Isidlo sakusasa masingabinandi kakhulu, sanelisa kwaye siluncedo, kodwa sihle. Iqanda ngokwesiko lihlala lelona zitya zilungisiweyo. Ngayo, unokuhlala wongeza idiski esecaleni, i-noodles, isuphu kunye nesandwich. Amaqanda afanelekileyo aphekiweyo. Kuyinyani, kuthatha ixesha elininzi. Ukuba ungasebenzisi iresiphi yeJapan elungileyo yokusombulula umba.
Galela amanzi.
Ingaba udinga ntoni : Isiqingatha, ipani engqongqo enzulu, iqanda, ityiwa kunye nepepile, ioyile yelanga.
Ke, ukupheka iqanda kwipani yokuthambisa kwiresiphi yaseJapan kulula kakhulu. Okokuqala, sibeka i-pan yethu yokuthambisa emlilweni kwaye igalele amanzi kuyo ukuze inqanaba layo lokugqibela liphantsi kuneplani yengubo yangaphantsi. Ngoku silindele ngelixa amanzi eqala ukubilisa. Xa oku kusenzeka, phula iqanda kwaye ugalele imixholo yawo phakathi. Ungongeza ityiwa, ipepile kunye nezinye izithako ezifanayo ngokukhawuleza. Nangona kunjalo, akuyomfuneko ukwenza oku. Ukuba unqwenela, ungongeza ixesha lokufika ekugqibeleni.
Galela iqanda.
Phawula : Ukuba, xa uzama ukufumana iqanda elibilayo elingaphakathi, lijika le nto lizincama kakhulu, liyimfuneko ukukhupha ioyile yelanga.
Ukuba amanzi kwi-pirmang pals, emva koko lixesha lokuthoba i-oveni yam ngeqanda ukuze imixholo ye-piry engavelanga kuyo yonke ixesha lokupheka. Ngethamsanqa, linda ixesha elide akufuneki. Emva kwemizuzwana eli-10, iqanda kufuneka 'libambe ". Ngoku unokutsiba ngokucocekileyo amanye amanzi. Oku kuya kunceda ukuququzelela ukukhutshwa kwesiqulatho somakhulu. Xa sele kwenziwe, iqanda ligcumbe kwipani ngamanzi ukuze agqibe ukupheka. Ngelixa kwenzekile, unokuqala ukupheka ngokulandelayo.
Isezantsi kwaye upheke.
Ibalulekile : I-1.5-2 imizuzu yamahle amahle amaqanda emanzini epanini kuya kunceda ukuba igule. Ukuba ufuna ukuphola, kuya kufuneka ulinde imizuzu emi-3-4. Ngobuchule obufanelekileyo kwimizuzu eli-10 ungalungiselela amaqanda ama-3-4.
Sisenza oku kulandelayo.