Nhasi isu tichashandisa kushambidzika kwakaomarara uye kuchema kwenhema zvinhu zvisina kujairika kutengwa kuchitoro, asi izvo zvaungawana mukicheni yako. Paunotidzidza nzira idzi, iwe unomira kukanda mabheya kubva pamichero yemichero, uye nzvimbo yekugezera inodhura mubhavhu iri pasherufu ichabvisa munyu nevhiniga. Zvitende izvo zvinyoro-nyoro zvinyoro-nyoro uye zvinonaka kutsungirira nekuchena kunyange zvinhu zvakaonda uye zvakachena zvinhu.
Uchishandisa idzi manomano, ndinogara ndichiwana mibairo yakanaka! Madhiri kubva pazvipfeko zvinopera semashiripiti, uye zvinhu zvinova chena. Iwe uchafara nemhedzisiro! Usambofa wakachena zvinhu zvako zvachena zvakazara nechando-chena.
Iwe unogona kushandisa idzi manomano kuti ubvise zvibodzwa kubva kune zvipfeko kana kuchena yakafukidzwa chena zvinhu izvo zvakashuvira kana kutumira panguva yekuwachisa muchina wekuwachisa. Uye iwe unogona kuvashandisa kubva pakusuka kwekutanga kwezvinhu zvitsva, saka unogona kuvimbisa kuti zvinhu zvako zvachena zvichapenya pazuva rekutanga.
Kugeza pasi pechiso pachayo ndeye kesi inonetesa uye inokatyamadza, iyo inogona kutora nguva yakawanda. Uye dzimwe nguva isu tichiri kufanira kubvisa madhiri kana chero chero zvinhu!
Kubiridzira kwemachira machena kwakadaro kuti ivo vanounganidza kusvibiswa, uye madhiri ekare akatooma kubvisa! Mukuwedzera, nekufamba kwenguva, machena, machena machena kazhinji kana grey.
Maitiro Ekuvaunzira WHOTE? Zvinonyanya kuoma kugadzirisa basa iri kana zvinhu zvako zvakasunganidzwa kubva kuonda, zvisina kufanira tishu zvisingagoni kubikwa kana kuongororwa nehasha nehasha.
Kuzvidzwa kwakashambadzirwa kunowanzodhura uye kure nekugara kunogona kurarama nebasa iri. Mukuwedzera, ivo vane hutsinye uye kukuvadza kwete chete nharaunda, asi zvakare hutano hwako. Uye panguva imwe chete usasvike zvinhu, kunyanya kubva kumatete uye akasvibisa tishu.
Nhasi isu tichakuudza nezvenzira shanu dzekuita kuti zvinhu zvako zvive zvipfuyo zvichipenya, kunyangwe kana iri marara kana silika underwear - haina kukanganisa chero chinhu!
1.limon muto
Lemon Juice ine zvinhu zvinobvisa zvakakwana madhiri kubva pakutsvaira kana mafuta echikafu.
Uku ndiko kupfava kwakanyorova, uko kwakakodzera kuti lace uye masherufu, inobvisa madhiri uye inovandudza ruvara rwechigadzirwa.
Zvinongedzo:
+ 1 kapu yeiyo nyowani yemhando yejusi (250 ml),
+ 2 malita emvura.
Mashandisiro Aungaita
1. BOI BHUKU maviri emvura uye uwedzere nyowani mandimu.
2. clause mhinduro yemirairo inodiwa kune zvipfeko zvekupisa uye kudyara chinhu kwemaawa maviri.
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2. Kukanda munyu
Mugove wezvose zvakajairika munyu wakaremara bleachesa zvinhu. Izvo zvinonyatsorega madhiri kubva pakutsvaira kubva kukoloni, cuffs, armpits.
Zvinongedzo:
+ 1 Supuni munyu (10 g),
+ ½ muto wemarimu.
Mashandisiro Aungaita
1. Sanganisa munyu uye muto weiyo mandimu hafu kusvikira iyo homogeneous massage inowanikwa.
2. Nyorera iyo paste pane yakasvibiswa zvipfeko.
3. Siya kwemaminitsi makumi matatu, wozopukuta nehururu uye wanda kunze seyakajairwa.
3. chena vhiniga
Vhiniga chena ndechimwe chezvakanakisa zvimwe zvigadzirwa zvemvura nyoro uye kugeza mbatya pasina kupedza makemikari emumba. Vhiniga inobvisa zvakakwana mavara kubva sosi, ink, ziya ziya. Izvo zvakare hazvina kuzereedzera kunhuhwirira kusingafadzi mumunda wemasimudziri, mbatya dzekadzi, inouraya mabhakitiriya uye disinfect.
Zvinongedzo:
+ 1 kapu yeWhite vhiniga - kwete acetic endesence! - (250 ml),
+ 2 malita emvura inopisa.
Mashandisiro Aungaita
1. Dhivhi vhiniga ine marara maviri emvura inopisa uye zvipfeko zvemvura mumhinduro iyi kwemaawa masere.
2. Mushure meizvozvo, geza hembe dzako mumushini wekuwachisa uchishandisa iyo yakajairika yekushambidza mode. Kuti uwedzere maitiro kana uchigeza, unogona kuwedzera simbi yevhiniga mune compartment yemuchina wekuwachisa kune iyo mhepo yekushambadzira.
4. Boric acid, kana bora
Chinhu ichi chinotengeswa mumishonga kana muzvitoro zvevarimi, ipfupi chena inovanyungudika nyore nyore mumvura. Mune indasitiri inoshandiswa kuburitsa mahofisi uye disinfectants, asi inogona kushandiswawo muchimiro chayo chepakutanga.
Mune ino kesi, inonakidza kwazvo, nekuti boric acid inopinda mukati medumbu uye kunyange yakanyatsotsiviwa zviga zvinobvisa chaizvo.
Zvinongedzo:
+ 50 magiramu e cockic acid poda,
+ 3 malita emvura.
Mashandisiro Aungaita
1. Paunenge uchishanda nechinhu ichi, iva nechokwadi chekushandisa magurovhosi nekuti zvinogona kuve nehasha kweganda.
2. Dissolve Boric acid mumvura uye manyorerwo colice kwemaawa matatu mune iyi mhinduro.
3. Mushure meizvozvo, geza hembe dzako mumuchina wekuwachira seyakajairwa.
5. Citrs Citrus
Kugadziridzwa kweCitrus Crust kunogona kushandiswa kubvisa zvidiki zvidiki uye kupa zvinhu chena, uye nekupfeka zvinyoronyoro. Yakanakira kuchena kwevakadzi vakadzi!
Lemonic acid anoita kunge yakasikwa bleach uye inosiya kunhuhwirira kwakanaka.
Zvinongedzo:
+ cruss kubva pamamoni mashanu, maorenji kana tangerines,
+ 2 malita emvura,
+ 2 masisipuni e hydrogen peroxide (20 ml).
Mashandisiro Aungaita
1. Isa iyo Citrus Peel kupinda mu saucepan nemvura uye uuye kune bota. Bvisa kubva pamoto.
2. Tambo kuburikidza neiyo svutugadzike kubva kuCrust uye wedzera hydrogen peroxide mune dection.
3. Soak zvipfeko mukati memaawa maviri mune ino mumiririri uye wogeza mumota seyakajairwa.
Haufanire kumirira kuti zvinhu zvako zvive zvachena kuti uve wero
Tora mukana weaya anoshamisa mapepa! Iye zvino kugeza kwako kunogara kuchikonzerwa nemhedzisiro yakanaka, uye iyo chena grafu inogara ichipenya muchena anopenya. Kupfuura ziya reyero yekutsvaira pane chena zvinhu kana grey mimvuri panzvimbo ye chena haizo. Uchishandisa izvi zvidimbu zvakasikwa zvekusuka zvinhu chena, uchagara uine chando-chena.
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