Saladhkan "saladh sanadka cusub" saladh beerka oo leh beerka digaag ayaa ah kan ugu jecel saladhyada sanadka cusub miiskaaga.
Waxyaabaha ay ka kooban:
Beerka digaagga ah300 g Cheese50 g PCS PASTO2 Cudurka la shiilay2 pcs Karootada1 pcs Maynajad2-3 tbsp. l. Cagaar cagaaran (baalasheeda) 1 nambarka Galbons Marins2 PC-yada2. Dhadhanka Solpo
Karinta:
Beerta digaagga digaagga. Ku tooga digsi digsi ama digsi yar, ku shub biyo qabow oo ka kari daqiiqada karkaraya 20 daqiiqo, ka saarida xumbada. Kadib beerka waa laga saaraa oo qabow yahay.
Karkari baradhada iyo karootada, qabow oo nadiif ah.
Lakabka hooseeya ayaa jiifay baradhada jiiska, cusbo oo saliidday majones.
Ku dar lakabka beerka digaag jar jartey, saliidayn majones.
Ku dar lakabka karootada jaakad iyo lakabka jiis qabow.
Way fiicantahay in la dhigto lakabka ee majones jiiska oo jiifso lakab qajaarka la jarjaray.
Kahor intaadan u adeegin, ka saar giraanta u adeega oo kula saydhaa leh basal cagaaran oo jar jartey, qurxin labo xididdada oo la jeexjeexay.
Saladh "sanadka cusub ee sanadka cusub" waa diyaar. Sii saladh si aad u qooddaa oo u adeegso miis dabaaldega ah.
Bon Cuntada! Sannad cusub oo faraxsan!