Kuchengetedza mavara iwe uchazoda:
- Glycerin,
- mvura,
- hunyanzvi ndewepurasiti (plastiki kana girazi rine chivharo, zvirinani kwete kumusoro uye kure, sezvo maruva madiki achazoputira)
- maruva ane mashizha matete uye stems, nekuti Maruva ane mutambi anotyisa mashizha akaipa anochengetedza kutaridzika kwekutanga.
1. Mumatangi akachena akashambidzwa, peta maruva muzvinyorwa zvekupokana, nekuti mushure mekudurura mvura, maruva achasanganiswa. Maruva ega ega mushure mekudaidzira mvura yemvura inowanzo pop. Maruva anofanirwa kunge akagadzirirwa neimwe nzira: Bvisa smoketi yakatemwa, bvisa mashizha epasi, bvisa ganda kana bark uye kupatsanura tsvina ingangoita 6 cm kuti mhinduro yacho ipinde mumaruva.
2. Kubika mhinduro: Isu tinosanganisa mvura yekubika ne glycerin muchikamu chechitatu: Chikamu chimwe chejlycrol uye matatu emvura). Mhinduro yekukonzeresa yadonherwa kumhepo tembiricha.
3. Dururira mhinduro mumidziyo yakagadzirirwa nemaruva.
4. Kana mushure mekuzadza izvo hazvifarire nzvimbo yemavara - kuora netsvimbo kana tweezers.
5. yakasimba kuvhara chivharo. Iyo chivharo inogona kuiswa nemabhizimusi, raffia, jira, seti dzakaomeswa, kazhinji, zvese zviri pedyo.
6. Isu tinoisa pasherufu. Mushure memavhiki maviri, apo maruva akange asingaenderani nejlycerol, mhinduro yacho inogona kuvezwa neuturu - kubva kuPallen, muto wemaruva, etc. Iwe unogona kudhonza mhinduro, geza maruva (kunhuhwirira kunogona kuve kusingafadzi) uye kudururira mumhinduro yakafanana zvakare. Zvese. Kupfuurirazve, maruva anoramba asina kuchinjika kusvikira iwe uchida bouquet nyowani.
