Lifehaki Inobatsira ichabatsira kuita kuti imba yacho kaviri iyo yakachenesa munguva shoma.
Sekureva kwehuwandu, kutsigira imba iri mumamiriro ezvinhu akachena akachena, varidzi vazhinji vanopedza zuva nezuva pamaminitsi makumi matatu kusvika makumi matatu ekuchenesa. Iri harisi iro rinofadza kwazvo basa, kunze kweizvi, zvakare zvinonetesa. Matipi akati wandei ari nyore anogona kugadzirisa mamiriro aya uye kuderedza nguva yekuchenesa nguva kanenge kaviri.
1. Yakachena Burners
Kana iwe ukadyera iyo inopisa muAmmonia, unogona kubvisa nyore nyore kusvibiswa kwakasimba.
Iwe unogona kutanga edza kugeza zvinobvisa zvikamu zvemahwendefa nemvura ine sipo. Kana ikasashanda, iwe unofanirwa kuiisa muhomwe hombe uye dururira kota yemikombe yeAmmonia. Mushure meizvozvo, iwe unofanirwa kuvhara zvakanyatsovhara mapakeji. Kuti ubvise kusvibiswa kwese, iwe unofanirwa kusiira mapakeji ehusiku, uye mangwanani zviri nyore kudzima mafuta ese nemadhaka, anouya akapfava zvakanaka.
Ruzivo rwakakosha kubva ku novate.ru: Maererano nehuwandu, 41% yemoto wese wemba anotanga mukicheni. Uye kazhinji kazhinji sosi inova chitofu chekicheni. Naizvozvo, zvakakosha kwazvo kusvika panguva yakakodzera uye nekunyatso bvisa kusvibiswa kwese kubva kune zvinopisa zvinopisa uye mafuta pane anopisa. Ichabatsira kuchengetedza chengetedzo uye zvakanyanya kugadzirisa kutaridzika kwekicheni.
2. Hapana mavara pane iyo upholstery
Bvisa iyo upholstery mavara anobatsira zvakakwana kuveura kirimu.
Kuti ubvise madhiri ane fenicha upholstery, iwe unogona kuedza nzira dzakawanda uye usambowana anoshanda. Panzvimbo pekuparadza nguva, iwe unogona kubva pakarepo kuenda kune imwe stain kirimu kirimu kana kuveura foam, siya hafu yeawa kana husiku, uye wozooma. Gel yehupenyu uhwu haina kukodzera, ane chimiro chisina kukodzera. Kuti urege kukuvadza iyo upholstery, iwe unofanirwa kutanga waisa foam pane chikamu chidiki chakavanzika chekorosi.
3. Kupenya ndiro
Vhiniga inobatsira kubvisa masaiti kubva mumvura yakaoma.
Iye zvino mhando yemvura kubva pasi pebwepi inosiya yakawanda kuti isadikanwa. Ndokusaka pane imwe ndiro yakashambwa yakanyatsoendeswa, pane dzimwe nguva dzakaipa dzakashata dzemari, zvinorehwa kana kurambana. Bvisa ivo nekukurumidza uye zvinobudirira kubatsira musanganiswa we50% vhiniga uye makumi mashanu muzana emvura. Inofanira kuiswa kune madhiri kubva kumvura uye uisiye kwemaminetsi gumi nemashanu. Pangangoita mhinduro yevhiniga inochenesa masaji emvura yakaoma, zvinodikanwa kutora mazino kana imwe nyoro nyoro uye inodzima idzo dzevhu. Ipapo iwe unofanirwa kupukuta pasi nejira rakaoma.
4. Inobudirira Yakachena-Simbi Yakachena Frying Pan
Mbatatisi zvakakwana copes nekuwedzera kusvibiswa.
Kana iri yekuchenesa isina kunaka, chifukidzo chekukanda mapuranga esimbi anogona kuve ari kutarisa kana ngura. Neraki, pane nzira inoshanda yekugadzirisa izvi zvikanganiso, zvese zvaunoda ndechekushandisa imwe munyu uye mbatatisi. Imwe munyu wakashata wakashata mune yake yekukanda-simbi frying pani uye utore hafu yeiyo mbabvu mbatatisi kuti uburuke munyu kusvikira pakusvibiswa uye vanogona kushambidza nyore.
5. Kuchenesa yekugezera nebrapefruit
Iyi nzira yekuchenesa bhati zviitiko dambudziko-remahara.
Grapefruit haisi chete nzira yakanaka yekuderedza uremu. Inogona kubatsira nekuchenesa kwemusha, saka zvinogara zvichikosha kuchengetedza muchero wakakwana mufiriji yako. Kuchenesa kugeza kubva kune chero kusvibiswa, iwe unofanirwa kucheka iyo grapefruit yekuisa uye kusasa nemunyu kubva kumusoro, wobva wapukuta zvese zviso. Munyu unogadzira rugwaro urwu, uye citric acid mumazambiringa inobatsira kuparadza madhiri kubva mukati.
6. Hapana mavara pane kapeti
Kunyangwe mavara kubva kuwaini pane kareti haisi kutyisa neiyi lifehak iyi.
Spots pane kapeti yemba inoonekwa kazhinji kazhinji kuzorora mune iri dambudziko. Kunyanya kazhinji vanomuka mudzimba uko kune vana uye mhuka dzinovaraidza. Ndokusaka zvichikosha kwazvo kuti vatore maviri ekushandisa zvishandiso zvekurwisa kusvibiswa kwakasiyana siyana. Heino imwe yadzo: Tora vhiniga madiki, imwe mvura uye steam iron kubvisa chero zvisina kunaka madhiri. Izvo zvinodikanwa kungoisa vhiniga nemvura mune chiyero che1 kusvika ku3, shandisa musanganiswa pane banga, uye wozovhara nejira rakanyorova uye nekunyorova kwemasekondi makumi matatu.
7. Yakachengeteka chipanje
Sponges muMicrowave Bvisa zvese hutachiona.
Kicheni Sponges inoshandiswa pakushambidza ndiro, macomputer uye kumwe kuchenesa. Kana nguva zhinji arega lewathrally, vanogona kushandira basa rakaipa uye rinogovera mamirioni emabhakitiriya mumba mese. Kuti udzivise matambudziko, zvinofanirwa kunge zviri zvishoma zvinongedzo neipururusi uye uiise mumicrowave oven kwemasekondi makumi mapfumbamwe, kusarudza simba rizere. Iyo ichauraya 99% yehutachiona.
8. Kuchenesa kucheka mabhodhi
Pane bhodhi rekucheka rinogara rirambe riripo uye risingafadzi kunhuhwirira mushure mekubika kwega kwega.
Mabhodhi epurasitiki mazhinji anoputirwa anogona kutumirwa kune yekushambadzira, asi yakanyanya kuomarara nehuni. Neraki, ivo vanogona zvakare kucheneswa nyore nyore kubva kune chero kusvibiswa. Kuti vaite izvi, vanofanira kugoneswa nekwere diki yemarimu nemunyu. Pakutanga, bhodhi inosasa munyu, uye wozosvina hafu yemarimu. Mushure mekunge musanganiswa waiswa pamusoro, iwe unofanirwa kusiya bhodhi remaminetsi akati wandei. Wobva wageza nemvura yakachena uye unakirwe nemhedzisiro isingazivikanwe.
9. Inosanganisira chikafu soda mahwendefa
Kuchena kwakakwana kwemahwendefa kunopa nzira iri nyore yekuchenesa.
Uchishandisa banga, mafambiro akapinza kwazvo eforogo, uye zvisingagamuchirike mabvi anoramba ari pamusoro pemirazvo, iyo inopambadza maonero ese emidziyo. Neraki, ivo vanogona kuvabvisa nyore nyore uye kugadzira mahwendefa neanenge zvitsva zvine marara ane svutugadzike. Kutanga iwe unofanirwa kugadzirira iyo paseti yeSoda uye mvura, mushure meizvokuburitsa pamusoro pemidziyo yemugove waunoda.
10. marara matsva anogona
Marara anogona kuda kunhuhwirira kwakanaka nguva nenguva.
Iyo marara inogona kufumurwa zuva nezuva kune mitoro muchimiro chekunhuhwirira kwakanyanya uye kusvibiswa. Ndokusaka zvichida kusatadza nekugara zvakanaka uye fresheener. Ita kuchenesa nyore nyore: iwe unongoda kudonha neiyo mandimu uye pukuta iyo yemukati yebhakiti.