Iindlela ezili-14 zokuphelisa ivumba elingathandekiyo

Anonim

Ngexesha elizayo xa uncipha kwi-odor engathandekiyo, uphela kwenye yezi ndlela.

Iindlela ezili-14 zokuphelisa ivumba elingathandekiyo

Ibhin

Hlamba itanki ngesepha kwintsalela yenkunkuma. Sukusebenzisa iiphakheji ezivuzayo zenkunkuma. Beka i-napkin, ifakwe i-apting gethi yelineni ecaleni kwebhakethi yenkunkuma. Yonke into, ngoku phantsi kwencum inyibilikayo.

Ukutya okutshisiweyo kwisitovu nakwi-oveni

Xa ukutya kubaleka kwaye kutsha, kutshiza le ndawo ngetyuwa ishushu ngqo. Iphunga aliyi kuba njalo, kwaye emva kokususa yonke into. Isilumkiso, akufuneki ufake isicelo kwiglasi ye-ceramic: baya kukhula ngenxa yale nto.

Ifriza

Beka isokisi ngendawo eyomileyo yekofu kwi-freezer kwaye akusekho ivumba.

Microwave

Beka isitya se-1 ½ amanzi, iilemo ezintathu ezinkulu ezinesiqwengana kunye nee-boeches zedyokhwe. Yiza nomxube uye kwi-bale kwaye ushiye upholile kangangemizuzu eli-15 ngaphandle kokuvula ucango. Emva koko vula ucango kwaye uyeke ukwenziwa ngaphakathi kwiyure.

Iphunga kwi-dishwayer

Qiniseka ukuba iintsalela zokutya aziqokelele ezantsi. Emva koko, galela iilitha ezi-3-4 zeviniga ye wayini enomatshini ongenanto (kuya kuba lula ukuthoba i-aceic) kunye nekhefu kangangeyure. Emva koko, zibaleka ngaphandle kwesicoci kunye nezitya kumjikelo opheleleyo kubushushu obuqhelekileyo. Iviniga yediliya ayimfuneko!

Ukuba iphunga kwaye emva koko lahlala, tsalela umbane - ingxaki yeyona inokwenzeka kwi-plum ye-dishwayer plum.

Iibhodi zokusika kwamaplanga

Sula ngomxube wejusi yelamuni kunye nesoda yokutya okanye ityiwa. Emva koko, hlamba kakuhle kwaye womile.

Ivumba ngexesha lokupheka

Xa ulungiselela iimveliso ezihlanjelweyo, njengentlanzi, nxiba ishelfikhi okanye etafileni, ukuze ungaphikisi, isitya esineviniga yewayini. Ithabatha kakuhle kwaye itshabalalisa ivumba.

Ifriji

Endaweni yabadadwa ababizi, beka ibhokisi ye-Margarine kwifriji, egcwele iSoda eqhelekileyo. Faka i-soda njengoko kufuneka.

Umoya womgangatho kwigumbi lokuhlambela

Qiniseka ukuba umoya ovuthuzayo awukhange udwelise uthuli. Shiya umnyango kwibhafu evulekileyo, ukuba umoya wakho awuhlangabezana nawo. Shake amanzi amachaphaza amale creats kwaye ulahlekelwe sisifo ukuba usendongeni.

Emva kwawo onke la manyathelo, faka i-vase eshelfini kwigumbi lokuhlambela iibhola zekotoni ezininzi, ezifakwe ibhotolo evuthuzayo - i-orenji okanye i-orenji.

I-Pahuki ikhaphethi

Ukususa ngokukhawuleza ivumba elithile, hlalani ngokwaneleyo ngesoda yokutya, mayibe imile imizuzu engama-30 kunye nenkcitho.

Imatrasi

Phatha umatrasi kunye nesibulala-ntsholongwane, njengoLizola ukuba bambulale. Spinkinkle ngesoda, linda imizuzu engama-30 kunye noTshintsho. Ngakumbi amatyala aqatha-cima umatrasi.

Ivumba kwigumbi elingaphantsi okanye i-celler

Ukuba unesiseko esingaphantsi komhlaba, kuya kufuneka ucinge ngeenkqubo ze-crainage kunye neminyhadala yomoya. Ngamanye amaxesha, kuya kubakho indlela elungileyo yokuphuma kumalahle aqhelekileyo kwi-kebabs kwibhakethi elivulekileyo okanye i-pelvis. Ifumana kwaye inyanzelise umswakama kwaye ivumba.

IKhabhinethi ebukhali

Isokisi enqunyanyisiweyo eneekofu ezomileyo zekofu ziya kunceda apha.

Abathandi be-SERLL

Ukuba iindwendwe ziya kuwe, kwaye inja yakho okanye i-Cat ivuza ngokungalunganga iSoda yazo yoboya, iScroll kunye ne-sqush.

Umthombo

Funda ngokugqithisileyo