Cheese, ndiani asingamudi?
Kubva pane imwe yemhando yake uye kunhuhwirira, iwe unogona kupenga, saka ndezvechokwadi! Fungidzira chete: chidimbu chechizi, toast, kapu yekofi - uye pano ndiyo yekudya kwemangwanani. Kana - miriwo nyowani, mafuro anonhuwirira uye makerubhi echizi - pano une yakanaka yemasikati yemasikati kana kudya kwemanheru. Uye inogona kuvezwa pachingwa, bika nehowa kana mbatatisi, uye inongova fomu yayo yakachena, pasina chero anowedzera!
Kana iwe uriwo murudo ne chechizi, sesu, tora mune yako piggy bank yezvinhu zvinobatsira izvi zvinoshamisa zvekubikisa kumba kwekubikisa kumba. Usava nechokwadi chekuti: Kuedza kamwe chete kuzviita, hauzombodi kuchinjanisa zvakare kuchitoro!.
1. Imba Brynza
Kubata sei
Zvinongedzo:
2 marita emukaka weafundisi, kana kuti ari nani kumba;
400 g kirimu yakasviba;
Mazai matanhatu;
2-3 h. Art. l. Munyu.
Kubika:
Mukaka, kirimu uye mazai anofanirwa kunge ari mutsva uye wakanaka kunaka. Pakubika, tora yakasimba yamunovimba nayo.
Dzvanya mukaka mupani, wedzera munyu, pfeka moto, saka mamota.
Mazai ziya ziya uye kumutsa zvakanaka nekirimu yakasviba.
Uya nomukaka webika, uchimutsa, zvekuti hazvisi zvekupiswa nemoto uye zvishoma nezvishoma musanganiswa wezasi, ini ndinogashira maminetsi mashanu, kusvikira serum yakaparadzaniswa .
SEVE kana Colander Stacking Gauze akapetwa muzvikamu zviviri, pasi pezasi kutsiva pani, dururira misa uye ipa serum zvakanaka.
Kana iyo madhiri emvura, chema inotonhorera necuke mukapu, chifukidze chechizi nemichero ye gauze, isa ndiro yakaderera pane diameter, uye iri chirongo chemvura.
Siya kwemaawa 4-6, muawa iwe unogona kuisa mufiriji. Wobva wanyatso bvisa gauze, cheki chinja kune ndiro.
2. Imba Cream Chizi
Kubata sei
Zvinongedzo:
1 kg yeCottage chizi;
1 l yemukaka;
Mazai matatu;
100 g ye butter kirimu;
1 tsp. Soda;
1.5 h. L. Munyu (kana kuravira).
Kubika:
Kuti uwane yakanaka cheki, cottage cheke inofanira kunge yakaoma uye isina mafuta.
Isa cheki yekamuri mumukaka uye kupisa kusvika kubika uye kubika kwemaminitsi manomwe, zvichimhanya nguva nenguva. Kana iyo cottage cese isina mafuta uye yakaoma, ipapo iye ipapo anotanga zvishoma kunyungudika uye kutambanudza zvishoma.
Gadzirira kanzer, inopenya marley. Regai dhirowa yemvura. Kune huwandu hwekubata huchaita senge yakapfava yekudhonza plasticine. Neiyo yakadaro yakabikwa cottage chizi, mvura inoyerera 2-3 maminitsi. Kumhanyisa maitiro, tinya maoko mazhinji.
Mune imwe ndiro yakaparadzana ine zasi rakarukwa, asi isina kupatsanurana, isa rima rechizi, mazai, butter, munyu, soda uye zvese zvinosanganisa maoko ako.
Isa musanganiswa uyu kumoto wepakati uye, kugara uchimutsa, kunyungudika. Pakunyungudika, misa ichatanga kutambanudza. Saka (pasina kurega kupindira), kutaurirana uku musanganiswa anenge 5-7 maminitsi. Tinofanira kugara tichivhiringidza uye kupindira nemisa misa! Ehe, uye cheki iri nani kunyungudika nekugara uchimutsa.
Kana huwandu hwacho hunotanga kudonha kubva pamadziro emidziyo - cheki yakagadzirira.
Isa iyo yakasviba yakadzika padhishi, chifukidzo nefirimu kuti iyo crust isina kusungirirwa uye kuisa chizi kuti itonhore. Serum yasara mushure mekubika, usadurura - iwe unogona kupisa zvinonaka pancake.
3. Cheese "adygei"
Kubata sei
Zvinongedzo:
3 l yemukaka;
1 L kefir;
1-2 h. L. L. munyu;
Kubika:
Dururira Kefir mupani. Pfeka moto mudiki uye kupisa, kugara uchimutsa kusvikira uremu hwatanga.
Simudza misa, dzosera iyo serum kune pani, iyo inokonzeresa cottage chizi kubva kuKefir inogona kuve ipapo.
Siya serum kwemazuva 1-2 pamhepo tembiricha kuitira kuti yakanaka skis.
Mushure meizvozvo, wedzera mukaka mupani, isa pachitofu uye kupisa pane iyo inononoka kupisa kusvikira mukaka uchasvika (anenge maminitsi mashanu).
Kanzura ruzha rwemasimba akakumbira, isa muColander, akaiswa Marley.
Cheese slash uye sanganisa zvakanaka. Simudza mipheti yeiyo gauze, chifukidze chizi, kugadzira musoro.
Isa mukudzvinyirira uye usiku mufiriji. Zuva rinotevera, tchizi inogona kudya.
4. Imba yakanyungudika cheki
Kubata sei
Zvinongedzo:
1 l yemukaka;
1 kg yeCottage chizi;
1 tsp. Soda;
100 g yebhotere.
Kubika:
Mukaka unodururira mune saucepan uye kupisa mabhuru, asi usabika.
Wedzera chekiji yeCottage uye, kuramba uchimutsa, regai aregererere - izvi zvichaitika mumaminitsi 3-5.
Kuputira yako cottage tchizi pane mbiri gauze uye hang out, kupa serum stroke.
Panguva ino, nyungudusa mafuta kirimu mupoto muhombe, wedzera svutugadzike uye munyu, unogona zvakasiyana siyana.
Isa machira ecottage mumafuta uye, kuramba uchimutsa, bika kwemaminitsi gumi nemashanu.
Bvisa kubva pakupisa, kutonhorera zvishoma. Isa muchimiro, ngairege kutonhorera uye uise mufiriji kwemaawa 4-6.
5. Homemade cheki ne greens uye tmin
Kubira cheki kumba
Neworleansdetra.ru.
Kubata sei
Zvinongedzo:
1 L kefir;
1 l yemukaka;
Mazai matanhatu;
4 h. Zvipunu zvemunyu (kana kuravira);
1/3 h. Zvipfeko zveRed Hot Pepal;
kupinza cumin;
1 garlic clove;
Bhandi diki regirini rakasiyana: Dill, Kinza, maanoni akasvibira.
Kubika:
Dururira mukaka ne kefir mupani, pfeka pachitofu.
Usaunza kubhodhi, dururira jet yakaonda mumukaka unopisa mukaka-kefir musanganiswa zvishoma nemunyu wemazai.
Uyai nemota uye bika musanganiswa uyu, kumutsa, pane kudiki kupisa kwemaminitsi mashoma kusvika iyo serum kuparadzaniswa.
Bvisa kubva mumoto, regai itonhore 1
Dururirai misa mune colander, yakasungirirwa gauze yakapetwa mune 2 matanda. Isa chizi misa ine chipunu. Simbisa gauze nejasi, ipa serum stroke. Ipapo gauze iri kutenderera, kufukidza iyo denderedzwa yeGauze, kuisa saucer pamusoro uye kuisa imwe nick pane iyo sosi (yakakodzera, semuenzaniso, inogona nemvura yakavharwa neyekuvhara.
Bvisa mufiriji kwemaawa akati wandei. Semuenzaniso, madekwani avagadzira nekubviswa mufiriji, uye mangwanani unogona kudya kwekuseni.
6. Imba MASKARPONE
Kubata sei
Zvinongedzo:
200 ml ye33% kirimu;
200 g 18% cottage chizi.
Kubika:
Kaviri kupukuta cottage chizi. Dururira kuchena kirimu mukati mayo. Dzvanya iyo musanganiswa pane yakaderera kumhanya kusvika iyo homogeneous lush misa inowanikwa.
7. Homemade Mascarpone (yechipiri sarudzo)
Kubata sei
Zvinongedzo:
400 ml. kirimu (pasteurized, asi kweteltapasterised) forfification 15-20%;
1 supuni yemarimu.
Kubika:
Dururira kirimu mumidziyo uye kupfeka yekugeza yemvura. Nekugara tichimutsa, pane zvishoma moto, kuunza kwakawanda kune iyo yekubika nzvimbo (85C) - kana mvura yave kuda kubika, asi haina bika. Panguva ino, bvisa ndiro nekrimu, chengetedza kudivi uye udurure tepi yemarimu. Kurumidza. Dzosera ndiro nemakrimu pane yekugezera yemvura. Moto zvishoma. Kugara uchimutsa, tevera kuti iyo cream chimiro chinoshanduka.
Pakutanga, hapana chinoitika - kirimu inoramba ichidya. Ipapo misa inotanga kudzora zvishoma nezvishoma - uye zvinofanana zvakafanana neKefir. Pakupedzisira, misa inoumbwa uye inoyeuchidza kusawirirana nekamelk kirimu (iyi maitiro anogona kutora kubva pamaminitsi mashanu kusvika makumi maviri - zvinoenderana nekirimu).
Zvino bvisa kubva mumoto uye urege kutonhorera kwemaminetsi gumi nemashanu Usatarisira kuti maitiro afanane neyakafanana nemukaka maitiro (sekunge kana achibika cottage chizi). Makiromita haazogovaniswa pakarepo pane yakasimba misa uye serum - asi chete yakaumbwa uye yakakora.
Gara pamusoro peshoko risina chinhu, rakugadzirira nejira rekotoni kana gwate mune mana. Isa chizi uye rega iyo serum drain - 40-30 maminitsi. Wobva wasundira sissing kweimwe awa kune magirazi eSerum zvakasara, uye zvioni zvakamanikidzwa.
Isa kumashure kune iyo sieve, isa chidiki chidiki pamusoro (anenge 300 g) uye utumire kufiriji kanokwana maawa masere.
8. Home Maskarpone (yechitatu nzira)
Kubata sei
Zvinongedzo:
1 KG 500 G rinovira kirimu 21%.
Kubika:
Tora colander uye saucepan ine zvishoma dhayamuti yakakura kuti iyo colander yakaiswa mairi. Chiise patafura. Mall wapedza kashanu - kuti uwane zvimwe zvakadzora chimiro. Isa colander pane saucepan, uye uifukidze neyepetwa gauze.
KuGauze, chidimbu chidimbu chinobuda chinyoro-nyoro slide. Chigadzirwa chinofanira kuve chakarukwa.
Kana iwe ukatora mafuta anovira kirimu, ipapo chizi chichava mafuta. Ye10% yechigadzirwa, pane seramu yakawanda, zvichiteerana, ichiramba ishoma mascarpone. Asi hazvina basa, iwe unogona kubika pancake kana imwe pie inonaka. Izvo zvichiri kukosha kwazvo zvekuti iyo kirimu yakasviba iri nyowani. Gauze Tie akasimba - iyo inovhuvhuma inofanira kuve yakanaka kuenzanisa.
Kubva kumusoro pane colander, isa zvinhu zvinorema. Inogona kuve uremu kana chimwe chinhu chinoyera 2-4 kg. Kwemazuva matatu, isa kirimu yakasviba mufiriji. Pakati peino nguva, Serum inokanganisa mune pani uye tora nyoro uye inonaka mascarpone cheki.
Chengetedza mufiriji, asi kwete kureba, nekuti ichi chigadzirwa chechisikigo chinokurumidza. MascarPone inogona kuvezwa pane chingwa, shandisa kwemakirwi ekubika uye mamwe marara. Asi zvigadzirwa zvakadaro hazvisiwo zvakachengetwa uye chete mufiriji.
Ye1 kg ye 500 g yekirimu yakasviba, anenge 1 kg ye 100 g yechizi inowanikwa. Iyo yakasara ndeye serum inoparadzaniswa zvakakwana kubva kune mamwe misa. Chizi inogona kugutsa uye kunyange pepper kana usiri kuzobika zvinotapira zvinobva pazviri.
9. Imba Yakaomeswa Cree kubva kuCreekment
Kubata sei
Zvinongedzo:
0.5 KG yeCottage Chizi;
100 g bhomba;
1 zai;
1/ ch. L munyu uye soda.
Kubika
Cottage chizi, bhotoro, zai, munyu uye soda kutsvaira mune blender kusvikira homogeneous massage.
Isa yako yeColtge cheese musanganiswa pane yekugeza yemvura uye bika ichimutsa kusvikira uremu hwatanga kunyungudika.
Chimiro chechizi cheki lubricate mafuta uye dururira musanganiswa wechizi ipapo.
Bvisa munzvimbo inotonhorera kwemaawa 8-10.
10. Homemade nekukurumidza kubheka cheki
Kubata sei
Zvinongedzo:
1 litre yemukaka;
1 tbsp. munyu mukuru;
200 mL sour cram;
Mazai matatu.
Kubika:
Isa munyu uye bika mumukaka.
Svutugadzi nemazai (kungobatana zvakanyanya) uye dururira mukaka wakaonda mumukaka unobika.
Bika, kumutsa, 3-4 maminitsi. Kana mafuro makuru akaumbwa, wedzera dhizi rakakomberedzwa (iwe unogona kunge uchiri kunyatsocheka iyo Chinese garlic).
Zvadaro zvizi zvinofanirwa kuve zvinetswa kuburikidza ne svutugadzike kana gauze.
Dzvanya uye pfeka husiku pasi pemutoro mufiriji.
11. Philadelphia Cheese Homemade
Kubata sei
Zvinongedzo:
900 ml yemukaka wakakora;
1350 ml yeiyo kirimu yakashinga yekurohwa isina shuga (35% mafuta);
50 ml yePahta (inogona kutsiviwa naKefir);
2-3 madonhwe e microbial enznet;
1 munyu wemunyu munyu.
Zvishandiso:
thermometer;
chidimbu cheGumiiki diki.
Hombe hombe (galvanized kana stainless);
Scoop;
Big colander;
kurwa kukuru;
Hombe capacity (ndiro);
Yakavimbika gamu.
Kubika:
Kupisa mukaka nekirimu mune yakakura saucepan kusvika 21 ° C.
Wedzera iyo pag. Wedzera rennet uye chifukidzo chine chivharo. Ramba uchityaira tembiricha.
Zuva rinotevera rinobhururuka pamusoro pemunyu. Wedgerukuru akakamura musanganiswa wakashata.
Isa muColander Gauze uye nzvimbo pamusoro pemudziyo unotsungirira serum. Nekuchenjera durura zvirimo muColander uye regai rimire kwemaminitsi makumi matatu.
Unganidza makona eGauze uye uzvisungire nebhendi rabha (kuitira kuti bhegi iri).
Bvisa iyo serum yakaungana mumudziyo. Isa iyo gauze muColander uye colater back mumudziyo uye uzviise zvese mufiriji pausiku husiku.
Zuva rinotevera yako kirimu yechizi yakagadzirira.
12. "Philadelphia" (yechipiri sarudzo)
Kubata sei
Zvinongedzo:
1 litre yemukaka;
1 TSP yemunyu;
1 tsp yeshuga;
500 ml kefir;
1 zai;
Diki pini ye citric acid.
Kubika:
Bika mukaka nekuwedzera munyu uye shuga kwairi.
Uyai nembudzi uye kudzima gasi. Zvino wedzera kefir (inodziya), simin kusvikira iyo misa yakafara.
MuColander, rova misa kuMarla (zviri nani kugadzira layer 4) uye rega serum drain - zvinotora anenge maminitsi gumi nemashanu.
Svina serum, asi kwete kusvika kumagumo, nekuti inofanira kuramba iri mucheka. Nguva nenguva ichimutsa.
Mukai zai neCitric acid mune yakaparadzana mundiro (pane chipenga chebanga) - pamberi pekuumbwa kwehuputi.
Uye zvino wedzera iyo inopisa inopisa curd muzinga uye uenderere mberi nekurova kusvika kune homogeneous state. Tumira Chizi Philadelphia kune firiji inotonhorera.
13. "Mozarela" Kubheka Kwemakodhi
Kubata sei
Zvinongedzo:
1 l yemukaka;
125 g yeyakasikwa yogati;
1.5 ppm Salts (inogona kuva vazhinji vanoda) havasi munyu;
1 tbsp. Acetic Essence (25%).
Kubika:
Pisa mukaka nemunyu, pasina kuunza kuboka.
Wedzera Yogurt, sanganisa misa, wedzera vhiniga, sanganisa zvakanaka zvakare uye bvisa kubva pachitofu.
Coland kuti iite yakachena yakakwenenzverwa ingangoita mana eGauze, dururira mumukaka wakapetwa (serum haisururire!), Dzvanya chizi kubva muSerum tsime.
Zvino gadzira bhora kubva kune yakadzvanywa misa. Chiise mu serum, chifukidzo chine tauro uye ngazviregedze.
Cheki mune serum kapu yeSerum maawa makumi maviri nemana mufiriji, wobva waira serum.
Chengetedza mundiro yepurasitiki yakavharwa.