Le ha letsatsi la phomolo, bonyane letsatsi le letsatsi! 4 Recipes e bohlale e tsoang ho likhukhuni tse tloaelehileng

Anonim

Litšoantšo tse kopantsoeng

Kajeno re batla ho u hlahisa litlolo tse 4 tsa tafole ea mekete ho tloha setulong se tloaelehileng haholo. Kahoo boipiletso bo fumanoa bo sa tloaelehang ebile bo le botle. Hape nete hore lijana tsohle li monate ebile li lokela ho loketseng tafoleng ea mokete. Litaba tsa video:

- Julien ka Bagshet

- Baguette ka tlhapi e khubelu

- Snack from Bautuette "Sellot Tlas'a Seaparo sa Boge"

- Baguette e nang le chisi, meroho le konofolo ✅ Li-Bagueta ● "300 g ● liliba tse 1. ● Champignnons - 300 G ● Letsoai - 1/2 C.l. ● Peper - 1/3 tsp. ● phofo - 1 tbsp. ● Cream - 300 ml ● Baguette - 1 PC. 8. Lebenyane - 50 ml ● Mayonnaise - 50: 3 chisi - mohato ka mohato oa ho tahoa: 1. Ho pheha khang ho fihlela a ikemiselitse ho khutla. 2. Pan ea oli e khanyang, tšela lieiee e khethiloeng 'me u eketse li-mushroom le Fry ho fihlela re tiisoa. 3. Kenya letsoai, pepere, phofo, kopanya le ho tšela tranelate. Ba otle ho fihlela ba toba. 4. Joale eketsa khoho, kopanya le ho tlosa mollong. 5. Li-Futuette li khaole likoto ka botenya ba 4 cm. Theha sekhechana ka lebese ebe o tobetsa khalase ea bolo e le hore e fana ka maikutlo. Qala ka molshoang e hlahisoang ke bohobe, lubricate ho tloha ka holimo mayonnaise ka mehatla e mengata ebe e fafatsa ka chisi. 7. Bake Zullen o hloka metsotso e 10 ka mocheso oa 200 ° C

✅bags e nang le litlhapi tse khubelu ● lemone - 1/2 pcs. ● Salmon - 400 g ● Eguette - 1 PC. ● Crate ea bolila - 100 gyonnaise - 100 maybonise - litlama tse 3 - li-chip tse 3 - li tšoaea litlhapi ka metsing ka metsotso e 20. Khabareng, lokisa baguette. Ho etsa sena, se khaole 'me u fumane libolo tsohle. Ho tsoa ho eona ka nako eo o ka hlahela boholo bo botle ba bohobe. 3. Kopanya le mayonnaise le ho smear batuti ba ka hare. 4. A omella litlhapi 'me u behe ka tlase Buaguette. Fafatsa litlama, letsoai le pepere. 5. Baguette e kopanya tranelate e bolila le mayonnaise ka ntle ebile e baka metsotso e 30 ka mocheso oa 180 °-10. ✅zakka ● Charase - 200 g ● E oe e T DANLELL - 300 g ● ● Seqha - 1/2 PC. ● Li-filolle tsa Sekoahelo - 250 g ● The ● li-cucumbers tsa chelete - li-pcs tse 10. Ho pheha mohato ka mohato: 1. Kenyelletsa le maske. Ho etsa sena, kopanya mahe a pepesetsoeng, botoro le chisi e hlabang. Kelello bakeng sa fereko ho ea ho ea homogenesious. 2. Masiba a hlahisang a arohana likarolo tse peli. Eketsa pholile e halikiloeng ho e 'ngoe,' me ho meroho ea bobeli ea khabisitsoeng. Kopanya hantle. 3. Tsamaea ka maoto, empa u se ke ua khaola ho isa bofelong. Ha ho bonolo, re ile ra khaola methomo ea eona. Khetha Brokek. 4. Baguette le ho smear sa pele ka nappy e khubelu, ebe - tšoeu. Beha eiee, Amerika le likomkomere. 5. Koala Baguette ea 2 halofo ea baguette, ea thatela filiming ea lijo le sehatsetsing bakeng sa hora e le 'ngoe. ✅bet ka chisi, meroho le Garlic ● E-ba le Futuote - 1 PC. ● Botokoli bo leqepheng la 100: Moroetsana - Li-Koeli: Li-chisi - 100 garlic - meno a 5

Ho pheha mohato ka mohato: 1. kopanya oli ka meroho, chisi le konofolo. Li-Futuette li nkile bolelele kaofela ka cm ea 2 cm. 3. Penta litlolo ho slot e ngoe le e ngoe. Baguette e arotsoe hamolemo likarolong tse peli. 4. Roala li-fumo tsa Foam 'me u bake metsotso e 15 ka mocheso oa 200 ° C

Bala Haholoanyane