Zvinonzwisisika kuti kunwa doro inyaya isingaite hutano zvakare. Asi izvi zvese zvese zvinoda vanhu kune zvakanyanyisa uye kusakwanisa kupatsanura kushungurudzwa uye kunakidzwa kwekunwa doro. Muchokwadi, pakati pemhando dzedoro, sepakati pezvigadzirwa, pane zvakanaka uye zvekunze nehuwandu hwechibereko chavanogona kuunza muviri wedu. Chakavanzika chikuru pano ndechekuti huwandu hadzivhiringidze kubatsirwa kwemhando yayo. Uye kana ivo vaimbogamuchira mavhitamini kunyangwe panguva yekuzorora paBar, zvakakodzera kuziva zvinwiwa zvaunoda kuti utore sarudzo yako yekutanga.
- Tequila -
![6 zvidhori zvine hutano zvinodhaka munyika](/userfiles/37/7140_1.webp)
Oddly zvakakwana, doro rakasimba uyu imutungamiriri muhuwandu hwezvinhu zvinobatsira uye hutano hwehutano kubva kumarudzi ese ezvinwiwa zvinodhaka. Mukuwedzera, kune mashoma macalories kupfuura, semuenzaniso, mu vodka, izvo zvinogona kuwedzera kune avo vanonetsekana nazvo. Asi chakavanzika chikuru ndechekuti tequila inogadzirwa kubva kuAgava, iyo ine mashuga asingawedzere glucose yeropa. Izvi zvinoreva kuti hauzonzwa kurwiswa kwakapinza kwezwenza sezvaunonwa uye kuwedzera cholesterol.
- Waini Tsvuku -
![6 zvidhori zvine hutano zvinodhaka munyika](/userfiles/37/7140_2.webp)
Kuzivikanwa kwewaini tsvuku hakuna kukuvadzwa kubva pakurwiswa kwevanopesana nedoro. Chinwiwa ichi chinogara chichidaidzwa pakati pekutanga, kana zvasvika pakubatsira kwemuviri. Nekudaro, inorasikirwa zvishoma mu tequila mune imwe nhanho ye "Shuwa" yakaipa, kunyangwe ine zvimwe zvakanakira. Semuenzaniso, inoshandira mishonga yewaini tsvuku (polyphenols, resverurl uye quercertrin) kugadzirisa mamiriro eiyo madhaovascular system. Mukuwedzera, zvidzidzo zvakaitwa kuYunivhesiti yeMassachusetts kuti iwaini tsvuku inobatsira kudzora maitiro ekupinda muGlucose uye kutsamwisa mhedzisiro inosanganiswa nekuvandudzwa kwechirwere cheshuga.
- Rum -
![6 zvidhori zvine hutano zvinodhaka munyika](/userfiles/37/7140_3.webp)
Rum haina kufarirwa chinwiwa pakati pevadzidzi nevashandi vebasa repfungwa, uye pasina. Izvi zvinwiwa, sezvakaratidzwa semhedzisiro yezvidzidzo zvakati, zvinowedzera kugona kwevanhu. Mukuwedzera, ramu inokwanisa kuisa iyo nzira yekutsamwa uye kuderedza kuzvidya moyo munguva. Izvi hazvireve kuti iwe unofanirwa kumwa pamwe nekudzikisira, asi zvakakodzera kufunga kana iwe uri mumufaro wauri kutsvaga chimwe chinhu chekunwa.
- Whisky -
![6 zvidhori zvine hutano zvinodhaka munyika](/userfiles/37/7140_4.webp)
Chikamu chimwe che whiskey chine akawanda antioxidants segirazi rewaini tsvuku tsvuku. Naizvozvo, vanogona kurapwa nyore nyore kubva kuchitonhora kana kuita kudzivirira kwerudzi urwu rwechirwere. Chinwiwa icho chinewo mararamani. Chinhu ichi chinobatsira kuparadza masero emuviri mumuviri, ndiko kuti, kubata nekuvandudzwa kwecancer.
- Rose -
![6 zvidhori zvine hutano zvinodhaka munyika](/userfiles/37/7140_5.webp)
Rudzi urwu rwewaini rwakatora zvese zvakanakisa hunhu maererano nekudzivirira chirwere uye kubva kutsvuku, uye kubva kuchena. Polyphenols, ayo ari akawanda mune ino chinwiwa, kudzivirira Atherosilosis. Uye, sezvaunoziva, idambudziko iri iro chikonzero chikuru chezvirwere zvese zvematambudziko.
- Champagne -
![6 zvidhori zvine hutano zvinodhaka munyika](/userfiles/37/7140_6.webp)
Kana iwe uchangobva kunyunyuta nezve kunaka kwerangariro yako, champagne inogona kuuya kunobatsira. Iyo inomutsa zvakanyanya toni yemitsipa ine chekuita nechikamu ichi chekuziva mabasa. Mukuwedzera, champagne chinogona kuve nemhedzisiro yakanaka pahutano hweganda. Kwete kuti zvakamurasikirwa kuti atore, senzira yemakwenzi, zvisinei zvinogara zvichinakidza kuziva kuti doro haridi chete, asi zvakare kubatsirwa neakasarudzika uye dosage.