Zvisikwa zvevanyori zvakagadzirwa neruoko - chii chinogona kunge chiri nani!
Ivo vanogona kuve chipo chakanaka chevakomana vepedyo, vasikana kana vatinoshanda navo vangangoda kuzororo rega rega. Bvumirana, mushure mezuva rekushanda, zvakanaka kuti uzorodze mubhavhu rinodziya, uye kana ukawedzera hip hip of the hip mabhomba kusvika pairi - zvichafadza zvakanaka.
Kune tenzi kirasi, takasarudza iyo inonyanya kufarirwa uye yakapusa yekubheka. Asi pahwaro hwayo, iwe unogona kuuya neyako - semuenzaniso, mukaka wakaoma unotsiviwa nehasha kana otattime.
Mumusanganiswa unogona kuwedzera chero maoiri ekutanga, gungwa munyu uye zvimwe zvinoshandiswa zvinobatsira. Iyo inonhuwira uye ruvara rwebhomba - zvakare pane yako sarudzo. Kwayedza!
Bhomba rimwe richadikanwa:
30 g yeCitric acid 60 g yeSoda 40 g yeiyo yakaoma mukaka zvishoma zvekudya zvechikafu mumadonhwe e1,5 tbsp. Zvipfeko zvemafuta emafuta (Peachot, Apricot, almond, etc.) 5-7 madonhwe emakonzo akakosha mafuta kana cosmetic inonhuhwirira yakaumbwa:
Sanganisa mundiro dzese dzemaitiro. Lemonic acid is pre-kugeda mukufirwa kofi. Muchirongo chegirazi, sanganisa mafuta uye mashoma madonhwe ezvekudya dhayi.
Batanidza zvinhu zvakanyorova uye zvakaoma, sanganisa zvakakwana ne whisk. Zvese zvinofanirwa kunamatira mumaoko ako uye kuita sejecha rinonyorova. Kuvhiringidza zvakasimba musanganiswa muumbi.
Kuti uite izvi, zadza pamusoro pehafu imwe yacho, uye imwe, batanidza, tinya zvakasimba, zunza zvakazara. Pre-pazasi fomu inogona kushongedzwa, oatmeal, yakaoma miriwo kana maruva. Miniti gare gare, nyatso bvisa zvikamu zve fomu, isa bhomba munzvimbo yakaoma uye rega yakaoma (maawa 3-4 maawa).
Kugadzira mabhomba akawanda, paradzanisa musanganiswa mune akati wandei zvikamu uye wedzera madhiri akasiyana. Kugadzira bhomba, tora musanganiswa mune inodiwa chikamu. Mabhomba paakagadzirira, akaderedza mubhavhu rakazadzwa nemvura. Mushure menguva yakati, ichanyungudika nemakumbo akanyarara, achizadza mweya neanonhuwira, uye mvura - zvinhu zvinobatsira. Zororo rinofadza!