Budget Tafura yeGore Idzva nemutengo wakaderera

Unoda kuchengetedza, kufukidza yakanaka uye inonaka yegore idzva tafura? Iri harisi dambudziko, idambudziko rinonakidza, uye tinozvigamuchira!

Iyo bhajeti gore idzva hazvireve pane zvese izvo zvinodikanwa kuti udzikise kabichi uye mbatatisi mu "yunifomu". Ehe, macipes anofanirwa kusanganisira zvigadzirwa zviri nyore uye zvinodhura, asi chikafu hachireve kutarisisa mazuva ese uye zuva rega rega.

"Chikafu chemashiripiti" chakagadzirira kugovera mazano ako kuti ufukidze sei tafura yemitambo nemitengo midiki - Verenga uye inokurudzira!

Budget New Year Snacks

Tsoka Roll neCrab Chopsticks

Nekuzadzwa kweiyo roll, iwe unogona kuyedza kuve mukusavimbika, uchisarudza kuti zvive zvekuda kwako, zvisinei, kana iwe uri kutsvaga rubheti rekupokana, tarisa pane zvesarudzo zvakajeka - ivo vachatarisa patafura kunyanya kunyanya.

Zvinongedzo:

• 2 rectangular pepa reutete weArmenian lavash;
• 1 kurongedza kwe crab inonamira;
• Mazai matatu;
• 1 bundle yemashizha saladhi;
• 150 g yechizi yakasimba;
• 1 cucko;
• Mayonnaise, munyu kuravira.

1. Pane pepa rekutanga retsoka, ratidza hushoma hwe mayonnaise, smetar the mutete yakatetepa pamusoro pezvese zvakazara. Isu tinoburitsa zviyero zvakabikwa nemakonzo, tinogovera zvakanyanyisa ne footer. Cucumber inotemwa zvakanaka, isu tinoparadzira pakati pemazai. Muchina mune dense roll.
2. Pepa rechipiri reLavash yakafanana neyaya.
3. Crab mapaketi akacheka huswa hwakanakisa, kugovera parutivi rwemberi. Isu tinobuditsa chizi, paradzira pamusoro pematanda emichero. Kugeza uye mashizha akaomeswa akasviba akarara pamusoro pechizi.
4. Kumucheto weRava kuisa roll rekutanga, rakapetwa pamwe chete mune imwe hombe roll. Vanda muhombodo, isu tinobvisa kanokwana maawa maviri mufiriji. Usati wayerera, chembera kuita zvidimbu.

Cheesecake

Vese vanokonzeresa iyi keke, mune imwe inzwi, vanoti kuumbwa hakuna musoro uye kusuwa howa. Zvichakadaro, hapana hint mune yekubheka yechena kana butter! Iyo bhajeti sarudzo yefurafura yeGore Idzva, iyo, iva nechokwadi, ichazoitika uye ichagara ichigadzirira uye nezvedzimwe zororo.

Zvinongedzo zveupfumi:

• 100 g yeCry Cramy Margarine (bhotoro);
• 1 uye 1/4 gumbo rutsoka;
• 1/2 h. L. munyu;
• 3 tbsp. l. Icewater.

Zvinosanganiswa nekuzadza:

• 4 mabara makuru;
• 3 rakanyungudika rack;
• 1 zai;
• Mafuta emiriwo yehaya taya;
• Munyu, pepper kuravira.

1. Margarine, munyu uye hupfu hwakaisa mundiro yekicheni inosanganisa neyebundu "banga", kupwanya mu crumb, wozowedzera mvura uye kuunganidza zvese mubhora. Yakapedzwa mukanyiwa kugovera pasi pechimiro, tinoita mativi akaderera-mativi. Bvisa mufiriji.
2. Anyanyenzi akachena, akatemwa nehafu yemhete. Fry pane mafuta emiriwo kuchiedza chegoridhe. Mushure mekutonhora, sanganisa nekukandirwa zvakanyungudika zvigadzirwa uye mazai, wedzera munyu uye pepper kune zvinhu.
3. Many kukanda mudenga, isu tinozvimba pasi uye mativi emhando inosvibisa, ichicheka mukanyiwa. Isa zvinhu. Kubva pane zvasara zveupfu hwaunogona kuita kushongedza - nyeredzi, Kisimusi kana ingori peas-grille.
4. Isu tinobika keke mune oven dzakasangana ne180 degrees kwemaminetsi makumi mana. Shumirawo Kutonhora

Snack "Selenka Under" fur jasi "

Boka riri pasi pe "jira rekuvisa" - rinojairana uye rakajairika. Edza kubika paTafura yeGore Idzva iyo kusiyana kweiyi saladi muchimiro cheiyo snack - ichataridzika zvakanyanya uye yakanaka.

Zvinongedzo:

• 300 g selegunmi mafirita;
• 4 mbatatisi hombe yakavezwa mu "yunifomu";
• 1 beet;
• 2 makaroti;
• 1 apuro;
• 1 Maitiro akanyungudika;
• Mazai matatu;
• Mayonnaise, munyu, pepper kuravira.

1. Potatate chinatsa, zunza pane diki diki, wedzera munyu, imwe pepper, chidiki chidiki. Isu tinosanganisa misa, kubva musanganiswa unobva wacho unofanirwa kuve nekukurumidza (mraba) pellets. Rara mundiro.
2. Akacheneswa apuro yakacheneswa pane grater, sanganisa nekukandirwa mbichana. Kugovera zvakafanana pamusoro pe mbatatisi basics. Pane imwe neimwe pellet pfeka chidimbu chehari yehisheni.
3. Yakabikwa nemazai akakomberedzwa anobika pabhinya, sanganisa neaya mayonnaise. Kufukidza hofisi.
4. Mabhebhi anodzvanywa pane yakadzvanywa grater, sanganisa nemunyu, pepper, chidiki chidiki cheyahonesa. Iyo inokonzeresa misi yekuvhara hafu ye "makeke".
5. Hafu yechipiri iri kufukidza musanganiswa wekaroti yakagadzirirwa zvakafanana.

Budget New Year Salads.

Mimosa salad "

Iyo yekare Soviet Classic, nenzira, haisi iyo inofadza yakachipa: mune chaiyo, "kurudyi" recipe inosanganisira mafuta mazhinji kirimu, canned pink salmon. Ngatifanirwe kuida - kwete zvakawedzera, asi chingoenderana nekugona kwemamwe emari.

Zvinongedzo:

• 5 zvibiki zvakabikwa;
• 2 mbatatisi yakabikwa "mumasaini";
• 1 Makaradzo makuru akamiswa;
• 1 Bulb;
• 2 yakanyungudika cheese;
• 1 bhangi rehove rakanyorwa chikafu (Type Sardin, Say);
• Munyu, pepper, mayonzaise kuravira.

Pazasi peSaladka kana ndiro hombe isu tinobuditsa mapuroteni ehupombwe. Pamusoro pekuisa hove, pre-nyoro forogo. Isu tinounza karoti. Sasa hanyanisi hwakamisikidzwa. Iyo inotevera dura isu tinobuditsa makungwa akanyungudutswa, saka mbatatisi. Kana iwe uchida, zvishoma munyu weega rega, usakanganwa nezve pepper. Mbatatisi layer lubricate mayonjaise uye akasaswa neguring logks.

Yakanaka salad feed ndiyo kiyi yeWW ECHING, iyo inopfuura inovhara iyo yese iyo bhajeti yebhajeti. Edza kuiisa kunze uye kushongedza muchimiro chemuti weKisimusi (Dills seanonetsana uye zviyo zvepamba zvemabhora kuti akubatsire) - uye ndiro iyi ichabereka kuwedzera kwechokwadi.

Saladhi ine karoti muKorea nehuku

Saladi yakanaka, uye kana iwe ukabika karoti muKorea imba, iyo nzira ichave ichitotonyanya kukwanisika. Uye mhedzisiro yacho kunyange inotsika!

Zvinongedzo:

• 200 g akaputa huku fillet;
• 300 g yeKorea karoti;
• Mazai mana;
• 100 g yechizi yakasimba;
• Mayonnaise, munyu, pepper kuravira.

Salad yakaunganidzwa nezvakagadzirwa. Kutanga, mazai anodzvanywa, denderedzwa rakazara zvishoma neaya mayonnaise. Inotevera - huku nyama, saka karoti muKorea. Mayonnaise, chizi chinoburukira pamusoro. Kugadzirira.

Saka kuti saladi inotarisa yakawanda festive, edza kuisiya muyakaja waffle tarlets - mune ino kesi, ingosanganisa zvese zvikamu uye zvakaverengera musizi "makapu".

Budget "Olivier"

Chinhu chinonyanya kudhura cheiyo yenguva dzose "olivier" mhando yepamusoro yakabikwa sosi. Inogona kutsiviwa neakabikwa huku fillet - haizove yakachipa chete, asi zvakare inobatsira. Kana imwezve sarudzo yebhajeti inodiwa, mutauro weguruve wakakodzera. Uye iwe unokwanisa kazhinji kuita miriwo "Olivier"!

Zvinongedzo:

• 5 mbatatisi yakabikwa mu "yunifomu";
• 1 Karoti rakabikwa;
• 1 mitsva mitsva;
• 3 zvakatorwa zvinokonama;
• 1 apuro;
• 1 Bulb;
• 1 chirongo chevaranda;
• Lean Mayonnaise, munyu, pepper, greenery kuravira.

Suka miriwo yakabikwa, cheka makerubhi ehuremu hwakaenzana. Zvakare kupwanya apuro, nyowani uye yakatemwa cucumbers. Kubva pamapundu anodurura mvura, gadzirira kunze mualad ndiro. Kune zvakare nyanzvi yakafemerwa, lean mayonnaise, munyu uye pepper. Kumutsa uye kushumirwa.

Saladi "olivier" ichaita seyakanaka uye yakanakisa kana iwe ukaisa kuendesa muzvikamu zvidiki.

Budget inopisa dhishi regore idzva

Huku yakabikwa mune oveni

Ipamhi, asi inogara ichisimudzira mundiro, hazvidanidzike senge inodhura semamwe marudzi enyama, saka inzwa wakasununguka kuti upinde mumenyu yeGore Idzva.

Zvinongedzo:

• 1 huku chitunha;
• 1 ndimu;
• Munyu, pepper, madhiri emadhiri, uchi, musasa kuravira.

Chitunha changu chehuku, chema zvese zvakanyanyisa, yakaoma. Isu tinovata mundiro yakadzika, sezvaunofanira kukwira musanganiswa wemunyu, uchi, musasa uye pepper. Simbisa mandimu, pre-chando sindano kana mazino. Isu tinobva mufiriji kwemaawa matatu kusvika matatu, mushure mezvo pavanorara papepa rekubheka pa "pilo" yeiyo thyme uye yakabikwa kusvika awa nehafu nehafu tembiricha ye180 degrees.

Cod fillet mune oveni

Vazhinji vanorerutsa fillet yeiyo nyowani-yechando-chando cod, ichifunga nehove idzi dzisina kunaka nekuda kwemutengo wakaderera. Zvichakadaro, yakabikwa zvakanaka, inosiya juzi uye inonakidza.

Zvinongedzo:

• 1 KG yeCOD Filet;
• 2 ndimu;
• Parsley, munyu, pepper, mafuta omuorivhi kuravira.

Iyo yakashambidzwa uye yakaomeswa cod inogadzirwa mune fomu yekubheka, pasi peiyo pre-yakarongedza denderedzwa reparsley. Solim hove, svibisa pepper, kupfira nemafuta emuorivhi zvishoma. Pamusoro pevhu zvakaradzika pasi dema mandimu. Isu tinobika tembiricha yemadhigiri mazana mashanu egumi nemashanu, patinoita faira, tinopusha neparsley yakadzvanywa, nekuwedzera splashes ine mandimu nemafuta omuorivhi.

Roast nyama yemombe mune mapoto

Ndiro mumapoto anogara achitaridzika zvinoshamisa. Mukuwedzera, mucherechedzo weBhajeti Menyu, iyi inzira iri nyore yekuchengetedza nyama, ichitora isingasviki pane inozivikanwa yekubheka.

Zvinongedzo:

• 400 g fillet;
• 2 tbsp. l. hupfu;
• 500 g chapgnons;
• 3 mababu;
• 2 makaroti;
• 2 matavi eDiEpe;
• 1 tsp. cumin;
• 10 pepper peas;
• 500 ml ye doro;
• 3 Laurel mashitsi;
• Mafuta emiriwo, munyu, pepper.

1. Nyama yangu, isu tinobvisa mafirimu ekuwedzera, tema mafashoni, munyu uye sasa nemaperpers, ipapo iwe unofanirwa kubata muupfu.
2. Nyama yakagadzirirwa Fresher Oiri pane yepakati kupisa kusvikira pari goridhe, isu takapfeka hari pasi peiyo bay shizha, pepa rekunhuhwirira, idzo itsfizi dzakatoiswa. Svibisa tmin.
3. Pamusoro penyama, kuisa hanyanisi, karoti uye carrots uye champignons ine mahwendefa ane denderedzwa. Dururira doro. Dhavhara iyo inovhara uye bvisa oven yemaawa 2,5-3 kuti uwedzere kusvika mazana maviri emadhigirii.

Budget Dessert yeGore Nyowani

Kukanganisa "New Year's Kirisimasi"

Zvakanyatsonaka chinyorwe, asi hwakanaka uye nemhemberero. Uye - Chii chakakosha - zvachose kwete zvinoremedza chikwama.

Zvinongedzo:

• 3 mapuroteni;
• 1 kapu yeshuga;
• 1/3 h. L. munyu;
• Chikafu dhayi girini.

1. Mapuroteni anoiswa mundiro yemusanganiswa, achitanga kurova kutanga kwemaminetsi mashoma pakumhanya kwakadzika, wobva wawedzera kusvika pakakwirira, zvishoma nezvishoma uchiyora munyu uye shuga. Kana misa inowedzera muvhoriyamu, ichave yakatsetseka, ine gwaro uye rinooneka elastic, wedzera dhayi, sanganisa.
2. Zadza bhegi reconeryner ne curly nozzle, isu tinogara pane yeKisimusi muti pane pepa rekubheka, rakafukidzwa nepepa rekubheka. Kana iwe uchida, shongedza zvigadzirwa zvine ruvara-ruvara rusvina.
3. Isu tinobika mune ovheni pakudziya kwe190dhi madhigirii anenge maawa maviri. Gadzirira Mererues inofanirwa kuve yechiedza, kwete inonamira.

Krisimasi Puff mukanyiwa

Yagadzirira puff pastry chinhu chinokatyamadza uye chakagadzikana. Wakatenga chete pack standard, iwe usine matambudziko akakosha, gadzirirai yakanaka gore idzva keke, ichichengetedza pane zvigadzirwa uye yako nguva.

Zvinongedzo:

• 450 g ye puff keke;
• 250 g yebhotoro;
• 1/2 mabhangi emukaka wekuburitsa;
• 2 tbsp. Cognac.

1. Puff keke akachekwa nemitsetse yeanenge 1 cm paupamhi
2. Yakanyoroveswa kirimu yemafuta yakarova nemukaka wakadzika misa, pakupedzisira wedzera brandy.
3. Padimendi yefirimu rekudya, rara mashoma matanda kubva puff keke, zvifukidze nekirimu. Kumusoro kutumira mashoma mashoma matanda, zvakare kirimu. Isu tinononoka kusvika kirimu yapera, isu tinotendeudza keke racho nerubatsiro rwefirimu rekudya, tinobvisa maawa matatu mufiriji.
4. Zvasara zvezvimedu zviri kupwanya mu crumb, isu tinokusasa nazvo keke rakagadzirwa-rakagadzirwa risati rafa. Kana dessert, dessert inogona kushongedzwa nemakona egireni uye akamhanya necoconut chips.

Apple Cake isina kubheka

Maapuro ndeimwe yeiyo inodhura michero, ivo vachiri kugutsikana kuravira, kupenya uye kunyepa. Usatore mukana wemukana wekugadzirira kubva kwavari bhajeti dhizaini paTafura yeGore Idzva - mhosva.

Zvinongedzo:

• 800 g yeanatsa maapuro;
• 1 tbsp. l. mandimu;
• 100 g ye nzungu;
• 150 g yerunes isina mafupa;
• 50 g ye oat flakes;
• 2 tbsp. l. huchi (sarudzo);
• 80 ml yemvura;
• 20 G Geachin;
• Vachena vasiri;
• 1 tsp. Sinamoni.

1. Maapuro anofanirwa kucheka kuita zvidimbu, wedzera mandimu uye sinamoni uye swipe mundima diki kuzere kupfava. Mushure meizvozvo, takachena kune homogeneity. Kana maapuro asiri kutapira, wedzera huchi.
2. Prunes uye nzungu dzinopeta kuburikidza neyamanda grinder, sanganisa ne oat flakes. Iyo yakakonzeresa misa iri kuiswa pasi peganda rakatetepa pazasi peiyo inoshatisa fomu.
3. Mumvura zvakanyudzwa gelatin. Paakangowira pasi, isa moto ushoma, isu tinonyungudika kusvikira homogeneous. Wedzera 5-7 zvipumbo zveapuro pureo, kumutsa. Bvisa kubva pachitofu uye batanidza pamwe nemaapuro ese. Isu takapwanyika pamaminitsi mashanu, tobva tawedzera mapuroteni ezai uye akarohwa kusvika kune lush akagadzikana misa.
4. Isu tinotsvaga apuro apple souffle muchimiro, gudera kumusoro, bvisa mufiriji. Mushure memaawa mashanu, isu tinobvisa mativi eiyo fomu inosvibisa, kupatsanura souffle nebanga rakapinza kubva kwavari, gura uye shandisa.

Zano

1. Chekutanga Council - Ronga Menyu yeGore Nyowani pamberi, pachine nguva mberi. Nyora rondedzero yezvakagadzirwa zvigadzirwa uye zvese zvaunogona kutenga nhasi, tenga pakarepo. Kutanga, ichabatsira kupfuudza mari yakawanda - pamberi pemazororo, akawanda ekutengesa mitezo inosimudza mitengo yezvivakwa zvevatengi. Kechipiri, kugovera mutengo munguva, iwe uchaderedza mutoro uri pachikwama chako.

2. Kugadzira kunyepedzera kwekuwanda uye kuzvifadza iwe pachako, edza kusagumira kune imwe snack uye imwe saladhi. Ngazvive zvidiki zvidiki, asi zvakasiyana: iyo yakawanda mahwendefa uye ndiro yesaladhi iwe ukaisa patafura, inopenya uye yakawedzera kunaka. Ehe, pachava nenguva diki yekugadzirira, asi yakakodzera.

3. Imwe yemitemo yekutanga yebhajeti tafura ndeye kutsiva izvo zvinongedzo. Kana iwe uchida kubika iyo Nisuaz salad, hazvisi zvachose kuti utore inodiwa tuna, iwe unogona kuita ne sardines kana studine mune yedu teuice. Salmon Caviar inotsiviwa nePike Caviar, pane kucheka nyama yakaoma, kumba buckhenin iri kugadzirira, uye izvo zvakajairika zvinogona kuiswa kubva kuhuku firti, kuwedzera yakajairika gilata kune muto.

4. Kumba Clanks - Chinhu chinonaka che chero petafura yechipenga. Usaregeredza nemabhawa ane mavara akanyorwa, akaunganidza mapoinzi, matomati ane munyu.

5. Kana iwe uchida kuchengetedza, kupa kujaira ... kusangana neGore Nyowani pamwe chete. Inoshamisa yakakwana manzwi, asi kana iwe ukakamura matambudziko ekugadzirira kwemanheru kwemitambo nemusikana wepedyo, zvichave nyore uye zvakachipa.

Zvipingamupinyi zvemari zvenguva pfupi hazvisi pakufunga kwese kuti vazvinyore uye mhuri yakafukidzwa zvakanaka nemhemberero. Mhepo yeGore Idzva inokwanisika kuti igadzire zvidiki zvekushandisa, chinhu chikuru ndechekubvisa mumatambudziko, kusvika pamubvunzo wakasika uye nechido chekutsvaga mhinduro. "Chikafu chemashiripiti" chinokushuvira iwe zvinonaka zvekudya, salads salads, kusanganisa nyama nemaginiki uye, zvechokwadi, zororo rakanaka!

Kunobva ➝