Kurota kwakazadzika ... kwenguva yakareba kunge ndaida kuiswa piramu, nguva refu ndaizozviita nekuda kweichi nzira uye pano iye, hope, dzakazadzika!
Zvinongedzo:
Mukanyiwa:
250 ml. - Bhodhi Band, inogona kuponeswa mufiriji yezuva rechipiri hapasipo kana mazuva ane zvikepe zve mbatatisi asina kuwirirana;
1P.Shih mbiriso (7g) kana 20gr. Nyowani;
1 tbsp. Sahara;
1 tbsp. Mayonnaise;
Munyu haudi munyu wekushongedza;
400-450gr.muki;
3 tbsp. mafuta ezuva;
Zvinhu chero, ini ndine zvakasara kubva kuDumplings ine mbatatisi uye howa uye yakabiwa kabichi.
Kubika
Mu 100 ml. Kugadziridzwa kweMota Kunodziya Kuzeya mbiriso, wedzera shuga-yakasanganiswa uye uende kune rumwe rutivi kwemaminetsi gumi nemashanu, kutaridzika kwemabubble.
Mushure, wedzera iyo yakasara inodziya, Mayonnaise, dururira hafu yefurawa - musanganiswa.
Wobva wadurura 40 ml. Masl uye sanganisa zvakare.
Tevere, shingai huro rasara (ona nokungwarira, ini ndakangokumbira 400 gr., Uyezve zvakanaka, hafu yegirazi yakawedzera) uye pakupera kwejasi yekupedzisira 20 gr. Masla.
Kupfugama mukanyiwa.
Hukoro hunofadza kubata, hachifanane nefurafura (ini ndinayo, zvakanaka, zvishoma zveLiplo, haina njodzi yekuwedzera yakawanda hupfu).
Kapu ine chifukidzo chifukidzo uye ubve kweawa imwe chete.
Chete kupatsanura mukanyiwa muzvikamu uye fomu patties pane zvishoma zvakarongedzwa pamusoro pechiso.
Kureba kweyedzo pane kumwe kunhu 4-5 mm (iwe unoda kukakavara, thicker). Vakakurira zvakanaka pane chiratidzo.
Uye frry muiri yakanyatsonaka mafuta pamoto pazasi avhareji.
Oo, ndinoti kwauri, uye mangwanani-ngwanani, uye mangwanani pane pies (zvakanaka, kuti usazviuraya, kana ini ndaida patty), mukanyiwa wakatonhorera unoramba wakapfava uye unonaka.
Edza, hauzodembi!
Nakidzwa nekugeza kwako!