Nzira inonakidza kwazvo yekugadzirira kuitira kuti zucchinius ndeyekuti.
Zvinongedzo
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2 zvidimbu zucchini
1 PC Luk.
1 \ 2 PCS inotapira pepper (tsvuku)
1 piece yakapinza pepper
3 zino golilic
Green Parsushki.
1 st. Zvinonhuwira zvakadaro kune nyama
300 granm minced
1.5 magirazi tomato juice
Kuravira sol.
Nhanho
Kunyanya kukosha, iwe unofanirwa kutora vadiki zucchini ine ganda rakanaka (hapana gross zucchini nenzira iyi).
Iyo zucchini yakanaka kwazvo uye forogo inokwira pamwe nehurefu hwese, kubva kumativi ese. Iye zvino mese majusi (mchero) anodyisa zucchini panguva yekubika. Isu tinoparadzanisa zucchini pakati, isu tinosarudza iyo spoon kune nyama kuti iwane zvikepe. Chidimbu che pulp chakatemwa mune diki cube.
Zvinosara kubheka kuzadza, nekuti izvi tinosanganisa zvese mumukombe. Mapisarema ini ndakaburukira pabhizimusi rakakura, apa pulp yeZucchini, mince, makiromita akachekwa, munyu nezvinonhuwira. Usakanganwa nezve gariki, kupotsa kuburikidza neyekudyidzana.
Isu tinosanganisa zvakanaka uye tanga zvikepe kubva kuZucchini. Iwe unogona kubika muvheni (kana paine yakawanda ye zucchini), uye seangu, durura zucchini tomato juice uye bika mupani pasi pevharo.
Mushure mekubika, kune maminitsi makumi maviri neshanu pamoto unononoka kweanenge 25-30.tube, ini ndichangobva kuZucchini uye iwe unokurudzira!
Vhidhiyo ine zvese zvinwiwa ona pano
Wedzera Mufananidzo
Wedzera Mufananidzo
Wedzera Mufananidzo
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