Pane zvinhu zvakadaro zvinomutira ipapo kuudhupwere uye kuita kuti zviitike kuti unzwe kusununguka kwakakanganikwa, calfit uye nyaradzo yepamba. Iyo yakakurumbira mukapu "mbatatisi" inosanganisirwa mune iyi runyorwa.
Ravira rake rekuwedzera rinogona kushongedza chero tii yeti. Mugari wega wega weRussia kamwechete muhupenyu hwake akaedza mukapu inozivikanwa. Chokwadi, vanhu vashoma vanoziva kuti pakutanga keke iri rakagadzirirwa kubva pakubheka vakasara uye confectionery crumbs. Izvo hazvina kudzivirira iyo "mbatatisi" kuhwina moyo yewinotapira tech uye tendeuka kuva dessert yakakurumbira, iyo inosara pamahombekombe emakumi emakore.
Isu tinotaura, pasina izvo zvinongedzo hazvidikanwe uye sei kumba kugadzirira chinonaka cupcake "mbatatisi". Padhuze nekufara!
Biscuit
Pakutanga zvinodikanwa kugadzirira biscuit yeiyo keke "mbatatisi". Kuumbwa kwayo hakusi kunyanya kuenzanisira - iupfu, mazai, shuga uye starch. Starch haigone kungoshandiswa chibage, asi zvakare mupunga kana mbatatisi.
Biscuit bakes, wobva wasiya hafu yeawa pamhepo tembiricha. Mushure meizvozvo, biscuit inosungirwa kuti itonhore uye inomira pamhepo tembiricha kubva pamakumi mana kusvika gumi nemaviri. Kugadzirira kwembatatisi, biscuit yakanyatso kupedzwa pane iyo grater kana kupfuudzwa kuburikidza neyamanda yekugezesa kana blender mune crumb.
Bhomba
Kirimu mafuta ndeimwe inosungirwa yeiyo keke "mbatatisi". Iyo ndiyo hwaro hwekirimu, iyo iri mune yekubika mukombe wakasanganiswa neiyo bhisikiti.
Kirimu mafuta haasi iyo chete ingano yekrimu ye "mbatatisi". Iyo yakasanganiswa neyakagadzirwa shuga uye vanilla. Iyo yekupedzisira inogona kuwedzerwa mumasiyanisi akasiyana: Vanilla Shuwa, Riming Pods, Vanilla Esscence, Vanillin.
Kirimu inofanirwa kurohwa kusvikira yaita slight uye mwenje. Wobva wawedzera mukaka wakasarudzika uye brandy mu cam cream.
Mukaka wakarukwa
Kune kugadzirira kweClassic mukapu "mbatatisi" iwe unoda mukaka wakadzikama. Zvakanaka kushandisa pachena mukaka wakabviswa. Nayo kuravira kwekapu kuchawana zvakanyanya kuzivikanwa uye kwepfungwa.
Mukaka wekuburitsa unowedzerwa kune kirimu kirimu zvishoma nezvishoma, kutambanudza zvakanaka pane imwe neimwe nhanho. Saka misa ichawana iyo inonyanya kukonzeresa sezvinobvira, iyo yakanaka kune kuwirirana kwekeke. Hazvidikanwe kukurumidza: Usasanganisa zvinongedzo pakumhanya kwakanyanya kuitira kuti usapambadza "mbatatisi" uye kusanyima hove dzinotyisa.
Cognac
Cognac isingaonekwe inoshandiswa mukugadzirira kwesheni. Cupcake "mbatatisi" haina kusarudzika - cognac inowedzerwa kune kirimu.
Icho chinwiwa chakasimba chinoshora kuravira kwekona yekodhi ine tart uye zvinyorwa zvakashata. Chikamu chimwe nechimwe che "mbatatisi", chakabatanidzwa naCognac, chinoshanduka kuita basa reunyanzvi. COGNAC yakanyatsosanganiswa nemukaka wakadzingwa uye vanilla. Chinwiwa chinogona kutsiviwa nedoro rinonwa, asi iko kuravira hakuzoregi "ipapo".
Cocoa poda shuwa poda
Usati washumira, mbatatisi dzinoda kutemwa kuita musanganiswa weCocoa poda uye shuga poda. Hazvina kufanira kuita izvi, asi zvinobva zvanyanya kutapira uye nekusagadzikana.
Kazhinji vanobika vari kuyedza nekupedza nekudyisa kwemakeke. Semuenzaniso, "mbatatisi" inoshongedza neye mafuta kirimu kana chokoreti icing. Zvinozoitika zvinoshamisa kwazvo uye nekudya.
Recipe yeCake "mbatatisi"
Isu tinogoverana iyo class castpe yekora "mbatatisi". Zvinogona kurondedzerwa chaizvo: "kuravira kumwe chete."
Zvinongedzo:
Four 75 g
Huku yehuku 3 pcs.
Shuwa 90 G
Starch 15 g
Creamy mafuta 125 g
Shuwa Powder 65 g
Mukaka wakarukwa 50 g
Cognac 1-2 art. l.
Cocoa poda kuravira
Nzira yekubika:
Mapuroteni akapatsanura kubva pamaporofita. Kurova yolks ne 2/3 shuga kune chena. Wedzera hupfu uye starch. Musanganiswa.
Mapuroteni machena mune yakasimba foam, wedzera iyo yakasara shuwa uye kurova zvakare.
Nyoro zvinosanganisa mapuroteni akapiwa mapuroteni ane aimbove yakabikwa misa uye musanganiswa.
Isa mukanyiwa muchimiro chekubheka uye kubheka mune oven yakabuda kusvika mazana maviri emakore 13-15 maminitsi.
Biscuit inotonhorera uye igayo mu blender kune crumb.
Cready butter yakakundwa ne shuga poda, wozowedzera mukaka wakadzikama, uchiramba uchirova.
Unganidza mundiro yebhisikiti yakapwanywa nekirimu uye cognac. Siya imwe yekushongedza kirimu. Sanganisa zvakakwana kune iyo homogeneous misa uye maoko emakeke.
Cheka "mbatatisi" mu cocoa poda uye pamusoro kuti udzore iyo yakasara kirimu.
Tsime