Zvakavanzika zveVabiki: Uyai ndiro dzakareruka kukukwana!

Anonim

Cheka

Wese munhu anofarira kukanganisa mukicheni, ane zvakawanda zvakavanzika zvinounza ndiro dziri nyore dzekukwana. Zvokutaura nezvevakavanzika - ivo vane zvakavanzika kupfuura nyeredzi kudenga.

bika

Isu takasarudza manomano gumi nemashanu airatidzika kuti fananidzo kwatiri. Zvichida iwe hauburitse chinhu chitsva chako, uye chengetedza nguva uye kushanda nesimba pakubika.

Zvakavanzika zveVabiki

  1. Maitiro ekubvisa chili pepper

    Unoda here pepper, asi inotyisa kupinza kwake? Ingobvisa mhodzi uye zvikamu, uye wobva watsvedza pepper mumvura inotonhora - kunhuhwirira kuchasara, uye kupisa kunoenda.

    pepper

  2. Kucheka matepi oneoni akakwana cubes

    Cheka hofori cubes yakapusa kwazvo: Cheka bubhu nepakati, uye wobva wagura kumusoro. Gadzira madonhwe mashoma akatwasuka, saka zvinoverengeka zvakati wandei

    Cheka

  3. Chakavanzika Chakakwana Mukanyiwa

    Chakavanzika cheKwakakwana Mukanduki Kubheka Kwakanaka kwazvo: Kurema kwefurawa kunofanirwa kunge kwakafanana nehuremu hweshuga, uye uremu hwemazai emazai emazai emafuta.

  4. Kukoka Kwaungaita Egg Pasing

    Kana iwe uchinge wangoyedza kubika zai reasheto uye kunyange zvakanyanya kuunza hunyanzvi hwekubika kune kukwana, iwe ungangodaro wakasangana nemanomano ese akakurumbira. Nekudaro, zvese izvi hazvina basa zvachose pasina mamiriro akakosha: Chaizvoizvo mazai matsva.

    Chakavanzika chose ndechekuti mazai akadai ane hwori hwakasimba uye anobata fomu iri nani, saka hapana chikonzero chevhiniga uye mamwe kutamba nematangi. Mazai epamusoro anokonzeresa membrane emukati, nekuda kweiyi albin albumin akabata zvakanaka yolk.

    Egg Pashopota

  5. Ravira ratsva rembatatisi uye marinade kune nyama

    Shamisa vashanyi vako iyo yekutanga yekubheja yenyama yakakangwa. Inozvitutumadza mune yakasviba doro kana musanganiswa soy sosi ine bheka yakajeka uye zvinonhuwira.

    Nyama yakaiswa mubhegi, inogona kushandura chero kudya kwemanheru mumutambo. Mudhirowa marinade iwe unogona zvakare kutsika miriwo uye mbatatisi.

    Doro

  6. Maitiro Ekuwana PELELE PUEE

    Usati watendeuka mbatatisi dzakabikwa mune puree, inofanira kunyatsooma. Kuti uite izvi, ikanda pane yakaoma kupisa pani pani uye uibate ipapo kusvikira mvura yasara yasara.

    Chinhu chikuru ndechekuti ma tube haatangi kuti agodzika. Uye chete wobva waenderera nekubika - saka iwe uchawana ndiro yakapfava uye yakanatswa.

    puree.

  7. Maitiro ekuwana chando-chena mupunga

    Kana iwe uchida mupunga panguva yekubika wakaramba uine chando-chena, wedzera vamwe vhiniga kwairi.

    Fig

  8. Crispy datra

    Vazhinji vanoda mbatatisi maturatasi, asi havazi vese vanoziva kuti vanogona kuve vakagadzirira mune yakajairika wafelnice. Unyengeri hwakadai huchachengetedza zvakanyanya nguva, uye chikafu chichava chakanaka uye chakayevedza.

    Dranian

  9. Goridhe Carrots

    Kuitira kuti hanyanisi uye karoti dzinokurumidza kusindimara uye kuwana tsvarakadenga yegoridhe, mukuchinjika kwekuchinjisa neshinzi ye shuwa. Kana isu tiri kutaura chete nezvaRuka, panzvimbo peshuga shandisa hupfu.

    karoti

  10. Dense uye anopenya sosi

    Iwe unoziva nei mumaresitorendi anogara aine yakakora uye inopenya sosi? Nekuti isati yashumira, zvidimbu zvakati wandei zvinowedzerwa zvinowedzerwa kwavari. Saka wedzera maviri maviri ekutonhora zvimedu zvikafu kuti ave akagadzirira mchero, uye ichave yakanaka uye yakanaka kwazvo.

    sauces

  11. Frogram Pasta

    Pasita Pasita anga gadzirira, ndokuchinja mumucheka uye asazivisa. Iyo paste inodururwa neiyo hwema uye ichave iri nani pamwe nekucheka. Kana iyo sosi yakakora kwazvo, wedzera imwe mvura kubva pasi pasi pekuisa kuti ibvise uye ipe inopenya.

    paste

  12. Zvekuti nyama yaive yejui

    Unoziva here kuti nei mumaresitorendi, pork chops uye huku inogara yakadaro jaya? Nekuti ivo vakanyudzwa mhinduro yemunyu. Inoita nyama yejui, inonaka uye inonhuhwirira (uye kana iwe uchiyeuka, hazvizoonekwe).

    Iyo nguva yehurongwa dzinoenderana nehuwandu hwechigadzirwa - 1 awa pa1 kg yehuremu, asi kwete anopfuura maawa masere uye isingasviki hafu yeawa. Uye zvakare, kana tiri kutaura nezve zvidimbu zvidiki, zvakadai sehuku fenzi, nguva inoverengwa zvichienderana nehuremu hwehukuru hweimwe chidimbu chimwe chikamu chimwe chete. Usati wabika, usakanganwa kubvisa munyu kubva kune nyama.

    juicy nyama

  13. Kana chikafu chinoratidzika kunge chisina kurwara

    Acid inosimudza chero ndiro. Donhwe remumwe mandimu kana vhiniga rinopaza mafuta, anokwidziridza zvinonhuwira uye kumutsa ndiro dzisina kusimba. Kufanana nemunyu uye shuga, iyo acid inoenderana nekurira uye inoita chikafu chokudya.

    ndimu

  14. Chengetedza keke nyowani

    Ipo keke iri nyowani, yakapfava, ine mwero nyoro uye mhepo. Izvo zvakamubatsira kumira zuva, uye anotanga kupunzika nekudurura. Iwe unogona kugadzirisa dambudziko nenzira mbiri: idya zvese pakarepo pazuva rekutenga kana kuwedzera Apparako kwazviri.

    Kana iwe ukaisa matura ekeke pagirazi unomira neicho chivharo uye uise nhamba yakati wandei yakacheneswa, ipapo keke racho haringadye nekukurumidza. Maapuro ane chivakwa chekujekesa unyoro mumamiriro ekunze, kuitira kuti dessert yako ichengetedze kuravira kwako kune iyo yazvino crumb.

    keke

  15. Zvekuti mazai aishayiwa

    Eggplant yekubheka mazana emazana, asi inenge mune yega yatinoverenga: Asati abvisa zai, iwe unofanirwa kubvisa shungu kubva kwavari.

    Kuti zviitwe zvezai, zvakafanira kuvacheka usati wabika, munyu uye upe kuti umire maminitsi mashanu, wobva wanda mumvura inotonhora.

    "Zvakareruka!" Taurawo maitiro ekuti fani eggplants kuitira kuti varege kutora mafuta akawandisa.

    Eggplant

Uchishandisa idzi zano iri nyore mukicheni yako, unogona kushamisika vashanyi vedu neyekutanga uye matsva ekuravira kwendege dzechivanhu. Chikafu chinofanira kunge chinonaka, kunyangwe iwe usiri chef.

Tsime

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