Chii chekubika muKefir? Pamusoro 6 Recipes

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Chii chekubika muKefir? Pamusoro 6 Recipes

Zvokubira muKefir

Fritters

Pagirazi reKefir Mazai maviri, 2 TBSP. l. Shuga, svutugadzike uye upfu.

Sarudzo iri nyore: 1 tbsp. Kefir, 250 G Margarine, 1 tbsp. Shuwa, Mazai maviri, 1 tbsp. Manki, 1 tbsp. Hupfumi (kana panzvimbo peManki imwe girazi reupfu), nzungu, mbichana, poppy, makaroti akaiswa chiratidzo, cocoa, villin.

Cake paKefir: "Muchinda mutema".

Fomu: 1 zai, kapu imwe ye shuga, 2-3 niini yemugodhi cocoa, kapu yeKefir, 1 kupopota kweSoda, 1 mukombe gumbo.

Kwekrimu: 200 g. Mafuta, 0.5 magirazi e shuga, 250 g.

Isu tinokanganisa zai ne shuga kusvika gobvu foam, wedzera kefir, soda uye kurova zvakare. Wedzera hupfu, hupfu hunofanirwa kunge hwakafanana nekirimu yakasviba. Dururira mune yakajeka mafuta yakakwirira chimiro uye choto pane tembiricha ye80 ° C. Tarisa kugadzirira kwemutambo - sunga mutambo mune keke, kana zvabuda musutu, fara keke.

Dhonza chimiro uye kutonhorera pane lattice, wobva wagura keke yemamita maviri, lubricate nekrimu, shongedza nzungu kubva kumusoro, chokoreti.

Kwekrimu: Mafuta emafuta ane shuga, wedzera yakaomeswa kirimu uye ubaye zvese.

Cake Kake + nyama.

Mazai madhora makumi maviri nemashanu, kana mukapu yekapu, 1,5 yekapu yemunyu Stew, chii chiri moyo wako), bulb, zvinonhuwira (mishonga)

Mazai, hafu yekapu ye kefir musanganiswa, wedzera munyu, soda, dururira hupfu hunogara uchimutsa (iyo inosanganiswa ichipata zvakanaka). Kuronga Kofir, sanganisa. Inotaridzika sekirimu yakasviba, fluid, asi gobvu.

Pane mafuta akaomeswa, pani yekubika inofanira kurara pamwe chete nemhete, mbatatisi, ine munyu uye munyu, nyama, mbatatisi. Durura bvunzo dzese. Bika kubva pamaminitsi makumi maviri

Pie ine kabichi.

Girazi reKefir, mazai madhora maviri, munyu, kubheka poda kana soda kuvharirwa, hupfu kune mukanyiwa wakaita kunge mapani anotsva.

Isu tinodurura mukanyiwa mudiki pani aine mafuta akaoma, saka kabichi chakacheneswa, obva adurura hupfumi kubva kumusoro, isa zvidimbu zvemafuta kubva kumusoro.

Apuro pai.

  • 1.5 tbsp. Kefira
  • 1 tsp. soda
  • 2-3 mazai
  • 1 tbsp. Sahara
  • hupfu
Sanganisa zvese zvinongedzo zvebvunzo, zvichave zviri pamancake. 0.5 bvunzo dzinodurura pepa rekubheka, rakapararira uye dzakacheneswa maapuro pamusoro. Kubva kumusoro inogona kusaswa neshuga uye sinamoni kuravira. Wobva wadurura hupfu hwasara.

Bika mune oveni kusvikira gadzirira.

Pie "vadiki".

3 makapu furawa akavhenganiswa ne150 g yeiyo yakanyungudutswa bhotela, zana emamita yeKefir, 1,5 yeShuma, 1 bhegi rekubheka poda ne1 sachet yeVaniill shuwa.

Isu tinogeza zvakanaka mukanyiwa, inozobuda elastic uye haina kunamatira pamaoko uye ndiro. Isu tinobvisa hupfu kune 1 awa mufiriji.

600 g drain ichicheka pamari (bvisa mapfupa). Isa mukanyiwa mune fomu yakajeka, paradzira plums pairi uye yakasaswa neshuga.

Isu tinobika keke pamadhigiri mazana maviri, anenge maminitsi makumi matatu, pie yakadzoreredzwa akasaswa ne shuwa poda.

Tsime

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