Mukudzokorora kutsva, 15 diki, asi zvinonyadzisa zvidhori zvakaunganidzwa, chimwe nechimwe chacho chinonyatsobatsira kwazvo mumusha wega wega. Kuita chimwe nechimwe chazvo, shuga ichashandiswa. Hapana chinhu chakaoma mune nzira dzakarongwa, regai tishandise imwe nguva.
1. Rega kubuda ropa
Shandisa shuga negumbo.2. Muviri Muviri
Shuwa yakavakirwa imba yemuviri yemuviri.Shuwa ndeyekuchengeta kwakanaka kweganda. Zvikuru zvidiki zvinotapira zvinonyatso bvisa zvakasvibiswa, masero eganda akafa, akatetepa pores, nyorova uye kunyange ane anti-a anti-aging maitiro. Naizvozvo, zvine musoro kugadzirira yako yako yemuviri yemuviri scrub, iyo ichaita ganda rakatsetseka uye velvet. Kuti uite izvi, sanganisa mashoma shuga nevematanda omuorivhi uye nekonhuma mafuta, sanganisa zvese zvakachena, nzvimbo muchirongo chine chivharo uye kushandisa 1-2 Times pasvondo yekuchenesa ganda .
3. Bouquets yemhando dzekurarama
Wedzera hupenyu hwemapfumo maruva airarama.Wedzera matanda matatu eshuga kune vase nemvura nemvura uye maviri maspuni eVhiniga kuitira kuti maruva anokatyamadza nguva yakareba uye akafadza maziso.
4. Razhigig Kostra
Kushandiswa kweshuga kuti ubvise moto wemusasa.Svibisa huni yemoto yakabikwa moto, shuga uye chete mushure meizvozvo zvinotanga kusuwa. Shuwa simbisa kupisa uye moto uchatendeuka pasina chero kuedza.5. Kubvisa mavara
Shuga kubvisa madhiri.Shuwa zvakanyatsotevedzera nemavara, pamwe nemazita kubva mumiriwo mitsva. Kuti uite izvi, sanganisa shuwa nehuremu hwemvura inodziya kuitira kuti isarudze caskier caskier. Nyorera musanganiswa pane banga uye usiye kwemaawa mashoma, mushure meizvo iwe unoisa chinhu seyakajairwa.
6. zvinoreva kubva kumiriziri
Shuga kubva ku icotes.Kana icot ikatambura, isa chidimbu cheRaffinad kana soaspoon yeshuga mumuromo uye kudzinga kusvikira kupaza kwakazara. Tsvina yakadaro ichabatsira kurarama kunyange nekurohwa kwakasimba kwe icotes.7. kuchenesa maoko
Kuchenesa maoko kubva kune zvakasarudzika zvinosvibiswa.Maoko akajeka kubva kune mafuta emuchina, mafuta kana chero zvimwe zvakakomba zvinosvibisa zvichabatsira shuga. Sanganisa iyo iine huwandu hushoma hwemvura inodziya isati yagadzirwa yekasira, iyo inofanira kuiswa mumaoko uye ugeze nekugeza nemvura. Maitiro akadaro anobvumidza kukurumidza kubvisa mafuta uye kusvibiswa, pamwe nekupa yakadzika yeganda kucheneswa.
8. Kubheka kutsva
Shuga yekuchengetedza kubheka uye chizi.Saka iwo makeke, makeke, makuki uye chingwa hazvinetseke uye hazvina kukuvhiringidza mumidziyo yemicheya ine zvidimbu zvevanyori vengarava. Zvakare, nerubatsiro rweRafinad, unogona kudzivirira kutaridzika kwechiumbwa pane chechizi.9. Bvisa kusafadza kusingafadzi
Rafine kurwisa kusafadza kusingafadzi mukati.Nerubatsiro rwe shuga, iwe unogona kubvisa kunhuhwirira kwekupedza kwegiri kana hove mukicheni. Ingoisa chidimbu cheRaffinad mune yekare simbi ndiro uye uzvipisa.
10. Mhinduro yeUK inoruma
Shuga kubva kuSS kuruma.Nekurumwa kweiyo nzvimbo, nyuchi kana kuomarara, dzivisa nzvimbo yakakanganisika yeganda neshuga. Ichazotambanudzira muchetura kubva paronda uye kudzivirira kutaridzika kweEdema.11. Mhinduro yemutauro unopisa
Rafine kubva kumutauro wekupisa.Rafine inogona kushandiswa kufambisa kurwadziwa mumubhadharo werimi kana mucosa wemuromo neyechinwiwa chinopisa kana chikafu. Ingoisa shuga shoma pane yakakanganisika nzvimbo uye kurwadziwa kunopera.
12. zvipuka zvemisungo
Marara eO OS, umhutu uye narmeses.Kuti umhutu, iyo mahwindo nenyunzi hazvidzikise nguva yekugara muchimiro, kuvaka musungo wakareruka. Kuti uite izvi, iwe unofanirwa kuvaka imwe mhando yemafaro kubva kune yakatemwa bhodhoro uye kuzadza iyo nemusanganiswa we shuga, mvura uye mbiriso. Mbiriso inosiyaniswa neCarbon dioxide, inokwezva mambapu, nhunzi uye umhutu, uye shuga zvichafarira zvimwe zvipembenene.
13. Nhoroondo
Statch zvinhu neshuga.Zvinhu zvemhando dzakasiyana-siyana zvinokwenenzverwa, zvine simba, Crispy, maneja zvishoma uye ramba wakachena kwenguva refu. Nekudaro, zvinokwanisika kumisikidza zvinhu zvisina chete nerubatsiro rwemarara, asi zvakare neshuga. Kuti uite izvi, bika syrup kubva pamatanda mashanu-6 maspuni emashuwa pane litita yemvura. Syrup inofanira kubikwa kusvikira shuga yakanyungudutswa mumvura. Zvinhu zvinofanirwa kudzikiswa mumvura inopisa, svina, zvakananga uye yakaoma.
14. Pasta yekunyanya
Shuwa EMILLALLAT kumba.SUG SAMILALLAS ndeye maitiro anozivikanwa anogona kubvisa zvisikwa zvisingadiwe kwenguva yakareba uye ita kuti ganda rakatsiga uye velvet. Ita maitiro akadaro kumba. Nezveizvi iwe unofanirwa kugadzirira iyo yakasarudzika pasofa dzematanda gumi dzeshuga, mitezo mina yemvura uye pasi pepamhepo yeiyo citric acid. Zvese zvinongedzo zvinoda kusanganiswa mune saucepan ine gobvu pasi uye bika pane yakadzika kupisa, kumutsa chinhu kuti shuga haina kupiswa. Kana iyo pasita yawana mumvuri weCaramel, anongosviba kupfuura doro rechiedza, saucepan inoda kubviswa mumoto, inotonhorera uye kutanga ewalation.
15. fetiraizer kamuri mavara
Kugadzira maruva shuwa.Kuti vaite kuti maruva akure nekukurumidza, aive akasimba uye akavatumidzira kuti vafambe nguva nenguva neshuga. Kunyanya kukodzera fetiraiza yakadaro ichave mumwaka wechando kana zvirimwa zvinonzwa kushoma kushaikwa kweiyo Ultraviolet. Shuwa inogona kufukidzwa muhari nemaruva pane imwe teppoon, mushure meiyo yaive mvura yakachena kana syrup yakabikwa kubva kune supuni yeshuga yakaiswa mumamiriyoni emvura.
Vhidhiyo Bhonasi:
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