Kushambidza kitchen taus - nzira gumi dzekubvisa madhiri uye 5 speing nzira

Mitauro yekicheni zvinhu zvakakosha zvinhu zvinofanirwa kunge zviri pedyo uye nekuona. Naizvozvo, ivo vanofanirwa kuve vakanaka uye vakachena. Ngatitsvagei nerubatsiro rwei nzira dzatinogona kugeza kunyange iyo yekare matauro akasviba kusvika kune yakakwana mamiriro.

10 zvinoshanda uye mabhajeti maturera kubvisa madhiri

Thusi dzakasviba kumba ndiyo nzira iri nyore yekugeza mumushini wekuwachisa, uye kushandisa nzira dzakasarudzika uye nzira dzakakwana kune dzimwe nguva pamwedzi, zvikasadaro jira riri kukurumidza kupera.

Bvisa mafuta uye anoshingirira zvigadzirwa iwe unozobatsirwa nezvose zvakajairika zvishandiso, zvakadai:

1. Munyu.

Inokodzera: Bvisa madhiri kubva kune kofi kana matomatisi pane chena uye machira ane mavara.

Recipe: Gadzira mhinduro mune bhasin pachiyero che5 malita emvura - 5 tbsp. Munyu wamazano, uye ipapo yakadzika kitchenware ndokuvasiya kweawa 1. Tobva tageza man'a kana mune typewriter.

Uye zvakare zvakakodzera: kubviswa kwenzvimbo kubva kuwaini tsvuku pane chena uye ine mavara emucheka.

Recipe: Isu tinoita "ScEP" Saline, yakanyorova uye ikabika mucheka mariri.

1. Sipo yekuwachira.

Inokodzera: Kubviswa kwenzvimbo dzakasiyana siyana, kusanganisira mafuta pane ruvara uye mwenje wechiedza.

Recipe: Zvese zvakasviba zvibodzwa zvinofanirwa kunge zvakazara nekuvharwa muhomwe yehusiku. Mushure meizvi iwe unofanirwa kugeza uye zvinokambaira zvigadzirwa.

1. Kugeza poda + stainstress + mafuta emiriwo.

Kugeza kicheni tauro munzira iyi inogara ichiramba ichisvibisa neyekare kusvibiswa. Mune yakakura gumi-litita saucepan, uyai ne5-7 marita emvura kumota, wozodzima moto. Mushure meizvozvo, wedzera 2 tbsp. l. kugeza poda (zviri nani "otomatiki", sezvo ishoma kupupuma), 2 tbsp. Mafuta emiriwo, 2 tbsp. l ye chero banga remover kana bleach uye sanganisa mhinduro. Wobva waisa machira mune pani, zvishoma uye mirira kusvikira mvura ichitonhora. Wobva wawana matauro uye, usamanikidza mvura, shangu dzikavasvava mumushini wekuwachisa. Mafuta achazotungamira kuchokwadi kuti kusvibiswa kwese pane zvinyorwa zvinonyorovesa uye kuita kuti zvive nyore kusiya mucheka. Izvo zvinodikanwa kuti ufukidze mudziyo uye kumirira kusvika mvura inotonhorera, mushure meizvozvo zvakanakira kukambaira zvigadzirwa. Kuwedzera bil uye geza matauro mune ino kesi hazvidikanwe - mafuta haazombogari mumucheka.

1. Shampoo.

Yakakodzera: kubviswa kwenzvimbo kubva muchibereko.

Recipe: Shampoo inodururira papa banga, zvidzivirira, tobva tadzima.

1. Zhizha doro + glycerin.

Pamwe iwe uchafarira

Maitiro ekuchenesa iyo pani kubva kuNagara, mafuta uye ngura - 7 mari (mafoto)

Kurumidza kubvisa naiga, mafuta, ngura uye chikafu chinopiswa mune frying pani yesimbi uye aluminium. Kuita kana zvimisikidzo zvekudya - zvishandiso zvekudya.

Inokodzera: Kubviswa kwezvibereko kubva kune tii uye kofi.

Recipe 1: Iwe unofanirwa kusemesa tsvina kicheni yemhinduro mumhinduro kubva kuAmoni uye mvura muchikamu che1: 1 kweawa imwe chete, uyezve kuti uwedzere.

Recipe 2: Tea Spots inogona kuve ichipfura musanganiswa weAmmonia neGlycerin mu1: 4 Ratio.

1. Silirate glue.

Inokodzera: Kubviswa kwezvinhu zvakasiyana, asi chete pane jira jena.

Recipe: Mhinduro yacho yakagadzirirwa kubva pachidimbu chesipo uye zvipumbo zvemarara glue. Mumusanganiswa uyu unofanirwa kubhodha zvinyorwa inenge hafu yeawa.

1. Dishwashing mvura.

Inokodzera: Kubvisa mafuta mavara pamuromo nemachira machira.

Recipe: Iyo yekubvisa mvura inoshandiswa kune mafuta mafuta uye machira akasara kwezuva, saka matauro anofanira kutengeswa uye kusuka.

1. Vhiniga.

Inokodzera: Kubvisa kuumbwa.

Recipe: Iwe unofanirwa kubata chigadzirwa mu acetic solution 5-9% (kana zvichidikanwa, bvisa iyo 70% yehukuru) kwemaminitsi mashanu kusvika mashanu, uye mushure - geza zvakakwana.

1. Lemon acid.

Yakakodzera kune: kubviswa kwemavara kubva kune beets uye matomatisi.

Recipe: Kutanga, pasi pejet yemvura inopisa, ivo vari kuwedzera tauro nehomwe sipo sipo, vachipenya zvishoma, uye vobva vasunga vane citric acid stains uye siya kwemaminitsi mashanu. Mushure meizvozvo, ingogoverwa.

Uye zvakare yakakodzera kuti: Kubvisa masosi eSolar emukati akasiyana.

Recipe: Ini ndinopukuta zvese kusvibiswa necitric acid, isu tinosiya tauro kweawa, tobva tasviba.

1. Hydrogen peroxide.

Inokodzera: Kubvisa nzvimbo dzeSolar dzezvakanyanya kubviswa.

Recipe: Machina nzvimbo dzakasviba mumhinduro, isu tinobva kwemaminetsi makumi matatu, tobva tafudza nenzira yakajairwa.

5 nzira dzekuchena kicheni tauro

Saka, nekubviswa kwenzvimbo uye kugeza kwakarongedzwa kunze. Uye kuti wakachena sei machinda emicheni, kana vakarasikirwa nekutarisa kwavo kutsva? Iwe unogona kudzosera kuchena kwechinguvana uye yellowed kicheni tauro nekubikwa uye pasina iyo.

Heano ma5 anoshanda uye nenzira dziri nyore uye nyore:

1. Kuchena pasina kubikwa necreatard.

Iyi nzira inoraswa, uye inochena. Kuti uite izvi, kuoma kwemasitadhi yeupfumi kurambana mumvura inopisa kune mamiriro ehupfu hwesel, mushure meizvozvo musanganiswa waishandiswa kune madhiri emvura uye unotsauka maawa 6-8, wobva wadzimwa.

1. Kuchena pasina kubikwa naManganese.

Iyi ndiyo nzira inoshanda kwazvo kuita kanenge nguva dzose. Vanenge 200 g yekugeza poda uye zvishoma manganse (mvura inofanira kungova zvishoma pink) inodiwa kumvura inovira. Isa pachine nguva izvo zvinhu zvakaiswa mumhinduro, chifukidze nefirimu uye mirira kusvikira mvura yanyatso kanyiwa. Uye tobva tasukwa tauro zvakanaka.

1. Kuchena pasina kubheya ne cockic acid.

Iyi nzira yakakodzera kune dense, waffle kana terry tauro. Wedzera maviri matanda eBoric acid mubheseni yemvura inopisa, wozopamhi mumhinduro yakakonzerwa yakasviba mataira maviri maawa, wobva wavatumira senguva dzose.

1. Kujekerwa nekubika, soda nehupfumi sipo 72%.

Nerubatsiro rweSoda uye tichibika, iwe unogona kucheneswa pasi pehunhu uye kubvisa mavara zvakachengeteka zvakazara kwauri uye unyoro hwemucheka. Nekuda kweizvi, anenge makumi mashanu magiramu. LADAY SODA inofanirwa kusanganiswa neiyo yakakwenenzverwa sipo yehupfumi (72%), uye mune iyi musanganiswa boil machira 1-1.5.5 maawa.

1. Ratidza kushambidza uye kusanganisa pasina kubika.

Nekukurumidza uye chaiko, vamwe vanozvidza uye mafuti akasvibiswa anobviswa pamberi pemaziso ake. Semuenzaniso, yekugeza nekushambidza 1-2 tauro, unogona kushandisa nzira dzinobudirira dze "zvakasikwa zvakasarudzika kune ese marudzi emachira" kubva pamvura. Izvo zvinowanzowedzerwa kana uchigeza mumuchina wekuwachisa, asi machinda ekicheni neakashata kusvibiswa zviri nani kudzima man'a.

Isu tinopa nzira yekushambadzira yakadaro yekuwachira tauro: 1 marita emvura inodururira mune yakajairika basca, isa zvese zvipfeko zvinowanikwa ipapo, wobva warara 1 tbsp. L poda amvia uye funga mhinduro yedu ne supuni. Mvura ichangobva kutanga kuba uye foam. Ipapo iwe unogona kusiira zvipfeko zvakamanikidzwa kusvika pakutonhora kwakazara kwemvura, uye iwe unogona kuwedzera mvura inotonhorera maminetsi mashoma uye kutanga kuti ubviswe mumhinduro iyi. Zvekugeza zvimwe zvinangwa zvakaoma, iwe unofanirwa kuwedzera nguva yekudzora kana bhudhi tauro zvachose.

Zano: Paunenge uchigeza mukicheni tauro, unogona kuita pasina mamiriro emhepo, kungowedzera musanganiswa wezvekudya zvekudya uye mafuta akakodzera akakosha. Saka machenti ako ekicheni haafariri chete pristine nyowani, asi zvakare kunhuhwirira kwakanaka.

Trick inochengetedza uye kushandisa

• Kuti utangei maoko mukubika, tauro dzakakodzera kubva mudenga rekucheka kana rima, semafuta uye mamwe masasimasts haanyanye kuoneka. Uye, chokwadika, edza pane mukana wekushambidza mafuta, uye usavapukuta nezvetauro. Imwe nzira - mapepa asina.
• Kugeza matauro ekicheni hakuzove musoro wako kana kuchave nevakawanda mukicheni uye iwe unowanzozvichinja. Zvakakodzera, iwe unofanirwa kuve netauro rekubheka, kupukuta maoko akachena mushure mekushambidza ndiro, pakupukuta maoko pakubika, nekupukuta miriwo uye michero, kuti ishandiswe seyakawana, nezvimwe.

• Matauro eTerry haasi iwo akanakisa sarudzo yekicheni, sezvo machira akadaro anotora kusvibiswa uye nekukurumidza kurasikirwa neresy yake.
• Kuti vatangezve nematauro asiri ekupandukira aunoshandisa mukati mezuva, usapambidza kutaridzika kwekicheni, ingovakanda mudengu yakanaka (kwete yakanyanya uye isina kunyanyisa). Semuenzaniso, bhasikiti yaRattan Wicker inokodzera kunge iri mumufananidzo kurudyi. Zvakanaka, matauro akachena anogona kuchengetwa uye nekuona.

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