Sheba botle bo ka khabisa mang kapa mang, esita le se bonolo ka ho fetisisa, keke. Lipalesa tsena tsa "Live" ke tsa tlhaho hore ke batle ho li beha ka vase ebile li hloekise monko o monate oa tsona. U ne u e ratile 'me u ka thabela ho tseba ho etsa phetheho e joalo? Ebe u bala sehlopha sa Master le ho ithuta ho "boloi".
Sehloohong sena re bontša hore na re ka etsa lipalesa tse bakolosetsang joang tsa lipalesa tsa dahlias le chryansanthemathi le chrysanthemathems ho tloha tsoekere mastic.
U hloka eng?
Ho joalo, u tlameha ho lokisa kuku hore u tla "tsosolosa ka" li-simrant tse ntle tse ntle. Le ha ho hlophisoa ha mastic, u hloka ho reka li-Corshmallow Pick - Marshmello, e ka rekiloeng lebenkeleng la confectione.
Bakeng sa ho pheha tsoekere ea tsoekere, o tla hloka lisebelisoa tse latelang:
• Ligrama tse 100 tsa Marshmallow (haholo mebala e mengata);
• thispone e le 1 ea lero la lemone (e ka ba metsi);
• Senoelo sa phofo ea tsoekere.
• dyes ea lijo tsa mebala e fapaneng.
Marshmelillo o shebahala joang?
Marshmello bon Paris
Ho hlophisoa ha mastic ho tloha Marsshmello mohato oa bohato.
Arola marshmallow ka mebala, e ba jella lijana tse fapaneng.
2. ho bao li-barshma tse ling tsa 'mala o tšoanang. Kenya khaba ea lero la ox kapa lero la lemone.
Bapala ka microwave (ka bateng ea metsi ho fihlela palo ea maqhubu a marshmallo a phahamisitsoe). Mocheso hoo e ka bang metsotsoana e 20.
4. Haeba u batla ho etsa lipalesa tsa mebala e fapaneng, ebe u eketsa dyes ha li ruruha. Hlohlelletsa boima bo hlahisitsoeng.
5. Pula ea ho kenella ho kenya phofo ea tsoekere ka fats'e le kopanya. Hlohlelletsa ho fihlela ho le bonolo. Ha ho hlohlelletsa ho fetoha ho le thata, boima bo se bo loketse.
6. Beha boima bo hlahisoang tafoleng e fafalitsoeng ka tsoekere le ho khumama matsoho (joalo ka hlama) ho fihlela masttic a emisa matsohong.
7. Maspics e ile ea phuthela ka thata filiming ea lijo ebe e kenya sehatsetsing, kae kapa kae halofo ea hora.
Mastic e se e loketse. Joale o ka pholoha ho "mesebetsi ea bonono". Ka mohlala, nahana ka mokhoa oa ho o etsa.
E behiloe masttic e tlameha ho tsoa hantle (e le hlama bakeng sa pizza kapa li-dumplings). Joale, ho tloha hantle ho tloha hantle, ho qala ho theha, joalo ka ha ho hlaha lipalo ka tlase.
Litšoantšo tse 'ne tsa pele e le mokhoa oa ho etsa palesa e ntle ka holim'a "e pharalletseng.
Litšoantšo tse ling tse tšeletseng li bonts'a mokhoa oa ho etsa lipalesa ho tsoa ho vase. Ka lipalo, mohato ka mohato ho bonts'oa kamoo ho hlokahalang ho etsa palesa ena. Etsa ntho e ngoe le e ngoe e bontšitsoeng, mohato ka mohato, 'me uena u tla khona ho theha khahla ena.
Bakeng sa ho etsa lipalesa tsena, ho lakatseha ho ba le hlobo e khethehileng. Ha u se na bona, joale ikamahanya le leng le le leng ho liletsa tse ling tsa kichineng: mahe, thipa ka jare ...
Ntho ea bohlokoa, busetsa maikutlo ebile ke ho nka mamello e ngata ebile ho na le mamello e ngata - tsohle li tla atleha!
Mohloli