Akunjalo kwakudala, i-odolo yomntu ngamnye yafunyanwa kwintombazana ende enesicelo sokwenza isepha yendalo ukusuka ekrameni ngohlobo lwebhanti kunye nesithako esinyanzelekileyo - igumbi elinyanzelekileyo. Kwakuyimfuneko ukusebenzisa igumbi kwisepha kuzo zonke izinto ezibonakalisayo (ukufuduswa, iseti eyomileyo, i-Insus, ioyile ebalulekileyo). Intombi, i-amateur ye-amateur enekratshi, ihlala ixhalabele umbuzo, ndingayipheka njani. Kwaye ndaye ndagqiba kwelokuba ndenze ingxelo yefoto, kulungile, kwaye emva koko kwavela ingcinga kwaye ngequbuliso umntu othile wayeza kuluncedo.
Isepha siya kupheka ngendlela eshushu kwaye ibethe.
Ke, iresiphi yethu ye-700 Gr. Ioyile.
- I-Oils esisiseko:
-Ioyile yeCoconut-25% - 175 iigram
-Ioyile yesundu - iipesenti ezingama-25 ukuya kwe-175
-Ioyile ye-Shea-10% - 70 gr
-Ioli yeoyile-i-15% - i-105 Grams
-I-Collebre yolwazi (I-Olive) - 10% - 70 gr
-Ioyile yeMacadamia - ii-5% - ezingama-35 iigram
-I-Golds yeGoods-Ioyile eyi-5% - 35 gr
-Ioyile yodlwengulo - 5% - 35 Gr
- Alkali Nah-102.28 Gy + 7x0,6 + i-7x0,36 = 109.00 gr
- I-Cococy Decoction - 38% - 266 GRAMS
- I-inshurensi yoqhaqho - i-1%, yongezwa - 8% - Ioyile yeMacadamia - iigram ezingama-56.
- I-Acid yobisi 1% - 7 Gr., ILemonic Acid1% - 7 Gr.
- Ikhabhathi eyomileyo ishiya-i-2-3 tbsp. Iipilisi
- I-Coltabre i-oyile ebalulekileyo kwi-3% - 21 iigram.
- I-clobit-1 TBSP. Ipuni
- Idigment Dye-Body.
1. Ngaphambi kokuba kupholile, kwaye kungcono ukukhulula umphoselo we-gweme ye-gweme.
2. Gquma amagqabi awomileyo we-chastard kwi-grinder yekofu, eya kusebenza njengesikroba sokukhanya.
3. Ubunzima kunye ne-oils eqinileyo kunye ne-oyile eqinileyo kwibhafu yamanzi.
4. Silinganisa i-alkali kunye nokuhombisa i-chose. Ungalibali malunga neengcali zoKhuseleko (iigloves, iiglasi, umphenyi, impahla).
5. Kwiinxalenye ezincinci, yongeza i-alkali kulwelo. Sixuba ngononophelo, singavumeli ukufudumeza kwesisombululo sealkaline. Xa isisombululo sifumana ukungafihli, ukongeza i-cicric acids kunye nee-lactic acids. I-lemon iye yanyibilika.
6. Xa i-oyile eqinileyo inyibilikisiwe, susa isitya esivela kwibhafu yamanzi kwaye songeze ulwelo. Xa isisombululo se-alkali kunye namaqondo obushushu e-oyile ayalingana, malunga ne-40 degrees, mixube. Ngokusebenzisa i-corticle, yongeza isisombululo kwioyile ukuze amasuntswana e-Alkali awaweli kubunzima.
7. Ke ngoncedo lwe-blender xuba ubunzima obuya kumkhondo wokukhanya.
8. Sivala amandla ngesivalo kwaye sinxibe impahla yamanzi kangangeyure ezi-3.
9. Ubunzima budlula kwinqanaba lejeli kunye nobumnyama. Ngamaxesha athile uthintela ixesha eli-1 ngeyure yokufudumala okuphezulu.
10. Ngelixa isepha yethu iphekwe, lungisa imilo, siyidumbe ngenkunkuma okanye iphepha lokubhaka (i-PARCH).
Ifom, ngendlela, eyenziwe ngayo ekhaya, i-wapn kwaye intle kakhulu, kuba Udonga olunye oluphezulu luyasuswa (ngenxa yomyeni omkhulu othenge iipliki kwaye wenza iifom ezimbini ngokobuqu ngokuhlwa). Ijika ingenelo kakhulu - iifom ezi-2 akukho ngaphezulu kwe-ruble e-100. Iindonga ezisuswayo zinokwenziwa ngandlel 'ithile kwaye zifake kubude bebhaso kwindawo efanelekileyo, ngelixa zisenza iindidi ezingama-2-3 zesepha ngeepateni ezahlukeneyo kunye neepateni ezahlukeneyo. Ewe, ubume obufanelekileyo ngakumbi, bubushushu ngokugqibeleleyo.
11. Lungiselela ukhombisa kwangaphambili-iiroses, amagqabi, ii-petals. Kwindlela elungileyo ye-masters, zininzi iiklasi ze-Masterf zenziwa imibala ye-SOAP, apho i-glicerin ye-COSTINO iyongezwa kwisiseko sesepha. Ndinendlela yam yokupheka, ndongeza i-gelatini yoqhawulo mtshato (iigram ezili-100 ze-1-2 tbsp. I-Gelatin).
12. Emva kweeyure ezi-3, sisusa isikhongozeli ukusuka kuhlamba lwamanzi kwaye songeze utyando, amayeza, iSorbitil, ioyile ebalulekileyo. Sixuba kakuhle kwaye sahlule kwinxalenye yesibini.
13. Kwisiqwengana esinye esongeza i-pigment ye-pigye yolwelo, elula kakhulu ukuba isetyenziswe, akukho mfuneko yokuba uchize, rub ...
14. Emva koko, ukubetha yonke inxenye nomxube. Ubunzima buyenyuka kwivolumu kwaye iba ngummangali nomoya, kwaye umbala uthambile kwaye ukukhanya.
15 emva koko ubeka i-subleds kwifom elungiselelwe.
16. Ngoncedo lwetafile, sisenza isitshixo, ndibabiza ngokuba yiflipper. I-Spoon ijika inxalenye engezantsi yobunzima ukuya phezulu. Kwaye yidlula kuyo yonke imijikelezo yefom.
17. Ukuqasha ifomu ukususa umoya ogqithisileyo kwaye uhonjiswe. Faka nje iiroses kunye namagqabi de ubunzima busethambile kwaye bushushu.
18. Ngosuku olulandelayo, sitsala ibha ukusuka kwifom, sisusa itrasti kwaye sinqunywe kwi-ow.
Ukhetho ngumzobo obonakalayo marble!
19. Iziqwenga zijika zikhulu i-SOOO enkulu kwi-225 GR. Kodwa xa besigula baya kubuzwa malunga ne-190-195 Gr.
20. Masinike isepha yethu ibonakale ngakumbi. Ndisonge i-pearl ngebrashi. Ndisebenzisa i-satin pearl, kuba Kulungile ukugaya kwaye akuqaqambe kakhulu.
21. Kudala ndicinga malunga nokupakisha kwaye ndagqiba kwelokuba ndenze ibhokisi ye-ribbons kwithoni yesepha. Ngokoluvo lwam, lalingabi lingabi!
Ewe, mhlawumbi, yiyo yonke loo nto.
Umbhali womsebenzi ngu-Ekaterina Boricov.
Umthombo