
Isoda yokutya yeyona nto intle kakhulu, ngenxa yoko ayinakwenzeka ukuyisebenzisa. Unokongeza iSoda kwibrashi enezinyo elinamazinyo kwaye ucoce ngendlela eqhelekileyo. Okanye sebenzisa le yure: Ibhrashi yamanzi amanzi, itshiza ngesoda kwaye ilahle i-2-3 yehla i-lemon yelayisi, emva koko ichithe ukucoca okuqhelekileyo.
Umthombo