I-Marmalade ilusizi kakhulu abanokuhendwa ngumntu wonke. Kwaye i-marmalade ephambili ye-calorie ye-calorie, ukuze ukonwabele kwaye ungakhathazeki ngomfanekiso wakho.
Kukwakholelwa ukuba uMarmalade unciphisa uxinzelelo kwaye sisinto esihle sokulwa. Zonke ezi mpawu zilungele thina sithandwa sam, kuba sinako ukutya ubumnandi, ukuhlala kwifomu egqibeleleyo. Ndifuna ukwabelana nawe ngobugcisa bam, ndenze iintyatyambo ezintle. Namhlanje ndicebisa ukwenza iiroses ukusuka eMarmalade, ayimnandi kakhulu, kodwa intle.
Ndihlamba i-nyu, ndinqunywe ngamapleyiti amancinci, kwaye ijije i-rose kwi-petal
Ukuba ii-petals zenza iimilo ezifanayo, emva koko i-rose iya kuphumelela njengokuphila
Ukwenza njani ukwenza iiroses ukusuka eMarmalade - iresiphi enemifanekiso yenyathelo ngenyathelo
Ngenxa yoko sikudinga:
- i-marmalade;
- isitshetshe;
- Engatshatanga.
Inkqubo yokwenza iiroses:
Sisika i-marmalade kwii-mugs ezicekeceke, kangangokuba akazange aphule.
Sithatha i-mug encinci ye-marmalade kwaye inyibilike kwityhubhu, iya kuba phakathi kwe-rose.
Siyaqhubeka nokujija kwisangqa se-rose petals. Songa i-rose etyheli.
Ngendlela efanayo sisonga i-rose ebomvu.
Ngoku ndicebisa ukuba ndiphuphe kwaye ndisongele iiroses kwimibala emibini: etyheli kwaye ibomvu.
Ngale ndlela, senza zonke iiroses.
Ngoku siqhubeka namagqabi. Sithatha i-mug ye-marmalade kwaye sinqumle ngaphezulu, ikona ukuze ikhangeleka ngathi ligqabi.
Senza i-petal elandelayo kunye nezinyo, ngoncedo lommesi ocombululo ngononophelo.
Apha sinazo izithuba ezinjalo.
Sisonga imveliso yemarmeladic evela kwi-roses ukuya kwi-fosmotion njengentliziyo.
Le yintliziyo kwi-marmalade roses siphumelele. Ukuhonjiswa okunjalo ukusuka eMarmalade kunokuhombisa nayiphi na i-pastry.
Kodwa intyatyambo enjalo sele ivela kwi-marmalade egqityiweyo, ngoncedo lwamazinyo, ijongeka ngathi incinci kwikhephu
Ukuze ndi Yenza iintyatyambo kwi-marmalade Kuyimfuneko ukulungiselela i-marmalade yombala owufunayo, unokuthatha i-varticored, uyakufuna ithambo elide lomthi, emva koko siqokelela intyatyambo kwiskimu esinjalo:
Kucacile ukuba i-Polythylene isetyenziselwa ukulungisa intyatyambo, ngoku songeza iphepha eline-Green Thenga eliGreyishini lesiqu kunye namagqabi kwintyatyambo. Unokwenza imibala enjalo, eya kufuneka iqokelelwe kwi-boeuqu engaqhelekanga.
Ukuba i-marmalade ethengiweyo ayihambelani, ke ungayipheka ekhaya, emva koko uvumele ubunzima kwikhawuntara okanye kwitreyi, emva koko basike iintyatyambo kwi-marmalade, ezazisebenzisa.
Siqhele i-marmalade ngendlela yeepipi okanye iimbumbulu ezihlekisayo (izilwanyana, iimpethu). Kwaye kuthekani ukuba uyavela kwi-marmalade Iintyatyambo ? Namhlanje ungahlala ubona ii-bouquets zeelekese okanye iithoyi. Makhe sibe sekuqaleni kwaye senze i-desserthet ye-desseuqu yemibala ye-marmalade.
Ukwenza i-roses uya kudinga:
- iswekile edityanisiweyo
- I-Red kunye neGreen Marmalade (ikhaya okanye ithengiwe)
- Iiplanga
- Isitshetshe kunye nedada yenhlama
Ukwenza njani ukwenza iiroses ukusuka eMarmalade ngefoto yenyathelo ngenyathelo
Amanyathelo:
1. Thatha iswekile kwaye ugalele etafileni. Wenza indima yomgubo. Sika isiqwenga esincinci se-marmalade kwaye siyiqengqele ngohlobo lwe-oval ye-oblong. Jonga indawo yokugcina isiphumo kwiSahara.
2. Thatha i-oval kwaye uyiguqule emngciphekweni. Siya kuba nesiqingatha sentyatyambo.
3. Qengqa enye i-oval kwaye usike izifuba zeRose njengoko kubonisiwe kwifoto. Qhoboshela ii-petals kwiintyatyambo zethu.
4. Emva kokuba intyatyambo ifikelela kwisayizi enqwenelekayo, inike ubume be-petal.
5. Qengqa i-Green Marmalade kwi-farha encinci, usike iindebe kwaye uncamathisele kwi-rose.
Intyatyambo ilungele!
Iiroses ezivela eMarmalade zekhekhe - iresiphi yefoto kunye neemfihlo
1. Ukuze ufumane intyatyambo elungileyo, kuyimfuneko ukusebenzisa i-elastic, i-marmalade ethambileyo. Kungcono ukuthatha incindi ethengiweyo.
2. Ukwenzela ukwakha ii-petals zibomeleza omnye komnye kwisiseko se-rose. Ukuba i-marmalade ilandelana nge-elastiki, awuyi kuba neengxaki.
3. Iiroses zinokuqengqelwa kwiinqanawa, kwaye unokuzihlola ngazo iqhekeza lekhekhe. Ukwenza oku, kwanele ukonakalisa ii-petals phakathi kwenye nenye ngaphandle kokusebenzisa izithethi, kwaye uhombise ikhekhe lentyatyambo.
4. Musa ukoyika ukuzama. Inokusetyenziswa Marmalade Imibala eyahlukeneyo, isukisa iintyatyambo ezahlukeneyo kuyo. Inokubakho, kunye nentsomi, izityalo ezimnandi.
Ukwenza iintyatyambo kwi-marmalade
I-boquet ye-thesle emnandi i-faries uya kudinga:
- I-Yellow kunye ne-Mhlophe Marmalade
- Iiplanga ezide zekupheleni
- I-polyethylene
- Iphepha eliGqirha eliGreen
1. Sika ii-petals kwi-mrmalade emhlophe yecamomile yexesha elizayo. Ukusuka kwi-Mormalade ye-tyhest cut cutra encinci.
2. Thatha intyatyambo kwaye ulungise i-fubile njengoko kubonisiwe kwifoto.
3. Songa intyatyambo nge-polyethylene. Yenza amagqabi amaphepha kwaye ubambethe kwi-skeleton.
4. Thatha iintyatyambo ezininzi, kwaye uya kufumana i-boqueet entle kwaye imbi kakhulu.