Ungayisusa njani ivumba kwindlu yangasese
1. Hlambulula ngokupheleleyo phantsi kwendlu yangasese
Fumana ithuba lokususa isitulo kwaye ucoce kakuhle phantsi kwebala. Unokumangaliswa yimalini emdaka ukuya kwezi ndawo. Nje ukuba uhlambule phantsi kwesihlalo, ivumba elingathandekiyo liya kusoyika ixesha elide. Kwixesha elizayo, zama ukuthoba amaxesha ngamaxesha ukuya kwisitulo sebrashi ukuthintela imbonakalo yongcoliseko olutsha kwezi ndawo.
2. kuthetha indawo yokucoca ngephunga le-lemon
Yongeza i-arhente yokucoca ibe sisitya sebrashi yendlu yangasese, kwaye ayisayi kuba luhlala kwindawo engaguqukiyo, kwaye ukucoca kunye kuya kuba nempumelelo.
3. I-lemon kunye nesoda yokutya
Lungiselela i-paste enkulu kwijusi ye-lemon kunye nesoda yokutya kunye noncedo lwebrashi yamazinyo endala, yisebenzise amabala asenziweyo kwindlu yangasese, yeka imizuzu eli-15. Emva koko ibrashi efanayo itshiza ngeviniga, susa i-paste kwaye usule umphezulu we-ceramic ngethayini yephepha okanye ilaphu.
4. I-prohener yomoya ngezandla zakhe
Xa igumbi lendlu yangasese liyazikhalisela ngobunyulu, kodwa ngamanye amaxesha kukho ivumba elingathandekiyo kuyo, livuselele i-oyile ecoca ioyile ecocekileyo, yongeza amathontsi e-oyile yepeppermint isisombululo.
5. Nxiba iitawuli nge-iviniga yeviniga
Nokuba uhlala ususa iitawuli rhoqo, ngamanye amaxesha bawugcina umngxunya. Endaweni yokuthenga entsha, zama kwakhona ukubaziphakamisela, kodwa ngeli xesha kumanzi ashushu kakhulu ngonyulo lwe-blorine. Endaweni yendawo yomoya yelaphu, yongeza umqamelo weviniga ephumeleleyo ukuze ulahle ivumba kwaye uthintele imbonakalo yentsha. Okokugqibela, iitawuli ezomileyo kwisomileyo kubushushu obuphezulu kakhulu nokuba ngumoya omtsha.
6. "I-WASHER" yesoda neoyile ebalulekileyo
Hlanganisa iPolgest yesoda yokutya, amanzi amancinci acocekileyo, amaconsi ambalwa eOyile oyimfuneko ekukhetheni kwakho. Kuya kufuneka ufumane i-paste enkulu. Yisasaze kwindawo yephepha leekomityi. "I-weheheshe" inokubekwa kwibhasikithi yokuqokelela yenkunkuma, kwisherifu kwigumbi langasese kwaye lisebenzise njenge-prohente engapheliyo.
Ukuba yonke into sele izama, kodwa imikhondo yamandla angathandekiyo isekhona, lixesha lokuhlamba udonga emva kwendlu yangasese. Ungasebenzisa nayiphi na iarhente yokucoca, kodwa iviniga eliqhelekileyo lisebenza kakuhle nxamnye ne-bacteria kwaye isuse ivumba elingathandekiyo.