Kupenga kunonaka kweItaly keke - panettone

Anonim

Mifananidzo pane kukumbira Italian Cake - Panettone (Panettone)

Mifananidzo pane kukumbira Italian Cake - Panettone (Panettone)

Ndakatarisa kuburikidza neyakawandisa yePanettone ecipes, zvese zvakanaka zvinoshamisa, asi zvakaramba zvakasiyana! Ini ndaifarira iyi sarudzo kubva kuna Laura Vitaly kupfuura zororo! Zviri pamazai matatu ese, uye kwete 2 kana 3 yolks.

Ndakamubika neKisimusi, pandakaona nzira yekubika uye pandineti pachavo mushure mekubheka mmmm iye ....... ndakaitawo ndikadanana!

Iyo chitofu ingangodaro yekuti tii pasina zvikonzero zvakawanda!

Mufananidzo

Ini ndinokurudzira zvikuru kuyedza kamwe chete muhupenyu hwenzvimbo hamba, uye kwete kutengwa!

Inonaka kwazvo, nyoro, mhepo, uye inonhuhwidza ....... mmmmmmmmmmmm

Ini ndinogona kuzvidya nguva dzese uye haazopfumwi

Mufananidzo

Mufananidzo

Muitire musimbisi paIsita!

Zvinongedzo:

3 makapu eupfu (540 gr)

3 mazai

1/4 kapu yemvura inodziya,

1/4 mukombe wemukaka unodziya, *

1 Sachet mbiriso (1.5 ppm. Kushaya)

5 tbsp. Mafuta - 65-70 GR

1/2 kapu ye shuga (100 gr) (yeyakatapira mazino zvimwe)

Cedar 1 maorenji makuru

Zedra kubva ku1 ndimu (ini ndisina)

1 supuni yaVarilla inobvisa

1 teaspoon munyu pasina slide (ini zvishoma)

1/2 goridhe murimudze goridhe

1/2 kapu yeRima Raisas

1/4 mukombe unonunurwa huku (ini ndinotora iyo yekugura), iwe unogona kuomesa cranberries,

Asi kwete nzungu !!!!

Pi.sy. * Liquid inobuda kunze kwayo hafu yegirazi !!!!

Mufananidzo

Maitiro,

1) Mune ndiro diki diki, sanganisa mvura nemukaka, usase mbiriso uye uende kwemaminitsi mashanu.

Kak inokwira ngowani diki, saka wedzera mana maspuni eupfu (we3 magirazi) uye 1 tbsp. Shuwa mune mbiriso musanganiswa musanganiswa, chifukidzo nefirimu epurasitiki uye uzvisiye munzvimbo inodziya uye ita kuti isimuke zvakapetwa kaviri, anenge maminetsi makumi matatu.

Kupenga kunonaka kweItaly keke - panettone

2) mundiro yemusanganiswa, (kana aine maoko, saka mubhazi hombe) ziya mazai, shuga, vanilla, ndimu uye orenji zest, wedzera musanganiswa we mbiriso

Mufananidzo

Musanganise madhiri, kune homogeneous ass. Uchishandisa mumugadziri wemugadziri wehupfumi - Hook, tendeukira kumuvhenekesa pakadzika uye kuwedzera mafuta, uye zvishoma nezvishoma kuwedzera kumhanya kwemusanganiswa, sanganisa mukanyiwa wemaminitsi mashanu (zvirokwazvo zvimwe).

Kupenga kunonaka kweItaly keke - panettone
Mushure mekuwedzera makumbo uye wakasarudzika uye musanganiswa mamwe mashoma masekondi gumi nemashanu. Zvakwana !!! Usatyisa hupfu hunyoro uye hwakagwinya!

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3) Luusricate iyo ndiro yeakakangwa mukanyiwa butter isina kusimba uye chengetedza. Pamusoro peupfu hwupfu, sekunge isu tichawisira mukanyiwa uye zvishoma nezvazvo, ini ndinongozvipeta nehamvuropu, saka nguva zhinji, dururira chifura diki, kana zvichidikanwa, gadzira bunker uye uiise mu Luubated akatyaira ndiro. Lubricate nemafuta emiriwo kubva kumusoro, uye

Mufananidzo

Uye zvakare, kusuwa kunogona kuoneka uye kuvhara iyo polyethylene firimu uye kuiisa munzvimbo inodziya kubva kumaawa matatu kusvika mana, kana kusvikira yawedzera katatu.

4) Gadzirira chimiro, smar mafuta uye kuisa parutivi. Nekukurumidza kana mukanyiwa akasimuka

Mufananidzo

, Zvidzorere pafurawa yefurawa uye zvakare kurara sehamvuropu zvakare, asi haina kudikanwa kuti itore, inoiisa muchimiro uye zvakare lubricate kumusoro nemafuta emanyoreti. Dhavhara iyo yepurasitiki yefirimu zvakare uye rega ubve kubva kumaawa maviri kusvika matatu, kana kusvikira katatu hazvizomukazve.

(Wese munhu anoziva, asi zvakadaro ini ndinoyeuka kuti iwe unofanirwa kubvisa zvakanaka firimu uye usatore chimiro chedu kana kuti ndiro yevakawanda !!!! zvikasadaro, ichava "!!!!!

5) Preheat oven kusvika zana nemakumi matatu emadhigirii. Lubricate chikamu chepamusoro chePanettone yakarova yhosi + 1 spoon yemvura (mukaka) (mukaka) uye bika kwemaminitsi makumi mana kana kwenguva yakareba seyakawisira pasi haina kuenda yakachena uye yakaoma.

6) Ipa kutonhorera kwemaminetsi makumi maviri uye kushumirwa!

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Mufananidzo

Mufananidzo

P.S.

Zvakanaka, ndakanyora zvese zvakadai sezvinhu zvese! Izvi zvinoitawo zvirokwazvo, asi zvimwe zvingwa zvacho zvinoitwa muzviviri, uye nemazuva matatu, uye kusuwa uku kunofanira kucherechedzwa, nekuti Anonaka anonaka! Edza izvozvo uye kwete kuodza mwoyo!

Kunakidza tiiwe kunwa uye munhu wese neIsita !!!!

Vanhu vazhinji vanondibvunza nezve denderedzwa randakabikwa, panguva ino ndakaita chinhu chakakosha:

Mufananidzo

Mufananidzo

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Lubricate iyo yolk uye usase ne chengetedzo, saka mushure mekubheka icharatidzika kwazvo!

Mufananidzo

Mufananidzo

Zvakanaka, heino fomu ine mativi:

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Ndikamuita glaze ne squirrel yasara, ndimurova pamberi peganda rakagadzikana, rakawedzera gramu yerandhedhi yerandhedhi uye yakarova zvese, asi iyo yekunaka uye shuwa runako harunganyepedzera pairi!

Mune zvishoma zvishoma cooker, ingozviita zvachose !!!! Lubricate the Bowl (Ini ndinopukuta chidiki chidiki chechifura) chengetedza hupfu hwacho mushure mekuratidzira kweiyo 1St

Ini ndichiri kuvhara ndiro kubva ku firimu rakawanda, ndobva ndavhara iyo lid !!!

Mushure mekupora Rose, ini ndinenge ndakachena firimu uye iyo bake mode kwemaminitsi makumi matanhatu, ndobva ndacherekedza uye kana iwe uchida chidiki chidiki !!!!

Kupenga kunonaka kweItaly keke - panettone

Kupenga kunonaka kweItaly keke - panettone

Kazhinji maminitsi makumi matanhatu zvakaringana

Kupenga kunonaka kweItaly keke - panettone

Verenga zvimwe