Ukupeyinta ikhitshi leStorchen "I-Glack kunye neMizobo Emhlophe"

Anonim

Ukupeyinta i-cuisine

Umbala omnyama ngumbala ongaqhelekanga. Unomdla, utsala kwaye ukoyikisa ngaxeshanye. Ngaphakathi, awuyi kudibana nemizobo emnyama nemhlophe ngendlela emsulwa.

Namhlanje sifuna ukukubonisa indlela engaqhelekanga yokuhombisa ikhitshi-ukupeyinta uSkeali kumnyama nomhlophe.

Udonga olungaphantsi kopeyinti lwaluphanziswa lwaza lwapeyintiwe kwaye lupeyinta ipeyinti esekwe emanzini.

Umphezulu ophantsi kwepeyinti sisithuba esiphantsi koogogo olwenziweyo kunye nodonga olukufuphi kubo ngaphezulu kwephaneli yokupheka.

Ukupeyinta iindonga zekhitshi

Njengoombono, icebo lokupeyinta luphawu lokuphinda iphindwe kabini phantsi kwezitshixo, iresiphi engaphezulu kwephaneli yokupheka, kunye nokwenziwa kwesuphu ngemfoloko kunye ne-spoon ngaphezulu kwendlela. Yonke indawo yangasemva ihombisa imibhalo eyahlukeneyo.

ukupeyinta i-Master Classi

Umsebenzi, sifuna ezi zinto zilandelayo:

1. Iipeyinti ze-acrylic (umbala omnyama nomhlophe);

2. Iibrashi;

3. I-roller;

4. I-SCOTCH SWERCH;

5. I-chark yesikolo;

Ukupeyinta i-cuisine

Ukuya emsebenzini!

Imvelaphi ngokubanzi phantsi kwezitshixo, sagqiba kwelokuba singabi nazithulu ezimnyama, kodwa kancinci inyibiliki. Umbala uphumeze ukuba ufezeke. Ngaphezulu kwephaneli yokupheka ikwamnyama ukuya kwinqanaba lezinto ezikrwethu, kwaye ngaphezulu komnyama. Ukuze imiphetho ngaphezulu kwezitshixo kunye ne-contour ejikeleze iwindow, sahlukaniswa yiScotch yabo.

Ukupeyinta i-cuisine

Udonga olusezantsi kwi-Green Grey. Kwimeko yethu, ayibalulekanga kangako ukuba ubeka umbala ophantsi, ilahleko yokukhanya kunye nokungakhathali kuphela kwamkelekile kuphela.

Ukupeyinta i-cuisine

Impahla, siphinda sipeyintwe kumbala opheleleyo ngaphambi kokuqhubela phambili. Ayisebenzi kakhulu ekhitshini kwindawo efikelelekayo, kodwa ngesibongozo ngononophelo iya kuba ixesha elide ukuba nembono efanelekileyo. Ixesha elingaphezulu, banokutshintshwa ngokufanelekele ngakumbi. Nangona kungekho nto ingapheliyo kunexeshana.

Emva koko, usebenzisa inqanaba le-chakk kunye nenqanaba lokwakha, sibambe umgca ophakathi ecaleni kodonga lonke. Lo mgca uza kuba sisiseko sokwakhiwa kwethu kwiipleyiti.

Ukupeyinta i-cuisine

Ukupeyinta i-cuisine

Ukwenzela ukutsala iplate yayo nayiphi na into ejikelezwe okanye isekiti. Sasebenzisa i-cap ye-microwave.

Ukupeyinta i-cuisine

Iplate iphindaphindwe kwiikopi ezintathu kumgama olinganayo omnye komnye. I-chawk kunye namanqanaba emigca emnyama yesicatshulwa kwaye uzobe iifolokhwe kunye neminye.

I-White Acrylic Smootlic Smoost, ipeyinta iipleyiti ezibangela iziphumo.

Ukupeyinta i-cuisine

Ungazoba zonke iifolokhwe, kwaye unokuzoba isixhobo esinye, kwaye ke ngoncedo lokujonga, phinda kathathu.

Ukupeyinta i-cuisine

Ukupeyinta i-cuisine

Ngokuhambelana, sizoba iscroll enxatare kwincwadi yokupheka - iresiphi yexesha elizayo.

Ukupeyinta i-cuisine

Okulandelayo, qhubeka kumzobo oneenkcukacha ngakumbi. Ukuhombisa imibhalo yendawo kwaye uzobe iindlela ezincinci kodwa zesoooos!

Ukupeyinta i-cuisine

Ukupeyinta i-cuisine

Sineepleyiti ezifanayo, kodwa "wakhonza" uya kwahluka.

Kuyo kuya kubakho i-napkin, kwenye isandwich ene-caviar emnyama nakwesithathu samahlumela esine-mnyama! Yonke into iza kuvuswa kumnyama nomhlophe gamma.

Kufutshane nokugqitywa komsebenzi akusafuneki i-chalk.

Ukupeyinta i-cuisine

Ukupeyinta i-cuisine

Ukupeyinta i-cuisine

Ukupeyinta i-cuisine

Ukupeyinta i-cuisine

Ekupheleni komsebenzi, sisusa iteyiphu eludongeni.

Ekugqibeleni kuyacetyiswa ukuba ukuvala yonke i-stinale i neglasi ekhethekileyo. Kubaluleke kakhulu apha ukuba udonga lugudile, kungenjalo iglasi ayizukuwa kakuhle.

Ukupeyinta i-cuisine

Ukupeyinta i-cuisine

Ukupeyinta i-cuisine

Ukupeyinta i-cuisine

Enkosi nonke ngenjongo yakho! Soloko uCoces onwabe! Akusoloko kunokwenzeka ukuba uphendule, nceda uxole kwangaphambili.

Imeko entle kuwe.

I-LubaS kunye nenkampani ekwabelwana ngayo.

Umthombo

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